Happy Birthday to my mother today, 84.  She cried last night when we sang happy birthday to her.

Carter and I had a busy day today.  We went for a walk then a bike ride.  After lunch we went to Tustin fishing.   He had most of the water from the minnow bucket on his shirt and pants.  No need to worry about the fish.  They are all fine, safe in the Wolf River and Lake Poygan.  We didn’t catch any fish Sunday on the Wolf or Monday on Poygan.  My brothers were teasing me about ordering more fish because I didn’t catch any.

Fresh seafood for Tuesday will be Tilapia and Canadian Salmon.

Fresh seafood for Wednesday will be Atlantic Cod and Flounder.

Fresh seafood for Thursday will be Sword, Walleye and Northern Pike.  Probably the last Northern til next year.

Fresh seafood for Friday will be Red Snapper, Salmon, Perch, Atlantic Cod and Smelt.  Yes he said he had smelt.  I ordered 20 pounds.  Call 734 4905 to reserve yours.

Order live lobster, oysters and clams by 5 pm Tuesday for Wednesday delivery and 5 pm Thursday for Friday delivery.  734 4905

Brat flavors will be Ranch and onion and Plain in pork and bourbon onion in Chicken.

Meat Specials:

Grass Fed Ground Chuck 5.99 lb 5 pounds or more, 6.99 lb less than 5 pounds.

Chopped Sirloin Patties 4.99 lb

Beef short ribs 4.99 lb

choice beef brisket 3.39 lb  12 – 15 pound average

Whole beef Tenderloin  8.99 lb  4 pound average

Pork Back Ribs 4.99 lb

Pork Chops 2.99 lb thick thin or extra thick.

Pizza Sausage 2.99 lb

Whole Pork butt 2.00 lb 8 pound average  less than whole 2.49 lb

Choice T Bone steak 10.49 lb

Choice Porterhouse Steak 10.99 lb

3 oz stuffed Crabs 1.79 each.

New Items from last week still available, Blue Cheese Slices, Veggie Burgers, Sprouted wheat buns 8 count, Korean BBQ and Portugese hot sauce.

New Wines:

Bree Pinot Noir from Germany.

Gionelli Italian 1.5 Liter Red or White table wines.  Only 9.99 per bottle.

New Beers:

New Glarus Honey Bock 6 pack seasonal

Central Waters Bourbon Barrel Cherry Stout 4 pak.  Only one case available per store.  I have 2 – 4 packs left.

Central Waters Barley wine 4 packs almost gone.

Rogue Irish Lager pint bottles.

Thank you for shopping at and recommending my store.  I really appreciate it.  Richard.

New items in today, Wednesday:

Korean BBQ sauce

Portuguese Churrasco sauce some heat, great on chicken wings.

Thai Peanut Yakisoba noodle salad very rich peanut flavor

3 grain veggie  burger with corn, black bens and roasted peppers 4.25 oz each

Blue cheese slices for your burgers and sandwiches.  Yes slices not the crumbles you normally see.

9 grain sprouted wheat buns 8 count bag

Fresh fish addition for Thursday is 20 pounds of Northern Pike fillets.  Hopefully boneless like last time.  Call us at 734 4905 to reserve yours.

Richard.

Carter was abusing his aunt AJ on Saturday.  AJ made a chicken stuffed pasta shell thing for dinner.  Louise said this isn’t bad.  Carter said it was bad, really bad and proceeded to run around the table and couch the rest of the night saying its really bad, its really bad.

Louise also has a reallycute video of Carter making the elk call noise.  Aaron was blowing in the elk call and Carter would grab the other end and made the exact same sound.  Really cute.

Robin count 1 yesterday and 4 today.  Think Spring, Think Spring, Think Spring.

Fresh seafood for Tuesday will be Mahi Mahi and Canadian Salmon.

Fresh Seafood for Wednesday will be Black tip Shark and Arctic Char.

Fresh Seafood for Thursday will be Sturgeon, Walleye and Whitefish.

Fresh Seafood for Friday will be Pacific Grouper, Salmon, Perch, u 10 scallops, Fresh Gulf Shrimp and one more thing that I forgot, maybe haddock.

Order live oysters, clams and lobster by 5 pm Tuesday for Wednesday and 5 pm Thursday for Friday delivery.  Ordered live lobsters for a customer in Stevens Point last Friday.  He called and said I was the closest one he could find with live lobsters.  Very happy that I could get them to Waupaca for him, shortened the trip.

Brat flavors will be Pizza and plain. 

Book your brat fry now to get the best dates.  Two booked so far.

