Construction update @ Niemuth’s

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Wednesday has been a busy “normal” sales day. Thank you to all who have stopped in.

South bound on Oneida or turning off of Calumet the very right hand lane is open to business traffic. Dodge around the barricade that has been pulled back and drive right up to the store.

North bound on Oneida the opening is a little wider because they are hauling dirt and concrete south. Just pop through the opening in the south bound lane and come right up to the store. Getting in and out of our drive way is the easiest ever, no traffic.

Just remember, do all your driving in the south bound lane, none in the north bound.

We should have signs up at each end by the weekend to help with directions.

Fresh fish is on schedule and new beers are here.

Call us if you want delivery or have other questions. 920 734 4905

Thank you Richard.

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Specials @ Niemuth’s for week of March 20th

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ROAD CONSTRUCTION HAS STARTED. There is passage allowed in the south bound lane from both ends to local businesses and you can go straight across from Mary’s Place for now. We really appreciate your making the extra effort to get to us.

Kenzie’s flower girl dress showed up today for the wedding. Its a little big but she has 4 months to grow into it. Her basketball bracket is really hurting, she has only 3 teams left in the sweet 16. I have 8 teams, we have a 3 way tie at 11 teams and Aaron has 12 teams left. Go Badgers even though I don’t have them still in on my bracket. My East is empty with Duke and Villanova losing.

Store Hours are 9-9 Monday – Saturday and 10-6 Sunday

Fresh seafood for Tuesday is North Atlantic Cod.
Fresh seafood for Wednesday is Ora King Salmon and Canadian Perch.
Fresh seafood for Thursday is Canadian Walleye.
Fresh seafood for Friday is Sole, Crab Stuffed Sole, Scottish Salmon, Wild Gulf Shrimp, Yellow Fin Tuna, Atlantic Haddock and Dry Pack Scallops.

Order Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

From the smokehouse this week:
Beef Jerky and Bloody Mary Beef Jerky
Habanero sticks, Grim Reaper Sticks, Hot Sticks, Landjaeger
Ring Bologna and Garlic Ring Bologna
Grandpa Bob’s summer sausage
Bring your Venison in now for YOUR OWN MEAT VENISON SAUSAGE. YOU GET YOUR OWN MEAT BACK!

Chef inspired for this week:
Creamy Havarti & Herb twice baked potato
Bacon Wrapped Jalapeno Poppers
Lamb & Feta Stuffed Egg Plant
Greek Veggie Stuffed Zucchini, MEATLESS FOR LENT!
Middle Eastern Chicken Satay Serve with Pita bread, Greek Yogurt & fresh veggies
Sonya” Brazilian Slaw
Ruben and Hawaiian homemade Pizza
Chicken Noodle Soup
Hot Clam Chowder Friday starting at 11 until gone
Al Capone Roast might be one of the last times until next Fall
Tuscan Penne Pasta
Napa Portabella mushroom Caps

Meat Specials for this week:
Tequila Lime and Middle Eastern marinated chicken Breast
Santé Fe Stuffed Chicken Breast
Greek Veggie and Feta stuffed Pork Chops
Santé Fe Stuffed Peppers
Beef Tenderloin Shish ke Bobs
Tequila Lime Chicken Shish de Bobs
Napa Stuffed pork tenderloin
Ground Chuck 3.49 lb no limit
Pork chops 3.99 lb thick, thin or extra thick
Pork Back Ribs 3.99 lb NEVER frozen
Whole Pork Butt 1.99 lb
Whole Beef Brisket
Choice Beef Short Ribs 5.99 lb
Fresh Beef Oxtail 5.99 lb

New wines:
Dry Creek heritage Zinfandel New Vintage 2015
Alias Pinot Noir
Luna Pinot Grigio back in stock
Lobster Reef Sauvignon Blanc Back in stock and 2 or deal still applies

