Going to Owen and Sylvi’s for dinner, turned on their road and a large flock of turkeys was crossing the road into their yard. Stopped and called AJ to tell them to look out the window. AJ said they were chickens, then “wow” look outside. Took them a little while to filter through the yard and up the hill.

Carter is back from Washington. Only saw cow elk no bulls to shoot. Scott shot a nice buck and Jim has 2 does so far. Owen and Sylvi will be eating this winter.

Order your Fresh Amish Turkey soon! Over 200 ordered, only 51 left, only 5 – 8-12 the small turkeys. Bell & Evans Organic Fresh turkeys only 3 left, 10-12 pounders. Big Organic are sold.

BBQ Club meeting is Wednesday 11/16 at the Stoneyard in Greenville from 6-8 PM. All are welcome. Should be lots of discussion about how everyone will cook their turkey. No cost to attend.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Brat flavor is Sheboygan. We will have fresh polish kielbasa and Breakfast links for Deer Camp and Thanksgiving.

Fresh seafood for Tuesday will be Wisconsin Superior Atlantic Salmon and North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Walleye, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be determined later.
Fresh seafood for Friday will be Pacific Grouper, Canadian Supreme Atlantic Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, Wild Gulf Shrimp and Dry Pack Scallops. Orders before Friday morning help. 920 734 4905

Order live lobster, clams and oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Chef Inspired:
Meat loaf
Cheesy hashbrowns
Stuffed Cornish Game Hens
Chicken Alfredo
Stuffed Pork Chops
Crab Stuffed Shrimp wrapped in bacon
Bacon Wrapped Jalapeno poppers
Schwartz Jalapeno pickle spears. 2 gallon buckets available for deer camp or the holidays.
Bacon wrapped andouille stuffed pork tenderloin
Pulled Pork stuffed poblano peppers
Stuffed bell peppers
Hot Homemade clam chowder for lunch on Friday. Orders appreciated for later in the day, been selling out. 920 734 4905
Hot Homemade Chili for lunch on Friday.
Hot BBQ pork Ribs and 1/2 BBQ Chicken after 4 PM Friday. Orders appreciated 920 734 4905
Home made Pizza starting at 7.99 12 inch. Gluten free options also available.
Stuffed Mushroom caps
Pepperoni Pizza Portabella Caps
Maryland Crab Cakes Frozen
Crab stuffed Crab shells.
Lots more to choose from.

From the Smokehouse:
Snack Sticks all flavors
Grandpa Bob’s Summers sausage 5 Flavors
Smoked Beef Strips (beef jerky) 8 flavors
Plain And Garlic Ring Bologna
Natural Casing Wieners, Cheese, All Beef, Chili Cheese and Jalapeno Cheese.
Smoked Chicken Breast
Our own boneless ham and bone in Hams will come out over the weekend, ready next week. order @ 920 734 4905
YOUR OWN MEAT VENISON SAUSAGE! GOOD LUCK HUNTERS! BRING YOUR TRIM IN FOR HAMBURGER OR YOUR OWN MEAT SAUSAGE.

Meat Specials:
Steaks cut to order! T bone, Porterhouse, Rib Eye choice, prime Wisconsin grass fed, Wagyu, New York Strip, Aspen Ridge Choice Tenderloin, Rib Eye, NY Strip. Prime Top Sirloin. Tenderloin, Beef, Choice, Prime Wagyu, Aspen Ridge.
Cowboy rib Eye Steak bone in
Choice or Prime Rib Roast
Ground Chuck 4.99 lb 5 pounds or more, 5.99 lb. less than 5 pounds.
Ground Pork 3.99 lb.
Pork Sausage for stuffing 3.99 lb.
Fresh or Smoked Turkey Drums
Whole Beef Tenderloin
Hot Homemade clam chowder for lunch on Friday. Orders appreciated for later in the day, been selling out. 920 734 4905
Hot Homemade Chili for lunch on Friday.
Hot BBQ pork Ribs and 1/2 BBQ Chicken after 4 PM Friday. Orders appreciated 920 734 4905
Home made Pizza starting at 7.99 12 inch. Gluten free options also available.
Waupaca Potato Salad 3.99 lb.

New Wine:
New Beer:
Tox
Marlow New To Wisconsin
Black Stack
Mikerphone
Abomination
Fat Orange Cat
Humble Bumble Seltzers
Other Half
Drekker
Carry the G Cheesehead TV Cream Ale

Good Luck Deer Hunters and thank you for shopping at and recommending my store, Richard.