Meat Specials:

Corned beef Brisket, points and flats

Whole beef tenderloin 8.99 lb

Pork tenderloin 4.99 lb

Pork Back ribs 4.99 lb

Whole pork butt $2.00 lb  less than whole 2.49 lb  8 pound average on whole

Pork St Louis ribs 2.99 lb brisket on

Pork chops 2.99 lb  thick or thin or extra thick.

Pork Country style ribs 1.99 lb

Ground Chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds

Ground Round 3.99 lb 5 pounds or more, 4.99 lb less than 5 pounds

New England stuffed clams .99 each 3 oz average

Snow Crab clusters 9.99 lb just arrived.

Canadian lobster tails 4 ounce average $20.00 per pound thats about $5 each

New Wines:

None this week

New Beer:

Point Seasonal 6 pack 3 Kings

Sierra Nevada Big foot Barley Wine and Ruthless Rye both 6 packs

Leine Big Eddy Series Wee Heavy Scotch Ale 4 packs very limited.

Thank you for shopping at and recommending my store.

Richard.

Pat will be cooking duck leg quarters for Monday available between 3 and 7 pm while supply lasts.

Call her at 734 4905 to reserve yours.

Richard.

Jambalaya Rod will be in the parking lot on Saturday serving jambalaya from 10:30 til its gone.  Stop in and see us.

Richard.

I am unable to communicate with my sign outside.  I can no longer honor the prices posted on it because of increases in beef prices.  Sorry for any inconvenience.  I hope to have it fixed this week.

Carter made the cutest little snow angel in the snow on the deck Sunday.  His dad has trained him to run away from him and is he ever a fast little bugger.  He also learned to say holy smokes from his dad and of course I had to teach him holy smokes batman.

Brewers are on the MLB channel tonight.  One sure sign of spring, baseball is back.

Fresh seafood for Tuesday will be Arctic Char and Mahi Mahi. 

Fresh seafood for Wednesday will be Greek Bream Fillets, whole trout, and flounder.

Fresh seafood for Thursday will be Atlantic Grouper and Walleye.

Fresh Seafood for Friday will be Red Snapper, Salmon, Tuna, Haddock, perch and Tilapia.

Order live oysters, clams, and Lobster by 5 pm Tuesday for Wednesday delivery and 5 pm Thurscay fro Friday delivery.

Brat Flavors will be Greek and plain in Pork and Honey Dijon in Chicken.

Booked 2 brat frys so far, one in April and one in May.  Call me ASAP to book one for your group.

Meat Specials:

Corned Beef Briskets are in.  Flats and points.

Homemade Pizza 5.99 each fresh, never frozen.  Call ahead with your special requests 734 4905.

Country style ribs 2.49 lb while supply lasts

Pork Chops 3.49 lb thick or thin

Back ribs 4.99 lb

Whole beef tenderloin 8.99 lb 4 pound average

Choice top sirloin 7.99 lb

Ground chuck 2.79 lb 5 pounds or more.  Less than 5 pounds 3.49 lb

Smoked Whitefish, Lake Trout and Salmon available arriving fresh every Wednesday and Friday.

Mild Cheddar Cheese 2.99 lb

Webster City Bacon 2.99 lb center slices

Chicken Wings 2.99 lb drums and flats no tips.

Stuffed Chicken breast 4.49 lb  assorted flavors

Chicken Breast Tenders 2.49 lb

Ham Steaks boneless 2.99 lb

New Wines:

3 made with organic grapes from Twigs of Argentina Malbec, Cabernet Sauvignon and Merlot.

Santa Julia Argentina Sustainably grown Malbec Cabernet Sauvignon and Pinot Grigio

New Beers:

Frankenmuth Brewery MI Batch 69 IPA, German Pilsner and Munich dunkel 6 packs

Tallgrass Brewing Kansas Velvet Tooster Belgium Tripple, Oasis Ale and Buffalo Sweat Stout 4 pack pint cans.

Pearl Street Brewery WI Dankenstein Imperial IPA 4 pack bottles.

Left Hand Brewing Black Jack Porter 6 pack

Rogue Kell’s Irish 22 oz bottle.

Bitburger 12 pack bottles

Napa Smith CA Lost Dog and Organic IPA 4 pack bottles.

Leine Summer Shandy 6 and 12 packs are in.

Schneider Aventinus Wheat Dopplebock pint bottle.

March sale on Guinness 12 back bottles, 8 pack cans, Harp 12 pack bottles and Smithwick 12 pack bottles.

Thank you for shopping at my store, Richard.