Niemuth's Southside Market
Sunday Jambalaya Rod will be serving Hot Jambalaya, Gumbo and Crawfish etufe in our parking lot about 10:30 til gone.
Monday Dogfish Head Brewing will be returning to Wisconsin. I have 2 cases of 90 minute IPA and 1 case each of about 12 other flavors of 4 paks and 750mls coming in.
Richard
Share on FacebookYes, only 3 weeks till Christmas. Ready, set, GO!
My daughter AJ has a spinach and mushroom beef tenderloin recipe she wants to do for Christmas Dinner. My mission this week is to take a small peice of tenderloin over to her to practice on to see if it is good enough. I will keep you posted.
Nana asked Carter to help her decorate the Christmas tree on Sunday. He said “I’ll need some more information.” She asked what else he needed to konw. He said “I’ll let you know when I think of it.” He sings a pretty mean Rudolf the red nosed Reindeer also.
Kenzie was offered a pair of ice skates last week at Carter’s hockey practice. She wanted to skate but mom and dad didn’t let her. Soon enough she will be knocking Carter down to size. The lake is frozen over so I am sure they will be skating next weekend. The ice fishermen were walking across last weekend.
Your Own Meat Venison sausage, call 734 4905 or stop in for details.
Time to order Rib Roast, Ham, Lamb, Fresh Turkeys, Live or frozen lobster and oysters, seafood or whole smoked salmon and anything else you might want for Christmas or New Years. Call me at 734 4905 or stop in to order.
Fresh seafood for Tuesday will be Perch.
Fresh seafood for Wednesday will be Ora King Salmon and Smelt
Fresh seafood for Thursday will be Sword fish and Canadian Walleye.
Fresh seafood for Friday will be Sole, Scottish Salmon, Haddock, Perch, u 10 scallops, Wild Gulf Shrimp, Tuna
Order live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery. I am negotiating delivery on TUESDAY December 24th and 31st for live seafood and fresh seafood. Please order early, 734 4905. We are open Christmas eve 9 – 5 and New Years eve 9-9.
Brat flavors will be plain in Pork and tomato basil parmesan in Chicken.
Meat Specials:
Choice Top sirloin steak 7.99 lb
Choice Rib eye Steak 13.99 lb
Prime Rib Eye Steak 19.99 lb
Choice Steer Tenderloin 22.00 lb
Prime Steer Tenderloin 30.00 lb
Waupaca Potato Salad 2.99 lb Holiday orders appreciated, 734 4905
Cheese and Sausage Trays 8.99 lb or 7.99 lb on your own plate. Bring your plate in a day or 2 in advance and save $1.00 per pound
Whole Smoked Salmon 8.99 lb 6 pound average
Whole smoked salmon sides 14.99 lb classic, cajun or lemon pepper
Pickled herring, blind robins, salt cod, lutefisk, smoked whitefish, Nova and Ducktrap Lox and other seasonal items are now available.
Wisconsin Parmesan 7.99 lb I cut it from a 22 pound wheel
Gift Boxes, Gift Baskets, Gift Certificates, I have Priority Mail “if it fits it ships” boxes available for shipping gifts of cheese or sausages. The box I sent last week would have been $47.00 shipping. The if it fits box was only 16.85 to Seattle WA.
New Wines:
I ordered another bottle of Bella’s Blend for Aaron’s mother in law. Carter’s other grandma known as Bella. Let me know if you want one for the Bella in your life. I think they run about $40 each.
Dreyer Sonoma CA Sonoma County Cabernet and Chardonnay or Mendecino Merlot.
Schmitt Sohne eiswein Icewine 500 ml bottle great for desert.
New Beers:
Grand Teton Bitch Creek ESB 6 pack bottles by special request.
Goose Island Bourbon County, 5 cases came in Black Friday and I think it is all gone. A couple guys from Green Bay who follow us on Facebook were in to get some.
Budweiser project 12 and Holiday steins are in. I also have several past years steins if you missed a year.
Central Waters I got a case of a new seasonal but I don’t remember what it was and Can’t find it on the shelf in the dark.
Atwater Vanilla Java Porter 6 pack bottles
Hinterland Brewing from Green Bay Bourb0n Barrel Coffee Stout. Limited release I got one case of Pint bottles
Summit unchained series Biere de Garde batch 14 6 pack bottles
Thank you for shopping at and recommending my store to your family and friends, I really appreciate your support, Richard.
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Happy Thanksgiving! The Niemuth family has many things to be thankful for again this year both in business and personal life. In order to celebrate Thanksgiving the store is CLOSED Thursday November 28th and will reopen Friday at 9 am for our 4th annual Black Friday sale.
Carter Kenzie and I will be decorating Christmas Tree on Friday. I’m sure they will be a big help on the stairs trying to reach the top of a 12 foot tree.