No golf on my traditional last day of outdoor golf today. Sylvi was sick so we stayed home and cuddled. Owen was back in preschool today after being sick last week. Hopefully will have Owen out on the ice skating soon. Kenzie had a couple hockey games over the weekend. She “almost” scored.

Carter is out in Washington state hunting with his dad. He has a youth tag that allows him to take an elk, deer, bear or cougar. He is hoping for a cougar.

Order your Fresh Amish Turkey soon! Over 200 ordered, a little over half sold so far. Bell & Evans Organic Fresh turkeys only 3 left, 10-12 pounders. Big Organic are sold.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be Wisconsin Superior Atlantic Salmon and North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Walleye and Live Bevan Oysters.
Fresh seafood for Thursday will be Arctic Charr.
Fresh seafood for Friday will be Pacific Grouper, Canadian Atlantic Salmon, Yellow Fin Tuna, Wild Gulf Shrimp, North Atlantic Cod and Haddock.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Chef Inspired:
Italian Meatballs
Red Quinoa & Veggie Egg Plant
Chorizo Rice stuffed Bell Peppers
Pulled Pork stuffed Poblano Peppers
Bacon Wrapped Jalapeno Poppers
Apple Pie Cheddar stuffed Pork Chops
Bacon Wrapped Andouille stuffed Pork Tenderloin
5 different stuffed mushroom caps
Cheesy Hashbrowns
Rueben Pizza
Dessert Pizza
Mega Meat Pizza
Jumbo Pretzel
Hot Homemade Clam Chowder starting at noon on Friday till Gone.
Hot BBQ Pork Ribs and BBQ 1/2 chickens after 4 PM on Friday afternoon. Orders appreciated. 920 734 4905

From the Smokehouse:
Natural Casing Wieners, Chili Cheese Wieners, Jalapeno Cheese Wieners.
Snack Sticks, Teriyaki Cheese, Hot Sticks, Landjaeger, Grim Reaper, Sweet Habanero, Bloody Mary
Smoked Beef Strips (beef jerky) 8 flavors, heat levels.
Grandpa Bob’s summer sausage, Garlic, All Beef, Cheese and Jalapeno Cheese
Andouille
Smoked Polish
All Beef Jalapeno cheese smoked sausage
Hot Homemade Clam Chowder starting at noon on Friday till Gone.
Hot BBQ Pork Ribs and BBQ 1/2 chickens after 4 PM on Friday afternoon. Orders appreciated. 920 734 4905
Bring your Venison trim in for YOUR OWN MEAT VENISON SAUSAGE.

Meat Specials:
Pork chops 4.49 lb thick, thin or extra thick
Pork Steak 3.99 lb thick or thin
Cowboy Choice Duroc Berkshire cross Pork Chops 6.99 lb
Pork Back Ribs 4.99 lb.
Ground Pork 3.99 lb.
Ground Chuck 4.99 lb. 5 pounds or more, 5.99 lb. less than 5 pounds
Ground Round 6.99 lb.
Wisconsin Grass Fed Choice Rib Eye
Ground Lamb
Wisconsin Grass Fed Rabbit
Ground Veal
Homemade Pizza starting at 7.99 each 12 inch, Gluten free also available.
Waupaca Potato Salad 3.99 lb.

New Liquor:
Lone Elm Texas straight Wheat Whiskey cask strength
Lone Elm Texas Honey Barrel straight Wheat Wiskey Cask Strength

New Wine:
Perun Wine of the Sea aged 100 feet below the surface of the Adriatic Sea for 22 months. Dry red blend of Cabernet, Shiraz and Merlot. Had 6, only 2 left. Only available at Niemuth’s in the Fox Cities.

We were teasing Sean about dropping a case of Whiskey in Lake Winnebago to age.

We have a donation box for Compassionate Home Healthcare. Drop 5 items and get into a drawing for a $25 Niemuth’s Southside Market Gift Certificate. They need household type items like soap, all kinds, tissues, paper towels and wipes, Shampoo/conditioner, Tooth paste and brushes, Laundry detergent, Bleach, Dryer sheets Cotton balls and Qtips.

New Beers:
Go to our Verified page on Untapped and sign up for notifications. You will receive all our new beers directly to your phone.

