AJ called to tell me that Owen told her he was naughty for Papa today. I said Yes he was. I was out on the deck unloading firewood from the van and Sylvi and Owen were watching me. I took the shop vac to the other side of the house to vacuum out the dryer vent. Owen came out the back door to see what I was doing. I told him to go back inside and lock the door (because it doesn’t always latch right), So I go around to the deck door to go in the house and Owen had locked that door also. So now I am locked out. I knocked on the door and at least he let me back in.

Carter and Kenzie played 4 hockey games each this weekend. Kenzie didn’t win any, I know Carter won 2, Must have done pretty good on Saturday. He was passing the puck trying to get a couple of his teammates a Hat Trick. He scored a goal in the first game on Sunday and played goalie in the 2nd. Didn’t allow any goals. After Kenzie’s last game I was trying to get her to hip check or elbow, be a little more aggressive on the ice. You know throw down the gloves and pull some jersey over the opponents head. Her mom said it was appropriate that I was wearing the “Papa the bad influence” sweatshirt.

Order Fresh Amish Turkeys NOW! Couple sizes sold out! I have 2 Fresh Bell & Evans Organic 12/14 and 1 Bell & Evans Organic Fresh Turkey 16/18

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 0-7 Friday and Saturday. We will be closed on Thanksgiving Thursday, Happy Thanksgiving.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be Wild Red Grouper and Canadian Northern Pike.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, North Atlantic Haddock and Cod, Yellow Fin Tuna, Wild Gulf Shrimp, and Live Bevan Oysters.

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors for this week will be Bourbon Onion, Sheboygan and Chicago Style Italian.

Chef Inspired:
Hot on Wednesday afternoon Pizza Soup
Hot on Friday afternoon Pork Rib Tips, 1/2 BBQ Chicken
Hot on Friday afternoon NE Clam Chowder, Lobster Bisque
Bacon Wrapped Jalapeno Popper, Chorizo Popper
Bacon Wrapped Andouille Stuffed Pork Tenderloin
Stuffed Mushroom Caps
Pepperoni Pizza Portabella Caps
Roasting/Grilling Veggies Brussel Sprouts, Green Beans, Cauliflower
Taco Stuffed Peppers
Moroccan Meatloaf Mix
Stuffed Pablano Peppers
Cordon Blue Stuffed Chicken Breast
Marinated Boneless Chicken Breast and Thighs
Stuffed Pork Chops
Maryland Crab Cakes
Stuffed Crab Shells
Oyster Rockefeller
Homemade Chicken Pot Pie

From the Smokehouse:
Several flavors of smoked beef strips (beef Jerky)
Smoked Beef (dried Beef)
Pulled Pork
Our Own Hickory Smoked Bacon, Garlic Bacon, Maple/Brown Sugar Bacon, Black Pepper Bacon
Fresh Breakfast Links Sage and Apple Cinnamon
Smoked Polish
Andouille
Plain and Garlic Ring Bologna
Natural Casing Wieners
Smoked Beef Brisket
All the snack Sticks are full
Grandpa Bob’s Summer Sausage, Garlic, Cheese, Jalapeno Cheese and all Beef
Hot on Friday afternoon Pork Rib Tips, 1/2 BBQ Chicken
Hot on Friday afternoon NE Clam Chowder, Lobster Bisque

Meat Specials:
Order Fresh Amish Turkeys NOW! Couple sizes sold out! I have 2 Fresh Bell & Evans Organic 12/14 and 1 Bell & Evans Organic Fresh Turkey 16/18 920 734 4905
Japanese A5 kobi Tenderloin arrives on Wednesday More in December for Christmas and New Years
Waygu Tenderloin, Rib Eye and NY Strip are back in Stock
Prime Tomahawk Rib Eye
Beef, Choice, Prime, Waygu and Kobi Tenderloin
Choice or Prime Rib Roast Bone in or Boneless
Pork Steak 2.99 lb thick or thin
Ground Pork 3.99 lb
Pork Chops 4.49 lb thick, thin or Extra Thick
Stuffed Pork Chops
Pork Tenderloin 4.99 lb
Ground Chuck 5.49 lb 5 pounds or more, 5.99 lb less than 5 pounds
Choice T Bone or Porterhouse
Grass Fed Rib eye
Gyro Pizza is the featured pizza of the week.
Homemade Pizza starting at 5.99 each 12 inch, Gluten free options also available
Waupaca Potato Salad 3.49 lb