New Beers:
Dark House Barrel Aged Scotty Karate 4/12
Lagunitas Dave Murray’s Best Scotch Ale 6/12 bottle
Perennial Mint Chocolate Stout 750 ml Limited release
Southern Tier Thick Mint Imperial Milk Stout 4/12 bottle
Lagunitas Bavarian Style Dopple Wiezen
Avery Tangerine Quad 22 oz
Avery Apricot Sour 22 oz
Dark Horse Double Crooked Tree double IPA 4/12
1/2 Acre Lead Feather Black Ale 4/16 cans
Left Hand Pull Star Pils 6/12 bottle
Central Waters Summerillo 6/12
Stone Papaskala Red IPA Back in Stock
Cider Boys Raspberry Smash 6/12 bottle
Stillmank 6252 Simco Red IPA 4/16 cans

Thank you so very much for shopping at and recommending my store, Richard. A normal Monday is about $1500, first day of construction we did just over $1400. Thank you so very much for making the extra effort to get to us, Richard

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Specials @ Niemuth’s for week of March 13th

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Get your Brackets filled out, we’ll see if Kenzie is the winner again this year.

Speaking of Kenzie we have discovered she has “stations” there is the John Jacob Jinglehiemer Schmidt station, and I installed the Rudolf the red nosed reindeer station and the Zip pity do dah and you are my sunshine station. Next I will have to install the Jesus loves me station. Sorry for putting all those songs in you ears.

I turned on the John Jacob station when Kenzie got in her mom’s truck for the ride home today. Becki gave her a big sucker to put in her mouth. We have really broken Becki down.

Store hours are Monday – Saturday 9-9 and 10-6 Sunday.

Fresh seafood for Tuesday will be Tilapia.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Northern Pike, Atlantic Haddock and Sweet Jesus Live Oysters.
Fresh seafood for Thursday will be Canadian Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Atlantic Haddock, Canadian Perch, Yellowfin Tuna, Wild Gulf Shrimp and 10/20 Dry pack Scallops.

Order Caviar, Live Lobster, Live Clams and Live Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday. 920 734 4905

From the Smokehouse this week:
natural Casing Wieners
Smoked Polish
Teriyaki and Cheese sticks
Landjaeger, Hot Sticks, Bloody Mary and Grim Reaper sticks
Our own Homemade Dry Cured Bacon
Our won Cooked Corned Beef Eye of Round sliced for sandwiches
Original Beef Jerky and probably another flavor
Irish Garlic Fresh Brat
Bring Your venison in for YOUR OWN MEAT VENISON SAUSAGE! YES, YOUR OWN MEAT BACK GUARANTEED!

Chef Inspired for this week:
Made today Cream of Mushroom soup
Southwest stuffed pork tenderloin
Al Capone Roast
Corned Beef and Cabbage HOT on Friday
Irish Stew HOT on Friday
Irish Style stuffed Portabella Mushrooms
Chicken Corn Chowder HOT on Wednesday
Guinness Cheese Dip all week samples will be available

Meat Specials:
Our own home made corned Beef round 6.99 lb
Bea’s Best corned Beef brisket 4.99 lb the good one with the seasoning on the meat
Rueben Pizza and super Hawaiian and others
Irish Bangers 4.99 lb
Guinness Cheese Dip home made, you can’t resist it
Lamb Stew meat
Ground Lamb
Waupaca Potato Salad 2.99 lb

New Wine:

New Beers:
Surley Unbridled 750 ml Brett IPA. I got 2 cases, one left. Buy a 4 pack to get a bottle no limit.
Kentucky Vanilla Cream Bourbon Barrel aged 6/12 this will be a year round beer
Anderson Valley Summer Solstice Cream Ale 6/12 cans I know a little early!
Lindeman’s Frambrou back in stock by request
left Hand Nitro Milk Stout 12 pack bottle Special price for St Patrick’s day
lake Front Hoppy Variety 12 pack bottle
lake Front lemon Drop Smash 6/12 bottle
Bare Bones Double Dog Days double IPA 4/16 cans
Unita Parks Golden Ale 4/12 bottle
Great Dane Stone of Scone Scotch Ale 6/12 cans
New Belgium Juicy Watermelon 6/12 bottle
Black Rocks Barbarrie Yawp Scotch Ale 6/12 cans
Door County Brewing L’Printent Saison 6/12 seasonal

thank you for shopping at and recommending my store to your family and friends, Richard.

