Specials @ Niemuth’s for week of October 16th

Becki has her buck already Mule Deer hunting in Utah. She planned to shoot one right away and take the kids sightseeing. They are going to see the Golden Spike and ride the train home. Aaron hasn’t gotten one yet, only one day of hunting in so far. We tease Becki about letting Aaron keep going back and not shooting anything. He says if he shoots one then he can’t go back.

No golf today, took my boat up to Hayward to park in the garage for the winter. Oaks are still looking good and a few maples but a lot of bare trees across highway 8 and up to Hayward. Wausau to Merrill area was pretty nice. Waupaca to Wild Rose Oaks should be best next weekend.

Koval Whiskey tasting on Thursday 10-19 3-6 PM. Bourbon, Rye, Oat and 4 Grain Whiskey. Oat is my favorite. Koval Gift packs are in also!

Store Hours are Monday – Friday 9-9 and Sunday 10-6.

I will be putting the Fresh Amish Turkey board up for Thanksgiving soon. Half a dozen ordered already. call 920 734 4905 to order or stop in!

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Live Bevan Oysters
Fresh seafood for Thursday will be Mahi mahi and Door County Whitefish.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, Atlantic Haddock, Wild Gulf Shrimp, Yellow Fin Tuna.

Please order live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors for this week will be Voodoo Cajun and Plain in Pork.

From the Smokehouse this week:
Our own Dry Cured Hickory smoked Bacon and Pepper Bacon
Hot Sticks, Landjaeger, Teriyaki and Cheese,
Teriyaki and Bloody Mary Beef Jerky
Beef Tendon Chews for Dogs
Bones for Dogs
Grandpa Bob’s Plain and Garlic summer sausage
Pulled Pork for the weekend again. Sold out last weeks batch!
Our own boneless ham Hickory Smoked
Bring your venison trim in for delicious Brats, sausage, snack sticks or bacon. Your Own Meat Back, Guaranteed.

Chef Inspired for this week:
Stuffed Pork Chops
Marinated Chicken Breast
Pizza Stuffed Chicken Breast
Stuffed Mushroom caps
Stuffed Portabella Caps
Hot Clam Chowder on Friday afternoon
Bacon Wrapped Jalapeno Poppers
Bacon Wrapped Pork Tenderloin
Al Capone Roast by request for Thursday afternoon

Meat Specials:
PRIME BONELESS RIB EYE 15.00 WHILE SUPPLY LASTS! DOUBLE SHIPMENT, NEED TO MOVE THEM.
Beef Oxtail 5.99 lb
Wisconsin Grass Fed Rabbit 7.99 lb
Boneless Duck Breast 14.49 lb
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Small King Crab legs 16.00 lb save $4.00 per pound while supply lasts!
Pork Country Style Ribs 1.99 lb
Whole Pork Butts 1.99 lb 8-10 pound average
Beef, Choice Steer or Prime Steer Tenderloins
Pork Steak 2.99 lb
Choice Beef Short Ribs 5.99 lb
Choice Flank Steak 9.99 lb
Waupaca Potato Salad 2.99 lb

New Wines:
Freixenet Cordon Negro Brut Cava
Seven Daughters Cabernet Sauvignon
Seven Daughters Moscato
Stella Rosa Moscato D’Asti
Stella Rosa Pink

New Beers:
Surly Wet 16 oz cans and Damian Ale 25 oz bottles
3 Sheeps Paid time Off 6 pack bottle
Central Waters Space Ghost 22 oz
Lagunitas Brown Sugar 6/12 bottle
Stone Xocoveza 6/12 bottle
Rogue Pumpkin Patch 25 oz bottle
Sierra Nevada Nahrwall Imperial Stout 4/12 bottle
New Glarus Spotted Cow Grand Cru 4/12 bottle
Lakefront My Turn Michael Black Chia Tea Stout
Epic Citra Lush 22 oz bottle 1 of 12 cases in the area
Potosi Slugger 22 oz 1 of 8 in the area
Door County Brewing Suliarian Milk Stout
Great Lakes Brewing Ohio City Oatmeal Stout

Thank you for shopping at and recommending my store to your family and friends, Richard.

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Specials @ Niemuth’s for week of October 9th

Sorry for the delay, I lost control of my keyboard in the middle of the message on Monday night.

I have been corrected, twice. I was telling Becki about talking to Kenzie about her trip to Utah deer hunting and Kenzie stopped me (again) and said “No Papa Mule deer hunting not deer hunting.) Apparently I need to get the story straight.

Carter was home with me from school today. He had his tonsils out last Thursday and was not quite up for school today. We didn’t go golfing, I thought it was a little chilly for him to be out on the golf coarse. I got 7 miles in on the bike before cutting the grass.