Big Black Friday sale, some items all week. Wine, Beer, Pizza, Cheese and Meat all at very special prices on Black Friday.
All Week Black Friday specials include Central Waters beers for 6.99 each 6 pack and select wines 4.00 each or 3 for 10.00.
Fresh seafood for Tuesday will be U 6 dry pack scallops, yes HUGE U 6 scallops for regular fresh scallop price. Mahi Mahi also.
Fresh seafood for Wednesday will be Canadian Walleye, Ora King Salmon, Shucked Oysters, Live Oysters (I have 3 dozen avaiable to sell, call 734 4905 to reserve) Smoked salmon sides and Fresh Calimari by request.
No Fresh seafood Thursday, Closed.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Haddock, Cod, Perch, wild gulf Shrimp, Scallops and Tuna.
As always call 734 4905 to order Live Lobster, Oysters and Clams. I must have your order by 4 pm Tuesday for Wednesday delivery or 4 pm Wednesday for Friday delivery. Holiday this week.
Meat Specials:
less than a dozen Fresh Turkeys available. Stop in fast if you didn’t pre order.
Bulk pork sausage for stuffing the bird 2.99 lb
Shucked oysters for stuffing the bird 13.99 lb
Whole or 1/2 Marble Supreme rib eyes 8.99 lb cut and wrapped as desired for FREE!
Choice Steer Tenderloin 22.00 lb
Prime Steer Tenderloin 30.00 lb
Pork Chops 2.99 lb Thick, thin or Extra Thick.
Pork Country Style Ribs 1.99 lb
Grass FEd Ground Chuck 5.99 lb
Grass Fed Top Sirloin 10.99 lb
Grass Fed Chuck Roast 7.99 lb
Grass Fed Rib Eye Steak 19.99 lb
Ground Veal and lamb is back in stock.
Waupaca Potato salad 2.99 lb
Order your cheese and sausage trays for Holiday entertaining
Our new smokehouse is installed. We are making YOUR OWN MEAT VENISON SAUSAGE. Bring your venison trim in for sausage.
We grind venison for hamburger.
New Wines:
Too many to mention and some brand names I am not allowed to advertise at these prices.
New Beers:
Lump of Coal and Bad Elf are in for your Christmas gift needs.
New Liquor:
Kringle Cream made with real Wisconsin cream. Tastes like a Racine Kringle.
Thank you so much for shopping at and recommending my store to your friends and co workers, Richard.
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What a great week this is, Deer season opens this weekend, Thanksgiving next week (one of the 3 days each year that we are closed) and Black Friday (don’t bother getting up early we open at 9.)wine and food specials.
Good luck deer hunters. We will be cutting deer and making Your Own Meat Venison Sausage. Bring your trim or deer in and get Your Own Meat Back! Stop in or call 734 4905 for details.
Please call and order Thanksgiving Fresh turkeys, shucked oysters, fresh Calimari, smoked salmon whole or pieces, caviar and ham or rib roasts. I think I have taken orders for more none turkey stuff for Thanksgiving this year than any year in the past.
One quick Kenzie story, she didn’t sleep much Sunday night. Becki thinks she is mad at her and Aaron for being gone elk hunting for 2 weeks.
Check out Niemuth’s Southside Market on Facebook. Trivia question every Thursday for a $10 gift certificate, good luck.
Fresh seafood for Tuesday will be Canadian Perch.
Fresh seafood for Wednesday will be Ora King Salmon (maybe, be flexible in case I need to sub) and Atlantic Cod.
Fresh seafood for Thursday will be Halibut and Canadian Walleye.
Fresh seafood for Friday will be Sole, Scottish Salmon, Perch (last week perch sold out to 4 customers in 15 minutes, please call in orders before Thursday so I can adjust, 734 4905) Haddock, Scallops, wild gulf shrimp and Tuna.
Order live oysters, clams and lobster by 4 pm tuesday for Wednesday delivery and 4 pm Thursday for Weekend delivery.
Plain brats only this week.
Order your fresh Amish turkey for Thanksgiving. Call 734 4905 or stop in. Some sizes sold out!
Meat Specials:
Chicken breast fillet Mignon 4.49 lb boneless skinless chicken breast wrapped in bacon and smeared with garlic butter cooking sauce
Chicken drum stix .99 lb
Ground chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds. After this week the 2.79 price is done. Call ahead for larger amounts.
Choice Top Sirloin steak 7.99 lb save $1.00 per pound, deer camp special.
IBP boneless NR ribeye 8.99 lb whole or 1/2 rib, cut and wrapped free. Extra large ribs, average 20 pounds whole
Meat loaf mix or stuffed peppers 3.99 lb
Choice Rib Eye or NY Strip Steak 13.99 lb Ask for extra thick cuts for deer camp.