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Specials @ Niemuth’s for week of March 6th

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Happy opening day of the Iditarod sled dog race to Nome Alaska. The race is expected to end mid week next week and the teams will have a couple -30 degree nights camping on the trail, plus wind chill.

Sorry if this sticks in your ear but Kenzie was shouting John Jacob Jacinheimer Schmidt for 45 minutes all the way from Waupaca to Appleton this afternoon. I told her her mother would appreciate it more than I did on her way back to Waupaca. My ears are still ringing.

Kenzie also played in a hockey tournament in Wisconsin Rapids last weekend. I didn’t go but I can’t imagine 4 year olds play really hard.

Store Hours are 9-9 Monday – Saturday and 10-6 Sunday. Order Easter Ham and Lamb now. 920 734 4905
Closed Easter Sunday.

Fresh seafood for Tuesday will be Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch, Atlantic Haddock and Live Oysters.
Fresh seafood for Thursday will be Alaska Halibut, Canadian Walleye.
Fresh Seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, Atlantic Haddock, Canadian Perch, Wild Gulf Shrimp, Dry Pack Scallops, Yellow fin Tuna and PEI Mussels

Order Caviar, Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery. 920 734 4905

From the Smokehouse this week:
Our Own home made corned Beef Round for you to cook at home OR
Our Own home made cooked corned beef eye of round sliced and ready for you to make sandwiches with.
Bloody Mary and Teriyaki whole muscle beef jerky
Hot Sticks, Landjaeger, Dry Aged Grim Reaper
Grand Pa Bobs, Garlic and All Beef summer
Smoked chicken Breast
Teriyaki and Cheese Sticks
Bring your Venison in for YOUR OWN MEAT VENISON SAUSAGE, YES! YOU GET YOUR OWN MEAT BACK!

Chef Inspired for this week:
Loaded Baked Potato Soup Wednesday
Hot Clam Chowder Friday afternoon
Andouille stuffed pork tenderloin bacon wrapped
Napa Portabella Mushroom caps
Loaded Potato Skins
Duck and Chicken Pot Pies
Marinated Shrimp stir fry mix
Marinated chicken breasts
Stuffed Chicken Breasts
Stuffed Egg Plant, zucchini and Acorn Squash

Meat Specials:
Irish Bangers
Bea’s Best Corned Beef Brisket Flats
Pork Back Ribs 3.99 lb Never Frozen
Jimmy J’s Local Made BBQ Sauce Pints or quarts. Mild, medium, Hot and XXX
Pork St Louis Ribs 2.99 lb Never Frozen either
Stuffed Pork Chops 4.99 lb
Pork chops 3.99 lb thick thin or Extra Thick
Pork Country Style Ribs 1.99 lb
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Grass Fed Ground Chuck 7.99 lb
Choice Boneless Chuck Roast 5.99 lb
Choice T Bone Steak 9.99 lb
Choice Porterhouse 10.99 lb
Rueben Pizzas
Waupaca Potato Salad 2.99 lb

New Wines:
Mud House California Pinot Noir
Mud House California Sauvignon Blanc
Sand Point Lodi California Sauvignon Blanc Reasonable Price!
Sand Point Lodi California Chardonnay Reasonable Brice!
Ocaso Mendoza Argentina Malbec Replaces Gouguenheim Malbec for which the label was sold but not the wine. Ocaso is the same Wine as Gouguenheim.
Between the vines Moscato Line extension for a good, inexpensive line of wines.

New Beers:
New Holland Triple Mash Dragon’s Milk Reserve Had to by 10 cases of 6 packs to get 2 cases DC so 1 6 pack New Holland gets to buy 1 bottle DMR.
Southern Tier 2x Smash Double IPA 6/12 bottle
6 Point Cream 6/12 cans Sold out in 3 days last year, should get more on Wednesday.
Wisconsin Brewing Betray Ale Spring Mia Bock 6/12 bottle
Dogfish Brewing Beer to drink Music To 6/12 seasonal
Stronbow Orange Blossom Cider 6/12 bottle
Harpoon Fresh Tracks Seasonal 6/12 bottles
Epic Son of the Baptist made with Valentine Coffee of Milwaukee and Coco Nibs 3 cases 6/12 cans Was Milwaukee only availability. I got only in Fox Valley.

thank you for shopping at and recommending my store to your family and friends, Richard.