Your invited to the first annual Health and Wellness fair on Saturday 10-14 at the Community Early Learning center at 313 S State Street near downtown Appleton. Admission is free but donations will be matched by Orthopedic Spine Therapy. Event is 10-3 on Saturday the 14th. I have a flyer at the store if you need one.

bandestrees.com to order your supply of bourbon barrel aged maple syrup. They will be bottling and delivering the 2017 vintage soon. Fill in the order form and select Niemuth’s Southside Market as your pick up place. You will be notified when it is available. BandEsTrees.com

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon and Canadian Perch.
Fresh seafood for Thursday will be Wild Halibut and Canadian Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Atlantic Haddock, Wild Gulf Shrimp, Yellow Fin Tuna and U10 Dry Pack Sea Scallops.

Please order your live lobster, clams and oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors for this week will be Purple Onion Viking and Plain in pork.

From the smokehouse this week:
Grandpa Bob’s summer sausage both plain and garlic
Grandpa Bob’s slicing size summer sausage both plain and garlic
Hot sticks, Landjaeger
Turkey Bacon
Bring your venison trim in for sausage, brats or venison bacon. we only do YOUR OWN MEAT BACK, don’t mix batches.

Chef Inspired for this week:
Viking Shish ka bobs
Hot Clam chowder on Friday Afternoon
Bacon Wrapped Jalapeno Poppers
Philly cheese steak stuffed Peppers
Stuffed Mushroom and Portabella Caps Meatless option also
Stuffed Pork Chops
Stuffed Pork Tenderloin
ground bologna spread

Meat Specials:
Old Fashion Corned Beef Brisket Points
Choice Rib Eye Steak 13.99 lb Boneless save $2.00 per pound
Chopped Sirloin Patty 5.99 lb
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Grass Fed Ground Chuck 5.99 lb save $2.00 per pound
Pork Country Style Ribs 1.99 lb
Pork Back Ribs 3.99 lb NEVER FROZEN
Pork Steak 2.99 lb thick or thin
Pork Chops 3.99 lb thick, thin or Extra Thick
Beef Oxtail 5.99 lb
Home made Pizza starting at $5.99 each
Waupaca Potato Salad 2.99 lb

New Wine:

New Beers:
New Glarus Black top IPA
Rogue Dead Guy back in stock for Halloween
Boulder Shake Chocolate Porter back in stock
New Holland Black Tulip Triple
Boulevard Cran Orange Radler seasonal
Saugatuck Blueberry Maple Stout back for the season
Revolution Mosaic Hero
Revolution 18 pak Can English Pale Ale
Tyranera Painted Lady Pumpkin Spice
Bell’s Hell hath no Fuery Ale But drinks like a stout
Sprecher Malt Duck Concord Grape beer by customer request

Thank you for shopping at and recommending my store to your family and friends, Richard.

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Specials @ Niemuth’s for week of October 2nd

Go to bandestrees.com to order the bourbon barrel aged maple syrup. They will be bottling in October and shipping in November. You can order from their website for pick up at my store. You will be notified when the syrup is available and pay when you pick it up here. Scroll down on their home page to the 2017 reservation box and fill in the form. Select Niemuth’s Southside Market for your pick up location.

The stop lights are turned on at Calumet, the Appleton website says east Calumet should be finished today, Monday. They have it marked for painting and the painting buggy out, looks like they might have it open tonight yet. West on Calumet from Oneida says 10/4 on the Appleton Website. Its blacktopped and might need a little paint to open.

Midway road should open this week from 114 on the South up to festival foods but is still closed for another week up to Midway. Midway Southbound is supposed to open next week but then they will close Northbound from Midway until December 1st.

Then everything starts over next March.

Beautiful day on the golf coarse today. I wore a sweatshirt but it was almost too warm for a sweatshirt. Back down to earth, shot 48 today. Didn’t shoot well around the greens.

No colored leaves out in Waupaca yet, I will let you know when. A customer was up north to see the colors and there was none. He found 3 leaves total in color.

Store Hours are Monday – Saturday 9-9 and Sunday 10-6.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh Seafood for Wednesday will be Ora King Salmon and Canadian Perch
Fresh seafood for Thursday will be Wild Atlantic Grouper and Canadian Walleye.
Fresh seafood for Friday will be Sole, Crab stuffed sole, Scottish Salmon, yellow fin Tuna, Canadian Perch and Wild Gulf Shrimp.

Please order your Caviar (new list available), Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and $ PM Thursday for Friday. 920 734 4905

Brat Flavors for this week will be Bourbon Onion and Plain.