Prime Rib Eye Steak 19.99 lb No extra charge for extra thick.
Choice or Prime Steer Tenderloin
16/20 shell on wild gulf shrimp 67.50 for a 5 pound bag frozen
26/30 shell on wild gulf shrimp 57.50 for a 5 pound bag frozen
Whole pork butts 2.00 lb 8 – 10 pound average extra lean pork to add to your ground venison.
pork back ribs 3.99 lb
pork chops 2.99 lb thick, thin, extra thick or stuffed
Whole pork loins 1.99 lb 20 pound average cut as desired. Stock the freezer now just in case you don’t catch a deer.
Deer camp items Home made bacon, hot stix, landjaeger, potato salad, hot pickle spears and bloody Mary mix. Home made Pizza, blind robins, extra thick cut steaks.
New Wines:
CK Mondovi Merlot 1.5 l bottle
Mark West Pinot Noir Christmas deal price is back, 3 for $27 or 9.99 each while supply lasts
Starling Castle Winter Riesling from Germany
New Beers:
Winter and Christmas beers are coming in, 19 this week alone.
Limited releases Petrus Sampler 6 pack, Piraat gift box, Robinson brewing Trooper only 4 bottles left, Ridgeway Bad Elf and Lump of Coal, Van Steen VSB variety pack.
Southern Tier Winter, Anderson Valley Winter, Anchor Christmas, Flying Dog K-9, La Chouffe N’ice, new Holland into the Woods, Sam Smith Winter Welcome, Smuttynose Winter Ale, Victory Winter, Weyerbacher Winter
More coming in next week.
Thank you for shopping at and recommending my store, Richard. Good Luck deer hunters, don’t forget we do Your Own Meat venison sausage. Bring your friends and nieghbors in and show them Your store.
Share on FacebookThank you Veterans for your service to our country. Without you none of this is possible.
Becky sent a picture of her and an elk. I always tell everyone if you want to fill the freezer send Becky, the boys will always wait for a bigger one and come home empty handed. Nothing like waiting until the last minute, they are supposed to come home on Wed or Thursday.
Louise went to Hockey practice with Carter, Kenzie (she is not skating yet) and Bella. Carter has a skating buddy and they bump into each other and knock each other down. Louise says it is pretty funny.
Wish Louise a happy birthday if you see her.
Niemuth’s Southside Market is closed on Thanksgiving Thursday, plan accordingly. Black Friday sale on Friday, watch for details.
Store hours are 9 – 9 Monday – Saturday and 10 – 6 Sunday
Fresh turkeys are selling fast. 24 pounders sold out and 14-16 and 16 -18 both close to sold out. We have also taken a larger than normal number of orders for Ham, Crown roast, Goose, Duck and rib roast for Thanksgiving this year. Call 734 4905 to order or stop in. I was also thinking about a case of FRESH cornish game hens, let me know if you are interested.
Venison processing available. Bring in your whole deer or trim for hamburger or sausage. We have a “your own meat ” option for your venison sausage. Stop in for details.
Jambalaya Rod should be in the parking lot next Sunday November 17th. Stop by and place an order to pick up for deer camp or Thanksgiving.
Fresh seafood for Tuesday will be Mahi Mahi.
Fresh seafood for Wednesday will be Ora King Salmon, Atlantic Cod and shucked Chesepeake Oysters.
Fresh seafood for Thursday will be Chilean Sea Bass and Canadian Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Wild Gulf Shrimp, Haddock, Perch, Scallops and Ivory Arctic Char a lighter flesh higher oil Arctic Char.
Order live oysters, Clams and Lobster by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday.
Brat Flavors will be Jamacian jerk and plain Sheboygan in Pork and tomato basil parmesan in Chicken.
New Cheese:
Mama Francesca shredded parmesan shakers in 5 flavors. Parmesan, Parm & Garlic, Parm, Saiago & Romano, Parm & Romano and Parm, Basil and Oregano. Tastes like real parmesan not dry cardboard. We are the only store in the valley to have this product.
Meat Specials:
meat loaf mix or meat balls 3.99 lb
Chicken breast fillet mignon 4.49 lb wrapped in bacon with garlic butter cooking sauce
Chicken drum stix .99 lb
Pork steak 2.69 lb thick or thin
Pork chops 2.99 lb
Breakfast links 4.99 lb
Niemuth’s homemade smoked bacon 6.99 lb stock up for deer camp
Dakota Trails beef or turkey jerky 5 flavors to choose from 11.99 for a HUGE 1.5 pound bag Great deer camp or football snack
Choice Top Sirloin steak 8.99 lb
Choice Tri Tip steak 5.99 lb
Prime Tenderloin Steak 30.00 lb
Choice Beef Tenderloin 22.00 lb
Prime Rib Eye Steak 19.99 lb
Ground Chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds Probably only one more week at this price then we will shut it off til January
Mild Cheddar Cheese 2.99 lb random weights near a pound chunks
look in the bunker for salt herring, salt cod in wood box, pickled or cream herring, smoked salmon and smoked salmon dip.
