Tyler will be making his homemade lasagna again for Monday. He says he can do it better than the last time (that batch sold out) Call 734 4905 to reserve yours or stop on in after 3 PM.
Thank you for shopping local, Richard.
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Jambalaya house will be here in the parking lot on SUNDAY serving hot from 11 til gone.
Menu is expanded for the big game. Jambalaya, Gumbo, gator sausage on a stick, gator wraps and Jamburritos. Gator will be cooked as ordered, takes about 5 minutes so order before you come in the store shopping.
Stop in any time on Friday, Saturday or Sunday for your big game party supplies.
Thank you for shopping local, Richard.
Share on FacebookSpecials for week of January 28th
Aaron and Carter were out on the lake ice fishing when I got to Waupaca Sunday afternoon. Louise was holding Kenzie trying to get her to go to sleep. I looked at Kenzie she made the most awful face and started crying so I went out to see how fishing was. I skimmed out a hole to fish with the boys. When Carter figured out what the skimmer was for he started to play with it in his hole. Pretty soon Aaron said “there it went” as the skimmer went to the bottom. We both knew it was bound to happen and laughed about it. Carter felt bad. Aaron could see it on the camera but couldn’t get the magnet near it. Guess we will be diving for it this summer, the point is marked on the GPS.
Jambalaya Rod will be in the parking lot on Saturday serving Gumbo and Jambalaya 11 am til gone. Call him at 920 277 5366 or facebook him to order for Super Sunday.
Order live lobster, clams and oysters for Valentine’s day or weekend special meals.
Big seafood week this week!
Fresh seafood for Tuesday will be Mahi Mahi.
Fresh seafood for Wednesday will be Ora King Salmon (still needs to be confirmed, see last weeks post for info on Ora King) and Flounder and Peek y toe Crab meat.
Fresh seafood for Thursday will be Chilean Sea Bass and Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Tuna, Halibut, Haddock (several nice phone calls last Friday about how good the haddock was) Wild Gulf Shrimp, PEI Mussels, Smelt and another gallon of Diver Scallops and any thing else you might request for Super Sunday Weekend.
You can order live lobsters too.
Brat Flavor will be Bourbon Onion (think bourbon street) and plain. Tomato basil parmesan in Chicken. Dave will also be making some more Cinnomon Apple and plain breakfast links.
Meat Specials:
Pork back ribs 3.99 lb
Whole pork butt 2.00 lb 8 pound average for pulled pork
Whole pork loins 1.99 lb cut as desired 20 pound average.
Ground chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds.
Choice New York Strip steak 10.99 lb
Prime Rib Eye steak 20.00 lb
Prime Tenderloin 30.00 lb limited amout available.
Grass Fed Top Sirloin 9.99 lb
Grass Fed Rib Eye steak 19.99 lb
Grass Fed Ground Chuck 5.99 lb
Chicken Wings 3.49 lb no shortage here, drummette and flats only no points.
Whole chickens 1.69 lb
Waupaca potato salad 2.99 lb
home made pizza 5.99 each 12 inch 8.99 each 16 inch call ahead and order exactly what you want 734 4905
Cheese and sauasage trays for the super party.
New Wines:
Hunky Dory Sauvignon Blanc California
Perrone Barbera d’Asti Tasmorcan Italy. I tasted this one before ordering, you will like it.
Dancing Coyote Pinot Noir California I should have shown this one to the gentleman shopping Pinot Noir tonight, shucks, its another Coyote winner! Check out the Dancing Coyote White wines I have had on the shelf and reordered for a while now.
New Beers:
Look for Mardi Gra Specials in the beer department
Check out Niemuth’s Southside Market facebook page. We have many more postings, pictures and a trivia contest for Gift Certificates out there.
Thank you for shopping at and recommending my store. Richard.
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Specials @ Niemuth’s for week of January 21st
The cold should be done in a day or two according to the weather man. We’ll be used to it by then unfortunately. Pitchers and catchers report Feb 12th.
What do you think for Superbowl menu’s? Crab Cakes and salmon? Let me know!
We need to work on Carter’s Hockey skill a little. He moved the goal to where he was shooting the puck not shooting the puck to the goal. He was one of about a dozen 3 year olds both boys and girls on the ice.
Fresh seafood for Tuesday will be Tilapia and Mahi Mahi.
Fresh seafood for Wednesday will be Flounder and Ora King Salmon. Here is part of the info on Ora Salmon.
The pure and isolated waters of the Marlborough Sounds enable the Ora King Salmon to be raised in a natural and wholesome manner, with seafarm pens being 97.5% water space to 2.5% salmon.
The Wagyu of Salmon
Picture not inserted, stop in the store to see the pictures.
Oil Content
Ora King salmon are naturally high in healthy Omega-3s – up to twice that found in Atlantic salmon. This also greatly reduces the risk of over-cooking as the higher oil content keeps the salmon moist.
Taste and Texture
With an elegant balance of umami flavours and a soft and buttery texture, Ora King salmon has a complex, yet delicate mouth feel that coats the palate appealingly, making it one of the most prized animals on Earth.
Fresh Seafood for Thursday will be Canadian Walleye and Cobia.
Fresh Seafood for Friday will be Snapper, Scottish Salmon, Perch, Monk and Haddock.
Peeky Toe Crab meat is in stock, see last weeks post or info in store. Order live lobster, clams and oysters by 4 pm Tuesday or Thursday for Wednesday and Friday delivery. We are taking orders for Valentine’s weekend live lobsters, 734 4905.
Brat Flavors will be Plain and beer and onion in Pork.
Meat Specials:
Ground Chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds.
Choice Chuck Roast 4.49 lb
Choice NY Strip steak 10.99 lb save $1.00
Grass Fed Ground Chuck 5.99 lb
Grass Fed Beef Liver 2.29 lb
Grass Fed Rib Eye Steak 19.99 lb
Whole pork loins 1.99 lb 20 pound average, cut as desired.
Whole pork butts 2.00 lb 8 pound average
Pork Back ribs 3.99 lb
Stuffed pork chops 2.99 lb
Pork Chops 2.99 lb thick, thin or extra Thick
Pork Tenderloin 4.99 lb
Turkey Pastrami 4.99 lb
Cheese and sausage Trays 8.99 lb Figure 10 people per pound.
Waupaca Potato Salad 2.99 lb
Boneless Duck Breast 12.99 lb
Ground lamb or veal.
Fat Tuesday needs Crawfish, Alligator, Shrimp, Clams, Mussels, Andoullie, Smoked Cajun Sausage, Gator Brats and much More! Call me with your Fat Tuesday menu needs. 734 4905
New Wines:
Dancing Coyote Pinot Noir Just in time for Valentines Day
New Beers:
Sam Adams 12 packs, Spring Fling Variety and Spring Thaw
I also have 1 bottle of Sam Adam’s 10th anniversary Utopia!
Thank you for shopping at and recommending my Store. Richard.
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Hot homemade Lasagna for a cold Monday
2 things Thursday and Saturday
Fresh boneless Northern Pike from Canada on Thursday. Limited supply call 734 4905 to reserve yours
Saturday 11 am til gone Jambalaya House will be serving Jambalaya and Gumbo only in the parking lot. Stop in for lunch and a beverage.
Thank you, Richard.
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