Specials for week of December 16th

Written by on

Carter’s birthday party was Sunday, 4 years old.  All construction trucks on the cake.  It was nice to see the house that I grew up in full of kids again.  Looked like Christmas morning all the presents the spoiled one got.  Just like when I was a kid.

Kenzie was playing chase with me today.  She goes around the corner of the kitchen island and looks back to see if I was following her. 

Store Hours for Next week 10-6 Sunday 12-22, 9-9 Monday 12 -23 and 9-5 Tuesday 12-24 Christmas Eve CLOSED CHRISTMAS DAY, 9-9 Thursday, Friday and Saturday.

YOUR OWN MEAT VENISON SAUSAGE bring you venison trim in to make into sausage and get your own meat back guaranteed.  Stop in or call for details, 734 4905.

Lots of calls on Live Lobster and Live Oysters today.  I will have delivery of live and fresh seafood on Monday Dec 23 for Christmas.  Orders are best placed by 4 PM Friday but can be added to until 4 PM Sunday for Monday or Tuesday pick up.  Call 734 4905 to order.

Orders appreciated for Prime Rib Roast, standing rib, Crown Roast, Cranberry/walnut Turduchen, Fresh Amish Turkeys and Tenderloins.  Call 734 4905 to firm up your Christmas menu.

Fresh Seafood for Tuesday will be Swordfish.

Fresh Seafood for Wednesday will be Ora King Salmon and Atlantic Cod.

Fresh Seafood for Thursday will be West Coast Halibut and Canadian Walleye.

Fresh Seafood for Friday will be Dover Sole, Scottish Salmon, Wild Sockeye Salmon (previous frozen) Atlantic Haddock, Canadian Perch, u 10 dry pack Scallops, Wild Gulf Shrimp, Mussels and Tuna.  Orders appreciated to help me determine and adjust quanities.

Order Live Lobster, clams and oysters by 4 pm the day before for Wednesday, Friday or Monday delivery.

Holiday seafood items including baby octopus, octopus, King Crab, snow Crab, stone crab claws, Cold Water Lobster tails 4 oz to 24 oz,  Wild and farmed Shrimp/prawns and pre cooked shrimp are available.

Brat Flavors will be Fresh Kielbasa and Plain in Pork.

Meat Specials:

Prime Tenderloin 30.00 lb

Prime Rib Eye steaks 19.99 lb

Choice T-bone 10.99

Choice Porterhouse steak 11.49 lb

Choice Tenderloin 22.00 lb   Whole are 4-6 pound average.

Choice Rib Eye Steak 13.99 lb

Choice NY Strip Steak 13.99 lb

Grass Fed Steaks and Roasts, rib eye, ny strip, top sirloin, chuck roast and ground chuck

Pork Back Ribs 3.99 lb

Chef Mike Ham.

Homemade Bacon, Breakfast links and ham slices for Christmas morning breakfast.

Cheese and sausage trays 8.99 lb or 7.99 lb on your own platter, bring it in and we will fill it.

Waupaca Potato Salad 2.99 lb orders appreciated, 734 4905

Blind Robbins, salt cod, salt herring, pickled and cream herring, lutefisk, home made pizza, tom and jerry mix and many other holiday items.

New Wines:

none this week.

New Beers:

Central Waters Bourbon Barrel Stout 4 back bottle limited seasonal

Dogfish Head 6 varietes in stock released last week including 90 minute IPA and 4 more coming this week Friday should include 60 minute IPA.

Thank you so much for shopping at and recommending my store, Richard.  Merry Christmas to all.

 

Share on Facebook

Specials @ Niemuth’s for week of December 9th

Written by on

Carter is practicing his Christmas program songs.  As far as I can tell he is singing Away in the stable and Quiet Night.  His mom and Aunt AJ (Sunday school teacher) mix up the words so they know he really knows the real words.  Thats a trick I used to do on my own kids when they were young.  They hated it, especially spelling, every other letter.

Kenzie needs to start talking pretty soon.  She has the facial expressions, the furrowed eye brow she uses on me, she learned that from Nanah, the smile and eye twinkle just before she does something naughty, she learned that one from me.  AJ was a late talker because her brother could talk for her but once she got going watch out, AJ stood for always jabbering.  Kenzie seems to be on the same path, cute but quiet.

Christmas is now 2 weeks away.  Don’t want to panic anyone but but Waupaca Ham cut off is coming up probably this Sunday or Monday.  I need rib roast orders, fresh turkey (one size sold out so far), shucked and live oysters, live lobster, crown roast, whole or sides of smoked salmon, caviar or any other speciality item you may want for Chirstmas.  Call 734 4905 to order or stop in and discuss your menu needs.