New Wines:
Bellissimo By Christie Brinkley Sparkling White and Rose’ both Sugar Free and Organic Sampling on Friday afternoon
Bellissimo By Christie Brinkley Sparkling Prosecco Brut Organic Sampling on Friday afternoon

New Beers:
Alesmith Cinnamon Vanilla Speedway Stout- 12% abv Imperial Stout with Madagascar Vanilla and Korintje Cinnamon.
Clausthaler Santa Clause Non Alcohol Beer a 50/50 blend of Clausthaler Original and Cranberry Cinnamon Drink
Lagunitas Unrefined Sugga Strong Ale brewed with whole cane sugar
Southern Tier Frosted Sugar Cookie Imperial Ale with Lactose and Vanilla
Prairie Art Seasilk Crocodile Sour with Cranberries, Ginger, Cinnamon and Nutmeg
Southern Tier 2xmas Spiced Double Christmas Ale
The Bruery Baker Boysenberry Pie Bourbon Barrel aged Imperial Stout with Boysenberries, cinnamon and vanilla
Victory Hop Hazer Hazy IPA
Guinness Nitro Coffee BOGO
Barrel 41 Imperial stout in our own Bulliet Barrel came in Friday, only a couple cases left.

Thank you fro shopping at and recommending my store to your family and friends, Richard.

Bonus nice weather in November. Took Owen and AJ fishing on Sunday. Few bites but nothing in the boat. Owen tried hooking both of us trying to cast. Then he got mad if one of us casted for him. Golfing today with Owen and Sylvi. Shot 49, all 2 putts except 1 putt on 9. Going to try for one more round outside on Wednesday. Beautiful day on the coarse. Got out of the car and the guy next to me asked if I had the grandkids with me. Guess I have a reputation on the golf coarse.

Hockey starts this weekend for Carter and Kenzie. 4 games in 2 different cities between them. Won’t slow down until March.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday-Saturday. Closed November 25th Thanksgiving Thursday.

ORDER FRESH AMISH TURKEYS SOON!!! SOME SIZES ARE CLOSE TO SOLD OUT. CALL 920 734 4905

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch, Live Bevan Oysters.
Fresh seafood for Thursday will be Chilean Sea Bass (new Season) and Canadian Northern Pike Fillets.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Haddock and Cod, yellow Fin Tuna, Wild Gulf Shrimp

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors for this week will be Sauerkraut (by Request) and Sheboygan.

Chef Inspired for this week:
Stuffed Seahawks AKA stuffed Cornish Hen
Ricotta spinach stuffed Chicken Breast
Stuffed Pork Chops
Bacon Wrapped Jalapeno Poppers and Chorizo Poppers
Bacon wrapped Andouille stuffed pork tenderloin
Taco Stuffed Bell Peppers
Pulled Pork Stuffed Pablano Peppers
Stuffed Mushroom Caps
Pepperoni Pizza topped Portabella Caps
Seasoned Chuck Roast, Ready to Cook with chopped veggies in the bag
Hot Chicken Noodle Soup on Wednesday afternoon
Hot Lobster Bisque and NE Clam Chowder on Friday Afternoon
Grilling/Roasting Veggies Green Beans, Brussel Sprouts, Potatoes
Marinated Chicken Breast and Boneless Thighs
Maryland Crab Cakes
Stuffed Crab Shells

From the Smokehouse:
HOT from the smokehouse back ribs and 1/2 chickens on Friday afternoon at 4 PM Orders appreciated before noon. 920 734 4905
Smoked Pork Hocks
Smoked Turkey Drums
Lots of Snack Sticks
All Grandpa Bob’s Summer Sausage and flavors
Our own Hickory Smoked Dry Cured Bacon, Maple Bacon, Garlic Bacon and Black Pepper Bacon
Beef Bacon
Smoked Beef Brisket
Pulled Pork
Andouille
Smoked Polish
Smoked Boneless Chicken Breast
Natural Casing Wieners
Bring Your venison Trim in for YOUR OWN MEAT VENISON SAUSAGE! YES YOUR OWN MEAT BACK GUARANTEED! Meat received after November 13th will be put in the freezer and done FIFO starting in January. 15 pound minimum per batch. We will continue to grind hamburger as it comes in. 920 734 4905