Thank you for Shopping at and recommending my store to your family and friends, Richard.

Happy Halloween. Nana made a cow costume for Owen for trick or treat tonight. He has a sore throat so I don’t think he will be going. Not contagious. Only 6 holes of golf today. Had to get back to work. Hit a couple good shots but just a little too close to the leaves. One par, 3 lost balls, 34 on 6 holes. Sylvi had a good time riding along with me. Also a couple nice bike rides on Saturday and Sunday.

Carter and Kenzie were up north over the weekend.

Order Fresh Amish and Fresh Bell & Evans Organic Turkeys soon! 920 734 4905

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod and Wisconsin Superior Atlantic Salmon.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Walleye, Live Bevan Oysters.
Fresh seafood for Thursday will be Wild Gulf Black Grouper and Wild Halibut.
Fresh seafood for Friday will be Pacific Grouper, Canadian Supreme Cut Atlantic Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, Wild Gulf Shrimp.

Order Live Lobster Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat flavor will be Sheboygan.

Chef Inspired:
Thai Peanut Chicken Pizza
Beer Brat Pizza
Italian Meatloaf
Cheesy Hashbrowns
Shrimp Jalapeno Poppers
Chorizo Poppers
Bacon Wrapped Poppers
Take and Bake Pot Roast with Veggies
Stuffed Twice baked Acorn Squash
Teriyaki Marinated Thighs
5 different Stuffed Mushroom Caps
Hot Homemade Clam Chowder and possible 2nd soup on Friday Noon.
Hot Ribs and BBQ 1/2 Chicken from the smokehouse at 4 PM Friday afternoon.
Niemuth’s Official Merch coming soon.

From the smokehouse:
Sticks
Grandpa Bob’s Summer sausage, All Beef, Garlic, Jalapeno Cheese.
Natural Casing Wieners
Smoked Chicken Breast
8 flavors of smoked beef strips (beef jerky)
Our own Hickory smoked Bacon, Black Pepper Bacon, Garlic Bacon
Turkey Bacon
Dried Smoked Beef
We make YOUR OWN MEAT VENISON SAUSAGE. Fast Turn around.
Pulled Pork

Meat Specials:
Tri Tip
Pork Back Ribs 3.99 lb.
Whole packer Beef Brisket 5.99 lb. 12-18 pound average
Pork Butt Whole 2.25 lb.
Pork Chops 4.49 lb. thick, thin or extra thick Cowboy cut 5.99 lb.
Pork Steak 3.99 lb. thick or thin
Choice Rib Eye 16.99 lb.
Homemade Pizza starting at 7.99 each, gluten free options also available.
Waupaca Potato salad 3.99 lb

New Liquor:
Lone Elm Texas Bourbon and Honey barrel Bourbon.

New Wine:
New from Forgotten Fire Mad Badger Cherry Fruit made with Door County Cherries.
Restock from Forgotten Fire Walleye, Nice Rack, Dock Blocker and Bobbin for Apples.

New Beers:
Going for Hop Butcher on Wednesday afternoon. Only a couple cans left from last run.
See our Facebook page for latest beers.

Thank you for Shopping at and recommending my store to your family and friends, Richard.

No golf today. It was not raining when we left the lake. Started raining at highway 10 to the golf course and rained back to highway 22. No rain at the lake, we went for a walk and talked to the neighbors.

Put about 20 miles on the bike over the weekend. Rode in Appleton Friday and Saturday. Rode with Kenzie and Becki to Hartman’s Creek on Sunday. Owen and Sylvi were napping.

Order Fresh Amish and Bell and Evan’s Organic turkeys soon! 8-20 pounds Amish and 4 – 8-10 and 2 – 16-18 Organic.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday. Nest day closed is Thanksgiving Thursday.