Jambalaya House will be here Sunday again.  Sold out at 11 :30 last Sunday.  Pre order on his Facebook page Jambalaya House.  Don’t be disappointed.

Fresh Seafood for Tuesday will be Mahi Mahi.

Fresh Seafood for Wednesday will be Ora King Salmon, Calendar Island Mussels and Atlantic Cod.

Fresh seafood for Thursday will be Chilean Sea Bass and Canadian Walleye.

Fresh Seafood for Friday will be Pacific Grouper, Scottish Salmon, haddock, Perch, U 10 Dry pak Scallops, Wild Gulf Shrimp and Tuna.

Order live lobster, clams and oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday Deliver.  734 4905.  I will have live delivery, speciality and Seafood delivery on MONDAY December 23rd and MONDAY December 30th for the Christmas and New Years holidays.  Please order by 4 pm Sunday for Monday delivery.

Fresh Brat flavors will be plain in Pork and ranch onion in Chicken.

YOUR OWN MEAT VENISON SAUSAGE bring you venison trim in to make into sausage and get your own meat back guaranteed.  Stop in or call for details, 734 4905.

 Meat Specials:

Cheese and Sausage trays 8.99 lb  or 7.99 lb if you bring in your own tray or platter

Choice Steer Tenderloin 22.00 lb

Prime Steer Tenderloin 30.00 lb

Choice Standing Rib Roast 11.99 lb  bone in, cut loose and tied, 5 to 22 pounds

Choice Prime Rib Roast 12.oo lb boneless

Prime Prime Rib Roast 20.00 lb boneless  Ask about dry aged options

Marble Supreme Rib eyes 8.99 lb 14 – 20 pound average these are ungraded beef cattle (angus etc) ribs, compare to cheap supermarket Holstien (dairy cow) rib roast 

Whole beef tenderloin 8.99 lb trimmed free

Choice Rib Eye Steak 13.99 lb

Choice Top Sirloin Steak 7.99 lb

Meat Loaf mix 3.99 lb

Pork chops 2.99 lb

Pork Steak 2.69 lb

Pork Back Ribs 3.99 lb

Pork Tenderloin 4.99 lb

Holiday items like Lutefisk, Salt Herring, Salt Cod, Blind Robbins, Smoked salmon, Smoked Whitefish, Smoked Trout, Lots of options on Wild Gulf Shrimp, Cold Water Lobster Tails, Caviar and lots more.  Shopping time is running out.

Waupaca Potato Salad 2.99 lb

Grandpa Bob’s summer sausage 5.99 lb  plain or garlic

Home made Smoked Bacon 6.99 lb also beef bacon, super bacon and Canadian Bacon.

New Wines:

De Fin i Tive and Suduri Pinot Noir back in stock.

New Beers:

DOGFISH HEAD IS BACK IN WISCONSIN!!!!!  STARTING TODAY!!!!!  14 OR 15 flavors in stock including 90 minute IPA and a couple other better ones (launch party tonight so I got to taste  a bunch)   4 or 5 more will be in next week.  6 packs, 4 packs and 750 ml bottles  Lobbying for a case or 2 of 120, will let you know.

Summit Saga IPA 6 pack

Watch our Facebook page for Thursday Trivia and other info.  Jambalaya House will be here Sunday serving HOT from 10 til gone and it was gone at 11 :30 last Sunday.  Don’t be disappointed, order ahead on Jambalaya House Facebook page.  I don’t control what Jambalaya House does I just like to have Rod here, he generates traffic in the store.

Thank you for shopping at and recommending my store to your family, friends and co workers, Richard.

 

 

Share on Facebook

Big weekend news @ Niemuth’s

Written by on

Sunday Jambalaya Rod will be serving Hot Jambalaya, Gumbo and Crawfish etufe in our parking lot about 10:30 til gone.

Monday Dogfish Head Brewing will be returning to Wisconsin.  I have 2 cases of 90 minute IPA and 1 case each of about 12 other flavors of 4 paks and 750mls coming in.

Richard

Share on Facebook

Specials for week of December 2nd

Written by on

Yes, only 3 weeks till Christmas.  Ready, set, GO!

My daughter AJ has a spinach and mushroom  beef tenderloin recipe she wants to do for Christmas Dinner.   My mission this week is to take a small peice of tenderloin over to her to practice on to see if it is good enough.  I will keep you posted.