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Specials @ Niemuth’s for week of February 27th

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Happy Mardi Gras! We are serving hot Gumbo and Jambalaya on Fat Tuesday from 11 AM till Gone. Call ahead to reserve yours. 920 734 4905

Kenzie is back on for the wedding. She said yes to being the flower girl today. We’ll see what she says next week. Got a great picture of Kenzie and her dad sleeping in a chair Sunday afternoon after the Hockey Tournament. Carter played hockey in Fond du Lac over the weekend.

Fresh seafood for Tuesday will be Atlantic Cod
Fresh seafood for Wednesday will be Ora King Salmon and Canadian Perch.
Fresh seafood for Thursday will be Canadian Walleye and something else, I forgot What I ordered.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Atlantic Haddock, Wild Gulf Shrimp, Canadian Perch, Yellow fin Tuna and PEI Mussels.

Order Caviar, Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery. 920 734 4905

From the Smokehouse this week:
Hot Sticks, Landjaeger, Grim Reaper
Our own dry cured bacon
Black pepper beef jerky
Grandpa Bob’s and Garlic Summer sausage
Our Own boneless Hams
Smoked Pork Hocks
Smoked Andouille, chorizo
Natural Casing Wieners
Still Making Venison Sausage, Bring in Your Venison to get YOUR OWN MEAT VENISON SAUSAGE BACK!

Chef Inspired for this Week:
Creole Mack and Cheese
Cajun style bacon wrapped pork tenderloins
Napa stuffed Portabella caps
Crab Rangoon stuffed button mushrooms
Duck Pot Pies
Hot Clam Chowder Friday Afternoon

Meat Specials:
American Lamb Chops 13.99 lb
Frenched Bone (Tomahawk) Pork Chops 5.99 lb
Pork Steak 2.49 lb thick or thin
Pork Tenderloin 4.99 lb
Pork Back Ribs 3.99 lb never frozen
Whole Pork Butt 1.99 lb 8-10 pound average
Whole Beef Brisket 4.99 lb Small ones 8-12 pound average
Our Own Corned Beef Round 5.99 lb
Bea’s Best Corned Beef Brisket 4.99 lb
Irish Bangers
Smoked Cajun Sausage
Alligator Brats
Waupaca Ground Bologna sandwich spread
Waupaca Potato Salad

New Wine:

New Beers:
Central Waters Illumination Double IPA 6/12 bottle
New Holland Hoptronics Double IPA 6/12
New Holland White Hatter Belgium White 6/12
Fulton War & Peace Imperial Stout 4/12
Left Hand Brewing Well Played Red IPA 6/12 cans
Anderson Valley EE Tah! IPA 6/12 can
Weyerbacher Quad 4/12 is back in stock
Atwater Bockafeller Bock 6/12 bottle
O’so Sweet Lady Milk Stout 6/12 bottle
Black Rocks Coconut Brown 4/12 cans

Thank you for shopping at and recommending my store to your family and friends, Richard.

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Specials @ Niemuth’s for week of February 20th

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Carter made himself a powder sugar toast for breakfast this morning, he put at least a 1/2 inch of powdered sugar on it. I had to start over and re portion his toast. After the Toast incident we went for a walk and he was into racing me so when he got in the wagon with Kenzie I walked out ahead and beat him to the next stop sign. He got out of the wagon and wouldn’t let me catch him and we raced to the next stop sign. He call the first to touch the stop sign the winner but he touched the pole, he couldn’t reach the sign so I won again. He doesn’t like losing especially to Papa.

I was working on Kenzie about being the flower girl for Auntie AJ’s wedding. She didn’t think much of the idea even when we showed her the one from TV that started the discussion. She said she wasn’t even going to go to AJ and Jimmy’s wedding.