Meat Specials:
Whole Pork Butt 2.49 lb save $1 per pound
Whole Beef Brisket, St Louis Ribs, Back Ribs, Beef Tri Tip
Prime Flank Steak
Ground Chuck 5.49 lb 5 pounds or more, 5.99 lb less than 5 pounds.
Pork Steak 2.99 lb thick or thin save $1 per pound
Pork Chops 4.49 lb thick, thin or Extra Thick
Pork Tenderloin 4.99 lb
Tomahawk Rib Eyes Steak Order for Deer Camp or Thanksgiving 920 734 4905
Homemade Pizza starting at 5.99 each 12 inch, gluten free options also available
Waupaca Potato Salad 3.49 lb

New Liquor:
Single Barrel Pick, Limited Supply, Small Barrel. Old Dominick Huling Station 5 year Kentucky Bourbon. Samples Available.

New Wine:
Case purchase deals. Pay for 10 get 12 bottles while supply lasts. Try before you buy samples available for most items.
SPN White Blend
Super Natural Sauvignon Blanc
Caricature Cabernet
Folk Tale Estate Pinot Noir
Angeline Sauvignon Blanc
Angeline Pinot Noir Mendocino County
Novelty Hill Syrah
Citra Montepulciano Italian Red Blend
Macedon Cabernet
Corvo Bianco, Rosso and Moscato
Long Country Cabernet
Malacara Malbec
Napa Napa Michael’s Red Blend
Navarro Correas Red Blend

New Beer:
Central Waters Bourbon Barrel Stout 2021
Sam Smith Winter Welcome and Holiday selection Box
Lindeman’s Lambic Gift Box
Kwak Gift Set
Robinson’s Trooper Fear of the Dark Gift Tin
Robinson’s Trooper Day of the Dead
Robinson’s Trooper IPA
Robinson’s Day of the Dead Coffin Set
Surly Abrasive Ale
56 Brewing of Minneapolis IPA and a Sout
G5 Brewing Chia Tea and White Stout

Thank you for shopping at and recommending my store to your family and friends, Richard.

Kenzie said to me “guess what my costume is, it has a tail.” I guessed monkey, unicorn, fish. No Papa I’m a werewolf. A cute one too from what I was told. None of them shared any candy with me.

Owen will go a little bit on the big potty for me but not all the time. Growth spurt is due, he is eating like a horse.

Order Fresh Amish Turkeys SOON! No extras available this year for last minute callers! 920 734 4905

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday. Next day closed is Thanksgiving Thursday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be Arctic Charr and Halibut.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, North Atlantic Cod, Haddock, Yellow Fin Tuna, Wild Gulf Shrimp and Live Bevan Oysters.

I have to order Shucked Oysters for Thanksgiving this week: Your early orders will help me a lot. Call 920 734 4905

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Chef Inspired:
Stuffed Pork Chops
Stuffed Chicken Breast Cordon Blue and Ricotta Spinach
Pepperoni Pizza Portabella Caps
Crab Rangoon stuffed Mushroom caps
Bacon Wrapped Jalapeno Poppers and Chorizo Jalapeno Poppers
Pulled Pork Stuffed Pablano peppers
Taco Stuffed Bell peppers
Cheesy potato pans
Meat Loaf mix
Beef Shish ka Bobs
Twice Baked Potatoes cheese
Twice Baked Acorn Squash
HOT Clam Chowder and Lobster Bisque on Friday Afternoon
HOT Beef Stew on Wednesday Afternoon
Maryland Crab Cakes
Stuffed Crab Shells
Homemade Pizza starting at 5.99 each 12 inch, gluten free options also available
Waupaca Potato Salad 3.49 lb

From the smokehouse:
Fresh Cudighi
Smoked Turkey Drums
Smoked Pork Hocks
Our own boneless ham
Hot Sticks, Sweet Habanero, Grim Reaper, Pepperoni sticks
Smoked Chicken Breast
Our own Hickory smoked Bacon, Maple Bacon, Garlic and Black Pepper Bacon
Ring Bologna
Mettwurst
Garlic Grandpa Bob’s summer sausage
YOUR OWN MEAT VENISON SAUSAGE! Bring in your fresh or frozen venison trim for your own meat sausages. We also grind for Hamburger. 920 734 4905