Nana asked Carter to help her decorate the Christmas tree on Sunday.  He said “I’ll need some more information.”  She asked what else he needed to konw.  He said “I’ll let you know when I think of it.”  He sings a pretty mean Rudolf the red nosed Reindeer also.

Kenzie was offered a pair of ice skates last week at Carter’s hockey practice.  She wanted to skate but mom and dad didn’t let her.  Soon enough she will be knocking Carter down to size.  The lake is frozen over so I am sure they will be skating next weekend.  The ice fishermen were walking across last weekend.

Your Own Meat Venison sausage, call 734 4905 or stop in for details.

Time to order Rib Roast, Ham, Lamb, Fresh Turkeys,  Live or frozen lobster and oysters, seafood or whole smoked salmon and anything else you might want for Christmas or New Years.  Call me at 734 4905 or stop in to order. 

Fresh seafood for Tuesday will be Perch.

Fresh seafood for Wednesday will be Ora King Salmon and Smelt

Fresh seafood for Thursday will be Sword fish and Canadian Walleye.

Fresh seafood for Friday will be Sole, Scottish Salmon, Haddock, Perch, u 10 scallops, Wild Gulf Shrimp, Tuna

Order live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery.  I am negotiating delivery on TUESDAY December 24th and 31st for live seafood and fresh seafood.  Please order early, 734 4905.  We are open Christmas eve 9 – 5  and New Years eve 9-9.

Brat flavors will be plain in Pork and tomato basil parmesan in Chicken.

Meat Specials:

Choice Top sirloin steak 7.99 lb

Choice Rib eye Steak 13.99 lb

Prime Rib Eye Steak 19.99 lb

Choice Steer Tenderloin 22.00 lb

Prime Steer Tenderloin 30.00 lb

Waupaca Potato Salad 2.99 lb  Holiday orders appreciated, 734 4905

Cheese and Sausage Trays 8.99 lb or 7.99 lb on your own plate.  Bring your plate in a day or 2 in advance and save $1.00 per pound

Whole Smoked Salmon 8.99 lb 6 pound average

Whole smoked salmon sides 14.99 lb  classic, cajun or lemon pepper

Pickled herring, blind robins, salt cod, lutefisk, smoked whitefish, Nova and Ducktrap Lox and other seasonal items are now available.

Wisconsin Parmesan 7.99 lb I cut it from a 22 pound wheel

Gift Boxes, Gift Baskets, Gift Certificates, I have Priority Mail “if it fits it ships” boxes available for shipping gifts of cheese or sausages.  The box I sent last week would have been $47.00 shipping.  The if it fits box was only 16.85 to Seattle WA.

New Wines:

I ordered another bottle of Bella’s Blend for Aaron’s mother in law.  Carter’s other grandma known as Bella.  Let me know if you want one for the Bella in your life.  I think they run about $40 each.

Dreyer Sonoma CA Sonoma County Cabernet and Chardonnay or Mendecino Merlot.

Schmitt Sohne eiswein Icewine 500 ml bottle  great for desert.

New Beers:

Grand Teton Bitch Creek ESB  6 pack bottles by special request.

Goose Island Bourbon County, 5 cases came in Black Friday and I think it is all gone.  A couple guys from Green Bay who follow us on Facebook were in to get some.

Budweiser project 12  and Holiday steins are in.  I also have several past years steins if you missed a year.

 Central Waters I got a case of a new seasonal but I don’t remember what it was and Can’t find it on  the shelf in the dark.

Atwater Vanilla Java Porter 6 pack bottles

Hinterland Brewing from Green Bay Bourb0n Barrel Coffee Stout.  Limited release I got one case of Pint bottles

Summit unchained series Biere de Garde batch 14 6 pack bottles

Thank you for shopping at and recommending my store to your family and friends, I really appreciate your support, Richard.

 

Share on Facebook

Specials @ Niemuth’s for week of November 25th

Written by on

Happy Thanksgiving!  The Niemuth family has many things to be thankful for again this year both in business and personal life.  In order to celebrate Thanksgiving the store is CLOSED Thursday November 28th and will reopen Friday at 9 am for our 4th annual Black Friday sale. 

Carter Kenzie and I will be decorating Christmas Tree on Friday.  I’m sure they will be a big help on the stairs trying to reach the top of a 12 foot tree.

Big Black Friday sale, some items all week.  Wine, Beer, Pizza, Cheese and Meat all at very special prices on Black Friday.

All Week Black Friday specials include Central Waters beers for 6.99 each 6 pack and select wines 4.00 each or 3 for 10.00.

Fresh seafood for Tuesday will be U 6 dry pack scallops, yes HUGE U 6 scallops for regular fresh scallop price.  Mahi Mahi also.