Chef Inspired for this week:
Al Capone Roast
Bacon Wrapped, Andouille Stuffed Pork Tenderloin
Bacon Wrapped Jalapeno Poppers
Stuffed Mushroom and Portabella Caps
Hot Clam Chowder on Friday afternoon
Marinated Chicken Breast
Stuffed Pork Chops
Chicken Cordon Blue

From the Smokehouse this week:
Dry Cured Hickory smoked Bacon, Cajun Bacon and Pepper Bacon
Hot Sticks, Grim Reaper, Bloody Mary and Sweet Habanero sticks
All Beef Wieners
Turkey Bacon
Garlic Slicing Summer sausage
Bring your Venison in for brats, sausage, sticks or hot dogs. Your Own meat back guaranteed!
We Grind Venison hamburger.
Bring your whole deer in for processing.

Meat Specials:
Cowboy Cut Bone in Rib Eye 12.99 lb
Choice Rib Eye 13.99 lb boneless
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Grass Fed Ground Chuck 7.99 lb
Beef Ox Tail 5.99 lb
Beef Short Ribs 5.99 lb
Choice Beef Stew meat 6.99 lb
Pork Steak 2.99 lb
Pork Chops 3.99 lb thick, thin or Extra Thick
Back Ribs 3.99 lb NEVER FROZEN!
Pork St Louis Ribs 3.49 lb NEVER FROZEN!
Pork Country style ribs 1.99 lb
American Lamb Chops 13.99 lb
Frenched Australian rack of lamb 13.99 lb
Waupaca Potato Salad 2.99 lb

New Wine:

New Beers:
Founder’s Harvest Ale
last Call for Lakefront Imperial Pumpkin
Karben 4 Oak Tober 4/12 barrel aged
Mobcraft Vanilla Wafer Porter
Badger State Mashing Pumpkins 750 ml bottle
Toppling Goliath Xhop maroon only 2 cases

Thank you for shopping at and recommending my store to your family and friends, I really appreciate your support during road construction, Richard.

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Specials @ Niemuth’s for week of September 25th

Oneida Street is open from College Ave to the 441 Bridge. Oneida Street will be closing for the weekend starting at 8 PM on Friday 9/29 until Monday morning 10-2 according to the State website. Last time they announced a closure like this it wasn’t closed tight for the whole weekend but plan accordingly. We are seeing much more traffic in the store since Oneida Street opened.

Calumet street is scheduled to open on Friday 9/29. Yippee

Played 10 holes of golf, Shot 43 on the first 9 this morning. Beautiful day on the golf coarse for the end of September. Boys were playing in the water yesterday but I couldn’t convince them to bring the swim dock in.

Store hours are Monday-Saturday 9-9 and Sunday 10-6. Party of 100,000 downtown on Saturday, we are open all day if you go downtown or not.

Last week of Waupaca Sweet Corn on Thursday.

Fresh Fish!
Fresh seafood for Tuesday will be Arctic Char.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be u 10 Dry Pack Scallops and Door County Whitefish.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Wild Gulf Shrimp, Yellow Fin Tuna, Atlantic Haddock, Canadian Perch

Please order Caviar, Live Lobster, Live Clams, Live Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Greek, Green and Gold (requested for the Bears Game) and plain in Pork.

From the Smokehouse:
Smoked Andouille
Sweet Habanero, Bloody Mary and Teriyaki and Cheese Sticks
All Beef, Chili and Cheese, and Cheese Wieners
Plain and Garlic Ring Bologna
Dry Cured Hickory smoked Bacon, Honey/Jalapeno, Pepper and Garlic Bacon
Grandpa Bob’s Garlic Slicing Summer
Smoked Chicken Breast
Bring in This year’s or last Year’s venison, duck, goose to be made into sausage, brats, jerky, hamburger or bacon. YOUR OWN MEAT GUARANTEED!

Chef Inspired:
Bacon Wrapped Jalapeno Poppers
Beef Shish ka Bobs
Meatless Santa Fe stuffed green peppers
Meatless Stuffed Acorn Squash
Stuffed Mushroom caps
Stuffed Portabella Caps
Marinated Chicken Breast Key West or Mild Brazilian
Clam Chowder on Friday

Meat Specials:
Pork Back Ribs 3.99 lb Never Frozen
Whole Pork Butt 1.99 lb 10 pound average
Pork Country Style 1.99 lb
Ground Pork 2.99 lb
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Ground Round 4.99 lb
Prime Top Sirloin 9.99 lb
American Lamb Chops 13.99 lb
American Lamb Shoulder Steaks 6.99 lb
Flat Iron Steaks

New Wine:

New Beers:
Badger State Brewing will be here Thursday 9/28 from 3 to 6 sampling Buzzy Badger and others. Stop in before the game!
Central Waters Cassian Sunset one more case came in.
Stone 21st anniversary IPA
New Holland Baltic Anomaly Seasonal Porter
Boulevard Collaboration 7 Barrel aged Lager with Peach, Lemon Zest and Riesling grape juice
Boulevard Whiskey Stout
Warstiener Oktoberfest
Goose Island Dark Traveler
kona Pipeline Porter
Mob Craft Dubbel Czeck Pilz
Against the Grain Citra ass Down IPA

Thank you for Shopping at and recommending my store, Richard.