Meat specials:
Chicken Leg Quarters, Boneless Thighs, Drums
Boneless Skinless Chicken Breast 3.99 lb
Ground Chuck 5.49 lb 5 pounds or more, 5.99 lb less than 5 pounds
Country Style pork Ribs 2.99 lb
Pork Steak 3.99 lb thick or thin
Pork Chops 4.49 lb thick, thin or extra thick
Sliced Side Pork 5.99 lb
Whole Pork Butt, beef Brisket and Tri Tips
Beef, Choice, Prime and Waygu tenderloin
Ready to cook Choice Chuck Roast, seasoned and veggies included
Stuffed Pork chops
Stuffed Cornish Game Hens
Stuffed Whole Chicken

New Liquor:
Ezra Brooks Cask Strength single Barrel Bourbon
Rebel Cask Strength single Barrel Bourbon
Pinhook Bourbon 6 Year Kentucky Bourbon. We have the only 3 bottles in retail in town

New Wine:
Several new case offerings some with substantial savings. Bottles open to taste before you buy
Lautenbach Christmas wines

New Beers:
Left hand S’mores Milk Stout with cacao and toasted marshmallow
Six Point Puff Puff Imperial Hazy IPA
Stone Brewing 12 Days of IPAs Christmas variety pack
Stone Brewing Xocoveza Tres Leches Imperial Mexican inspired hot chocolate stout
Victory Storm King Stout Imperial Stout
Allagash Noctuma Bourbon Barrel aged stout with vanilla
Lagunitas Contents under Fresher Fresh Hop IPA
Surly 2021 Darkness Russian Imperial Stout
Toppling Goliath Brewing Dragon Fandango Dragon fruit sour
Leine Chocolate Dunkel
Leine Toasted Bock
Check out our Facebook page (Meta verse?) for other new beers, Wine and Liquor

Thank you for shopping at and recommending my store to your family and friends, Richard.

No golf today, forgot my clubs and kind of windy for a 6 month old. Hopefully golf on Wednesday.

Owen has 3 carved pumpkins. One is a digger, one a dump truck and the third is an otter. Owen loves otters and diggers and dump trucks. Sylvi doesn’t have a pumpkin. I think she is suffering from 2nd child syndrome, but she did get a cute haircut on Sunday, first one and recorded. She is no longer a turtle. Up and crawling around on her own.

I was trying to help Kenzie and Carter negotiate for a horse on Saturday at John and Lisa’s wedding party. I told them to ask for the black one, Lisa only has brown ones. Kenzie and Becki will be riding with Lisa before Thanksgiving.

Order Fresh Amish Turkeys SOON! I have over 200 ordered but NO EXRAS WILL BE AVAILABLE FOR LATE ORDERS! 920 734 4905

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be Swordfish and I don’t remember.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Haddock and Cod, Wild Gulf Shrimp, Yellow fin Tuna, Marshal Cove Main Mussels, Live Bevan Oysters.

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Beer and Onion and Sheboygan.

Chef Inspired for this week:
Bacon Wrapped Andouille stuffed pork tenderloin
Bacon Wrapped Jalapeno poppers and Chorizo Jalapeno Poppers
Stuffed Whole Chicken
Stuffed Chicken Breast Ricotta Spinach and Cordon Bleu
Marinated Chicken Breast and boneless Thighs
Beef Tenderloin Shish ka Bobs
Grilling Veggies Brussel Sprouts, Green Beans
Cheesy Potatoes
Giant Pretzel
Stuffed Cardinals (Cornish hens)
Stuffed Mushroom Caps New Flavor is Mushroom Rockefeller
Pepperoni Pizza Portabella Caps
Maryland Crab Cakes, Stuffed Crab Shells
Pulled Pork Stuffed Pablano peppers
Taco Stuffed Bell Peppers

From the smokehouse:
Upper Cudighi
Hickory smoked dry cured bacon Garlic Bacon, Black Pepper Bacon
Canadian Bacon
Smoked Beef (dried Beef)
Super Bacon
Beef Bacon
Smoked Beef Brisket
Landjaeger, Hot sticks, Sweet Habanero, dry aged grim reaper and teriyaki and cheese
Smoked Pork Hocks
Smoked Chicken Breast
Smoked Beef Strips (beef Jerky) all flavors
Ring Bologna Plain and Garlic
Mettwurst
Swedish Potato Sausage
Cheddarwurst
Natural Casing Wieners
Your own meat venison sausage. Get your own meat back, fast turn around. 920 734 4905 for details