Happy Mardi Gras this weekend. Store Hours are 9-9 Monday -Saturday and 10-6 Sunday
Jambalaya and Gumbo Hot and ready to eat next Tuesday February 28th while supply lasts

Fresh seafood for Tuesday will be Alaskan Halibut and Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Point Aux Pins Oysters, Canadian Perch, Little Neck Clams, Little Neck Clams and 26/30 Raw peeled and deveined Wild Gulf Shrimp
Fresh seafood for Thursday will be Louisiana Red Fish and Canadian Walleye.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, Atlantic Haddock, Wild Gulf Shrimp PEI Mussels and Fresh Crawfish.

Order Caviar, Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday delivery and 4 PM Thursday for Friday delivery. 920 734 4905

From the smoke house this week:
Landjaeger, Teriyaki and cheese, Grim Reaper, Hot Sticks, Bloody Mary Sticks
Our own Dry Cured Bacon
Pig Skins and Bones for dogs
Several flavors of Beef Jerky
Our own homemade Turkey Bacon
Grandpa Bob’s and Garlic Summer Sausage
Andouille for Mardi Gras
Our own Boneless Ham
Smoked Chicken Breast
We smoke your sturgeon and whitefish, bring them in fresh for faster service
We make YOUR OWN MEAT VENISON SAUSAGE, 15 lbs of venison to make a batch. Bring your venison trim in today!

Chef Inspired for this week:
Chicken Noodle Soup
Beer Cheese Soup
Bacon Wrapped Pork Tenderloin Cajun Style
Mardi Gras inspired marinated boneless pork chop and chicken
Southwestern Chicken and Chorizo heat and eat Pasta
Napa Stuffed Portabella Mushrooms
Loaded Potato Skins
Bacon Wrapped Jalapeno Poppers
Stuffed Squash, zucchini and egg plant
Smoked Turkey and gravy with mashed potatoes and peas

Meat Specials:
Pork Country Style Ribs 1.99 lb
Tomahawk Pork Chops 5.99 lb Limited Supply
Pork Steak 2.49 lb thick or thin
Bone In Chicken Breast 1.99 lb big ones
Last week of 1.99 lb boneless skinless chicken breast
Chicken Drums .99 lb
Chicken Wings 3.99 lb 5 pound bag 3.49 lb
Bea’s Best Corned Beef Brisket 4.99 lb
Choice T Bone Steak 9.99 lb
Choice Porterhouse 10.99 lb
Choice Boneless Rib Eye steak 12.99 lb
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Choice Beef Short Ribs 5.99 lb
Home made pizza starting at 5.99 each
Ground bologna Sandwich Spread 4.49 lb
Manderfield’s King Cake
Waupaca Potato Salad 2.99 lb

New Wines:
45 cases of Close out Wine all marked $4.00 or 3 for $10

New Beers:
New Glarus Belgium Red and Serendipity are back in stock, Brewery remodeling is finished.
Kentucky Bourbon Barrel Blackberry Porter 4/12 seasonal
New Holland Night Tripper Imperial Stout 4/12 bottle
Stone Ruination double IPA 6/12 Bottle
Taj Mahal Indian Lager 22 oz bottle
3 Floyds lazar Snake IPA 22 oz bottle
3 Floyds Necron 99 An Interplanetary IPA 22 oz Bottle
Tyraneria Barrel Aged Scotch Ale 4/12 bottle
Tyraneria Blueberry Imperial IPA 4/12 bottle
Toppling Goliath Psuedo Sue 4/16 cans
Toppling Goliath Tsunami 4/16 cans
Toppling Goliath Rover Truck 4/16 cans and Sol Hunter Pale Ale 22 oz bottle
Black Rocks Murray Project imperial IPA 4/12 cans
Point seasonal Coast Radler 6/12 bottles soda, grapefruit and lime Radler
Killian’s Irish Red 6/12 bottle
Potosi Brandy Barrel Barley Wine 22 oz Bottle
Mob Craft German Chocolate Cake coconut stout 22 oz bottle
Mob Craft Senor Bob Agave Tequilla barrel lager
Mob Craft Breakfast stout made with cinnamon apple and blueberry
Atwater Bockafeller Bock 6/12 bottle
Tall Grass King Buffalo 4/12 can an Imperial Buffalo Sweat

Thank you for a great Valentines week last week, we donated $53 to the American Heart Association for Heart shaped rib eye sales in memory of my brother Bobby. Thank you for shopping at and recommending my store, Richard.

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