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Oneida Street is open

Yes, Oneida street is open from College ave to Midway road. Don’t plan on Calumet until the end of next week. Just stay out of the Calumet construction and let them work.

Welcome back, we are still here ready to serve you.

Richard.

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Specials @ Niemuth’s for week of September 18th

Hit tab not enter, I just posted an empty post, Sorry.

Last 2 Weeks for Waupaca Sweet Corn. Back from Waupaca on Thursday at 12:30 with sweet corn and Union Star Cheese Curds.

Thank you for another successful Live Lobster weekend. 64 was the final count and I only had to eat 2 myself. Lobsters can be ordered anytime. 920 734 4905

My youngest son Scott was bear hunting up in Hayward over the weekend. Suffice to say he didn’t spend the entire night in the woods but he was almost the focus of a search and rescue. He didn’t get the bear either, the wolves did.

Road Construction update: Hard to determine: 2 clicks on the Appleton website and 2 dates 9/25 and 9/29 for the Calumet intersection to be finished. Two big holes in the sidewalk in front of the store to replace the hydrant and valve. Should be filled in and passable by end of day Tuesday. Best access to the store is from the south, wide open down to Midway road. The state e-mail has “various” lane closures at the bridge this week but not a total closure. From Memorial drive east on Calumet to Right on South Wood to Left on Wilson to Left on ONeida to the store. Calumet on the East side of Oneida to left on Jefferson 2 blocks to Right on Murray straight into the parking lot. Thank you for your perseverance, I really appreciate it.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Live Bevan Oysters and Canadian Perch
Fresh seafood for Thursday will be U10 Dry Pack Scallops and Swordfish.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, Atlantic Haddock, Yellow fin Tuna, Wild Gulf Shrimp and PEI Mussels.

Please order Caviar, Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Apple Cheddar and Plain in pork.

Chef Inspired for this week:
Bacon wrapped smoked Chorizo stuffed pork tenderloin
Bacon wrapped jalapeno poppers
stuffed mushroom caps
Stuffed Portabella Caps and a meatless option
Marinated Chicken Breast
Stuffed Chicken Breast
Pretzel dip and smoked salmon spread

From the Smokehouse:
Pig Skin Chews for the dog
Beef Tendon Chews for the dog
Natural casing wieners
Plain and Garlic Ring Bologna
Beef Jerky
Landjaeger, Hot Sticks, Grim Reaper
Hickory Smoked dry cured bacon
Venison Processing, bring your deer or trim in for YOUR OWN MEAT VENISON SAUSAGE. We also grind hamburger.

Meat Specials:
Choice Flank Steak 9.99 lb
Choice Skirt Steak 8.99 lb
Flat Iron Steak
Ground Chuck 3.49 lb 5 pounds or more, 3.99 less than 5 pounds
Ground Round 4.99 lb
Pork Steak 2.99 lb thick or thin
Pork Chops 3.99 lb thick, thin or Extra Thick
homemade pizza starting at 5.99 12 inch. beer crust and gluten free also available
Waupaca Potato Salad 2.99 lb

New Wines:
over 70 cases of new closeout wines, stop in and see what’s new.

New Beers:
3 Sheeps Nitro Joe
Weyerbacher Sunday Mole Stout 2017 release
Lakefront SHop Centennial Hop Smash A single hop Ale
New Glarus Raspberry Tart 4/12 bottles instead of the 750
Lakefront Brandy Barrel aged Imperial Pumpkin
Keweenaw Borealis Brew American Amber
Keweenaw Hefe Royal
Badger State Cinnister Scotch Ale 750 ml
Toppling Goliath Double Dry Hop Sue 22 oz
New Belgium Sour Saison
One Barrel Brewing Sour Apple
Evil Twin Hipster 4/16 cans
Evil Twin Wet Dream 4/16 cans
Stillwater Cellar Door Farmhouse Ale
Stillwater Shoe Gazer
Against the Grain Brown note nut brown ale
Marz Brewing Ruby’s Tears Cherry Tart

Thank you for shopping at and recommending my store, Richard.

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