Meat Specials:
Meat Loaf Mix ready to cook
Beef Pot Roast and veggies ready to cook
Richard’s secret Rub seasoned steaks
Stuffed Whole Chicken 3.99 lb
Boneless Skinless Chicken Breast 3.99 lb
Chicken Wings Jumbo Whole of Cut Party wings 5.99 lb
Whole Beef Brisket, Pork Butt, St Louis Ribs and Back Ribs
Veal Chops
Ground Veal
Frenched Rack of Lamb
Ground Lamb
Ground Chuck 5.49 lb 5 pounds or more, 5.99 lb less than 5 pounds
Homemade Pizza starting at 5.99 each 12 inch, gluten free options also available
Waupaca Potato Salad 3.49 lb

New Wine:

New Beer:
Boulevard Stuff of Legends Barrel aged Stout with vanilla and cocoa 13.3% abv Oreo cookie inspired
Maine Beer Lunch IPA
Kentucky Bourbon Barrel Peppermint Porter barrel aged peppermint porter 8.2% abv
Lupulin Chocolate Malt Laterus Double Pastry Stout with chocolate and vanilla bean
Fat Squirrel Nut Brown from New Glarus
Lakefront My Turn Townie Marzen Oktoberfest
Victory Merry Monkey a Christmas Monkey must be a good one this is the 3rd case so far

Thank you for shopping at and recommending my store to your family and friends, Richard.

Beautiful day for golf with the grandkids today. Shot 47, few more straight shots in the fairway instead of the woods. Eight two putt greens didn’t help either. Owen did make a 10 footer with his orange ball. He hit it pretty hard and it slammed into the pin and dropped in. He didn’t know how good a putt it was but I was impressed. Carter did it too when he was little. His was about 20 feet. Sylvia slept most of the round but didn’t take a nap this afternoon, therefore I didn’t get my nap either.

Carter’s Pop Warner football team took second in their division. The game was at Rosholt Saturday night.

Order your Fresh Amish Turkey soon. Supplies are tight, no extra birds for the last minute shoppers this year. I was going to order a few Frozen birds for late callers to thaw out.
920 734 4905

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Green Bay Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be Arctic Charr, Door County Whitefish.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, north Atlantic Haddock and Cod, Yellow Fin Tuna, Wild Gulf Shrimp, Marshall Cove Maine Mussels.

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 930 734 4905

Brat Flavors will be Oktoberfest and Sheboygan.

Chef Inspired for this week:
Panko Breaded Pork Cutlets
Wild Rice Stuffed Pork Chops
Hot on Friday Pork Rib Tips at a reasonable Price
Hot on Friday Clam chowder
Hot On Friday Lobster Bisque
Bacon Wrapped Andouille stuffed pork tenderloin
Bacon Wrapped Jalapeno Poppers and Chorizo Poppers
Hot on Wednesday Beef Chili
Marinated Chicken Breast and Boneless Thighs
Stuffed Chicken Breast
Pepperoni Pizza topped Portabella Caps
Stuffed Mushroom Caps
Maryland Crab Cakes

From the Smokehouse:
Grim Reaper, Dry aged Grim Reaper, Ghost reaper, Teriyaki and Cheese, Hot sticks, Landjaeger, Sweet Habanero
Super Bacon (cottage bacon)
British Short Back Bacon
Beef Bacon
Our own Hickory smoked Dry Cured Bacon, Garlic Bacon, Black Pepper Bacon
Our Own Boneless Ham
Plain and Garlic Ring Bologna
Mettwurst
Smoked Beef Strips (beef jerky)
Grandpa Bob’s Summer sausage

Meat Specials:
Choice Beef Stew meat 9.99 lb
Ground chuck 5.49 lb 5 pounds or more, 5.99 lb less than 5 pounds Call ahead for larger orders appreciated.
Ground Round 6.99 lb
Beef, Choice, Prime and Waygu Tenderloin
Pork Tenderloin 4.99 lb
Pork Steak 3.99 lb thick or thin
Pork Chops 4.49 lb thick, thin or Extra thick
Pork Country Style ribs 2.99 lb
Homemade Pizza starting at 5.99 each, gluten free options also available
Waupaca Potato Salad 3.49 lb

New Wines:

New Beers:
New Brewery from new Hampshire Sloop Brewing Juice Bomb Hazy IPA
Sloop Brewing Super Soft Hazy IPA
Sloop Brewing Confliction Dry Hopped Sour
Medalla Light Puerto Rico’s Top Selling Beer Light Lager
Kalea Biers of Christmas Only 2 12 Packs assorted German Biers
Special Price on Goose Island Lolita Barrel Aged Sour and Bud Light 24 pack variety seltzers
New Brewery Young Blood of Madison WI Guava IPA and Sour

Thank you for shopping at and recommending my store to your family and friends, Richard.