Fresh seafood for Tuesday will be North Atlantic Cod and Wisconsin Supreme Atlantic Salmon.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Walleye and Perch, Live Bevan Oysters.
Fresh seafood for Thursday will be Mahi Mahi.
Fresh seafood for Friday will be Pacific Grouper, Canadian Atlantic Salmon, Yellow Fin Tuna, North Atlantic Cod and Haddock and Wild Gulf Shrimp.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Chef Inspired:
Cheesy hashbrown potatoes
Meat loaf ready to heat and eat
Stuffed twice baked Acorn squash with wild rice, mushroom, red onion
Taco Stuffed bell peppers
Pulled Pork and popper stuffed poblano peppers
Bacon wrapped jalapeno poppers
Bacon wrapped andouille stuffed pork tenderloin
BBQ Chicken Pizza
5 flavors of Stuffed mushrooms including Crab Rangoon and Pepperoni Pizza Portabella
Cornbread stuffed pork chops
Stuffed Cornish Game Hens
HOT on Friday at noon homemade Clam Chowder
HOT on Friday at 4 PM BBQ pork Ribs and 1/2 BBQ chickens
Check our Facebook page for more soups, meals and other goodies during the week

From the Smokehouse:
Landjaeger, Hot sticks, Sweet Habanero, Grim Reaper, Teriyaki cheese.
Smoked Chicken Breast
Our own Hickory smoked Bacon, Black Pepper Bacon, Garlic Bacon
Our own Boneless Ham
Smoked Pork Hocks
Natural Casing Wieners, All Beef Wieners, Cheese Wieners, Chili Cheese Wieners
Grandpa Bob’s Summer, All Beef Summer, Garlic Summer and Jalapeno Cheese Summer sausage
YOUR OWN MEAT VENISON SAUSAGE. FAST TURN AROUND.
We will smoke your lake Michigan salmon and whitefish.

Meat Specials:
Chicken Leg Quarters .99 lb save 30 cents per pound
Boneless skinless Chicken Breast 3.99 lb No Salt Solution, hormones or antibiotics
Ground Chuck 4.99 lb 5 pounds or more, 5.99 lb less than 5 pounds.
Choice Boneless Chuck Roast 7.49 lb
Ready to cook Boneless Chuck roast with prepared veggies 4.99 lb
Pork Country Style Ribs 2.49 lb
Pork Back Ribs 3.99 lb save another $1 per lb.
Order Fresh Amish and Bell and Evan’s Organic turkeys soon! 8-20 pounds Amish and 4 – 8-10 and 2 – 16-18 Organic.
homemade Pizza starting at 7.99 each 12 inch, Gluten Free options also available.
Waupaca Potato Salad 3.99 lb.

New Wine:
Altemura Primitivo- Cherry and raspberry flavors on the palate, with medium-grained tannins and bright acidity. Spice and toast accents lend a bit of complexity to an otherwise straightforward enjoyable wine.

Flaco Tempranillo- The luscious fruit and soft texture make it a perfect wine for everyday drinking.

Dough Wines- A Wisconsin Native owned winery. We loved them all when we tried them!
– Cabernet Sauvignon
– Pinot Noir
– Chardonnay
– Sauvignon Blanc

New Beer:
Gathering Place Carry the G cream ale. The official beer of Cheesehead TV.
903 Brewing Cherry Streusel Cream Ale
Drekker Sours and IPAs
Fresh batch of Hop Butcher DunDunDun, Unwind your Mind, Double Pepperoni and Corn Cob towers
Check our Facebook page for additional brews.

Thank you for shopping at and recommending my store to your family and friends, Richard.

No golf today, snow on the grass. No walk either, to windy for a wimp like me. Just cuddle time with Sylvi.

Sleep over at camp Nana last Friday for Owen and Sylvi. They slept in as did their mom at home on Saturday morning. Mom was going grocery shopping and Nana asked Owen if would be able to grocery shop without kids. Owen said “she can handle it.”

Jim took the dock out today. Time to get it out I guess, before it freezes.

Order Fresh Amish Thanksgiving turkeys Soon!

People are buying gift certificates for Christmas already.

B&E’s Tree’s 100% Maple Syrup – but Rye-barrel-aged 2+ years in the ‘Dapper’ store pick oak!?! We’ve got a barrel’s worth, stop on in for the best Maple Syrup you will ever get.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday

Fresh seafood for Tuesday will be Wisconsin Superior Atlantic Salmon.
Fresh seafood for Wednesday will be Ora King salmon, Green Bay Perch, Canadian Walleye and Live Bevan Oysters.
Fresh seafood for Thursday will be Blue Fin Tuna and Halibut.
Fresh seafood for Friday will be Pacific Grouper, Canadian Supreme Atlantic Salmon, North Atlantic Cod and Haddock, Yellow fin Tuna and Wild Gulf Shrimp.

AVAILABLE FOR FRIDAY DELIVERY FRESH