New Wines:
Grove Ridge California Cabernet – tasted good when we tried it, value priced at 6.99 each
Mind Bender Chardonnay California this one will surprise you with its different layers of flavor
Louis Latour Pinot Noir France I don’t taste many French wines that I like but this one was great! Bold with several layers of flavor. I tasted tabacco, plum and licorice. More like a big bold cab than a wimpy pinot noir.
New Beers:
Rogue Santa’s Private Reserve 6 pack and Yellow Snow IPA 22 oz bottle
New Holland Poet Stout 6 pack, the first case sold so fast that I have to let you know another case came in.
Dark Horse Scotty Karate 4 pack Scotch Ale
Innis & Gunn holiday gift packs 4 pack is 3 different bottles and 1 glass per box.
Stella Atrois Chalise Holiday gift packs
Wisconsin Brewing of Verona WI 6 packs Amber Lager, IPA, Brown Porter and Session IPA
Blue Moon Rounder 6 pack Belgian Style Pale
Capital Brewing Winter Skal 6 pack and Autumnal Fire 4 pack
Alaska Brewing Freeride APA American Pale Ale
Sam Adams Winter Variety 12 pack
Budwieser Cran Brrr Rita 24 oz can or 12 pack 8 oz cans
Thank you for shopping at and recommending my store to your family and friends, Richard.
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Carter is learning some Russian words in pre school. Every once in a while he spits one out and we have to ask him what it means. So far no naughty words. Carter started hockey last week. Bella, Becki’s mom is babysitting while Aaron and Becki are out west elk hunting. She bought insulated pants because it is a little “chilly” watching practice. Kenzie isn’t any help either, she takes off running while Bella is trying to tie skates and helmet Carter.
Got my first Valentine’s day and Easter candy catolog in the mail the day before Halloween.
We are cutting deer and making venison sausage. We will also grind venison for hamburger or make sausage from your trim. Call 734 4905 or stop in for details.
Fresh fish for Tuesday will be Canadian perch.
Fresh seafood for Wednesday will be Ora King Salmon, Pacific Halibut and catfish.
Fresh seafood for Thursday will be Atlantic Monk, Wild Gulf Grouper and Canadian Walleye.
Fresh seafood for Friday will be Sole, Scottish Salmon, Atlantic Haddock, Atlantic Cod, Canadian Perch, Day Boat Dry Pack Scallops and PEI Mussels.
order fresh Amish Turkeys, Creole Cornbread or Cranberry Walnut Cornbread Turduchen, Goose, Ham or Rib roast for Thanksgiving. 734 4905 or stop in. Largest sizes are limited, order early.
Order Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday. 734 4905 I will have the 2013 Caviar list shortly.
Brat Flavors will be Greek and Plain in Pork, remind me to tell Dave we have orders for both by 3 pm Tuesday. Chicken Brats will be Buffalo.
Have to order another box of sweet potatoes for Wednesday. First one sold out.
Meat Specials:
Pork Back Ribs 3.99 lb
Ground Pork 2.99 lb
Pork Steak 2.69 lb
Whole Pork Butt roast 2.00 lb 8-10 pound average.
Choice Tenderloin 22.00 lb
Grass Fed Ground Chuck 5.99 lb
Grass Fed Rib Eye Steak 19.99 lb
Grass Fed Top Sirloin 10.99 lb
chicken breast fillet mignon 4.49 lb bacon wrapped with garlic butter cooking sauce.
Chicken Drums .99 lb
Chicken Wings 3.99 lb drummette and flats, no waste
Whole chickens 1.69 lb 4 pound average
Pork chops 2.99 lb thick, thin, extra thick or stuffed
Waupaca potato salad 2.99 lb
New Wines:
Merry Edwards Pinot Noir from California’s Russian River Valley. Merry Edwards broke the glass cieling for women in the wine industry. She was the first female wine maker in California.
New Beers: Gotta love the weeks after a beer show!
He’Brew Menora gift box contains 9 bottles (8 full) and candles to make your own Menora. One of the full bottles is a beer only available in the gift box, 17% alcohol
Wychwood Scarecrow pints
Central Waters Coffee Stout 22 oz
New Holland Moleocho 22 oz
Sam Adams Utopia only got one bottle, first one in gits it
Sam Adams Tetravis 25 oz
Angry Orchard Iceman 750 ml Cider conisueres will love this one
Alaskan Brewing Smoke Porter 22 oz limited time seasonal
Sprecher Beer Variety 8 pack
Thank you for shopping at and Recommending my store to your friends, neighbors and co workers, We really appreciate it, Richard.
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