No golfing today, couldn’t find a jacket for Sylvi. Nice morning for golfing too.

Bike ride on Sunday here in Appleton, CE trail. Becki set her phone app and got 13.7 miles over to 55 in Kaukauna and back. We stopped at the bike shop on the trail, Becki got a water bottle holder installed and I got a new battery for my mile counter. When we got back to the house she had 13.7 miles and I had 11 mile even from the bike shop. Bottom line is we rode somewhere between 13 and 30 miles on Sunday.

Owen was burning up batteries driving his John Deere tractor around the yard. Then he sprayed his mom when she was spraying it off to put away.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Start thinking about ordering your fresh Amish turkey soon.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be Wild Coho Salmon and I forget again, sorry.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Haddock, North Atlantic Cod, Canadian Perch, Yellow Fin Tuna, Wild Gulf Shrimp and Dry Pack Scallops.

Please order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat flavors will be Pizza and Sheboygan in Pork.

Chef Inspired for this week:
Stuffed Pork Chops
Marinated Chicken Breast and boneless Thighs
Pepperoni Pizza topped Portabella Mushrooms
Crab Rangoon stuffed Mushroom caps
Bacon wrapped Jalapeno Poppers and Chorizo stuffed Poppers
Bacon Wrapped Andouille stuffed pork tenderloin
Pulled Pork stuffed Pablano peppers
Taco stuffed bell peppers
Hot ON Friday afternoon Lobster Bisque and NE Clam Chowder orders appreciated 920 734 4905
Maryland Crab Cakes
Stuffed Crab Shells
Oyster Rockefeller
egg rolls several flavors
Stuffed Pork Chops
Beef Tenderloin Shish ka Bobs

From the smokehouse:
Bones and tendons for dog chews
Garlic Summer sausage Slicing size
Mettwurst
Hot Sticks, Landjaeger, Teriyaki Cheese, Sweet Habanero
Our own Hickory Smoked Bacon, Pepper Bacon, Garlic Bacon
Pork Hocks
Super Bacon
British Back Bacon
Andouille
Smoked Polish
Bring your venison trim in for YOUR OWN MEAT VENISON SAUSAGE. We don’t mix your meat with others you get your own back. 15 pound minimum for most sausages.

Meat specials for this week:
Prime Flank steak 12.99 lb save $1 per pound
Ground Chuck 5.49 lb 5 pounds or more, 5.99 lb less than 5 pounds
Ground Pork 3.99 lb
Stuffed Pork Chops 5.99 lb
Pork Steak 3.99 lb thick or thin
Pork Chops 4.49 lb thick, Thin or Extra Thick
Pork Tenderloin 4.99 lb
Beef, Choice, Prime and Waygu Tenderloin
Beef Oxtail
Beef Short Ribs
Rib Eye sandwich Steaks
Homemade Pizza starting at 5.99 each, gluten free options also available
Waupaca Potato Salad 3.49 lb

New Wines:
We have a new small boutique (small batch) wine vendor. We took 3 that we tasted so far. Customer tasted with us and took several bottles of each so far.
Cantina Zaccagnini Rose’ Dry fruity not to sweet Italy
Saracco Moscato D’Asti This one is so effervescent that it has a “head” on it like a beer. Very soft sweet desert wine. Italy
Lvcignano Chianti Soft, light fruit, low tannin Dry easy drinking Italy

New Beers:
Boulevard Magic Drip Barrel aged wheated Imperial stout with Columbian Coffee 13.5% abv
Centeral Waters Peach Bellini NE IPA with Mosaic hops and peaches
New Holland Dragon’s milk Reserve Salted Caramel Varient
Saugatuck Peanut Butter Porter
Southern Tier Creme Brulee Imperial Stout
Southern Tier Blueberry Whirl Blueberry Milkshake IPA
Victory Merry Monkey Belgian Strong Golden Ale with Christmas Spice
Check our Facebook page for more new arrivals!

Thank you for shopping at and recommending my store to your family and friends, Richard.