Fresh seafood for Wednesday will be Canadian Walleye, Ora King Salmon, Shucked Oysters, Live Oysters (I have 3 dozen avaiable to sell, call 734 4905 to reserve) Smoked salmon sides and Fresh Calimari by request.

No Fresh seafood Thursday, Closed.

Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Haddock, Cod, Perch, wild gulf Shrimp, Scallops and Tuna.

As always call 734 4905 to order Live Lobster, Oysters and Clams.  I must have your order by 4 pm Tuesday for Wednesday delivery or 4 pm Wednesday for Friday delivery.  Holiday this week.

Meat Specials:

less than a dozen Fresh Turkeys available.  Stop in fast if you didn’t pre order.

Bulk pork sausage for stuffing the bird 2.99 lb

Shucked oysters for stuffing the bird 13.99 lb

Whole or 1/2 Marble Supreme rib eyes 8.99 lb   cut and wrapped as desired for FREE!

Choice Steer Tenderloin 22.00 lb

Prime Steer Tenderloin 30.00 lb

Pork Chops 2.99 lb  Thick, thin or Extra Thick.

Pork Country Style Ribs 1.99 lb

Grass FEd Ground Chuck 5.99 lb

Grass Fed Top Sirloin 10.99 lb

Grass Fed Chuck Roast 7.99 lb

Grass Fed Rib Eye Steak 19.99 lb

Ground Veal and lamb is back in stock.

Waupaca Potato salad 2.99 lb

Order your cheese and sausage trays for Holiday entertaining

Our new smokehouse is installed.  We are making YOUR OWN MEAT VENISON SAUSAGE.  Bring your venison trim in for sausage.

We grind venison for hamburger.

New Wines:

Too many to mention and some brand names I am not allowed to advertise at these prices.

New Beers:

Lump of Coal and Bad Elf are in for your Christmas gift needs.

New Liquor:

Kringle Cream made with real Wisconsin cream.  Tastes like a Racine Kringle.

Thank you so much for shopping at and recommending my store to your friends and co workers, Richard.

 

Share on Facebook

Specials @ Niemuth’s for week of November 18th

Written by on

What a great week this is, Deer season opens this weekend, Thanksgiving  next week (one of the 3 days each year that we are closed) and Black Friday (don’t bother getting up early we open at 9.)wine and food specials.

Good luck deer hunters.  We will be cutting deer and making Your Own Meat Venison Sausage.  Bring your trim or deer in and get Your Own Meat Back!  Stop in or call 734 4905 for details.

Please call and order Thanksgiving Fresh turkeys, shucked oysters, fresh Calimari, smoked salmon whole or pieces, caviar and ham or rib roasts.  I think I have taken orders for more none turkey stuff for Thanksgiving this year than any year in the past.

One quick Kenzie story, she didn’t sleep much Sunday night.  Becki thinks she is mad at her and Aaron for being gone elk hunting for 2 weeks.

Check out Niemuth’s Southside Market on Facebook.  Trivia question every Thursday for a $10 gift certificate, good luck.

Fresh seafood for Tuesday will be Canadian Perch.

Fresh seafood for Wednesday will be Ora King Salmon (maybe, be flexible in case I need to sub) and Atlantic Cod.

Fresh seafood for Thursday will be Halibut and Canadian Walleye.

Fresh seafood for Friday will be Sole, Scottish Salmon, Perch (last week perch sold out to 4 customers in 15 minutes, please call in orders before Thursday so I can adjust, 734 4905) Haddock, Scallops, wild gulf shrimp and Tuna.

Order live oysters, clams and lobster by 4 pm tuesday for Wednesday delivery and 4 pm Thursday for Weekend delivery.

Plain brats only this week.

Order your fresh Amish turkey for Thanksgiving.  Call 734 4905 or stop in.  Some sizes sold out!

Meat Specials:

Chicken breast fillet Mignon  4.49 lb boneless skinless chicken breast wrapped in bacon and smeared with garlic butter cooking sauce

Chicken drum stix .99 lb

Ground chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds.  After this week the 2.79 price is done.  Call ahead for larger amounts.

Choice Top Sirloin steak 7.99 lb save $1.00 per pound, deer camp special.

IBP boneless NR ribeye 8.99 lb  whole or 1/2 rib, cut and wrapped free.  Extra large ribs, average 20 pounds whole

Meat loaf mix or stuffed peppers 3.99 lb

Choice Rib Eye or NY Strip Steak 13.99 lb  Ask for extra thick cuts for deer camp.

Prime Rib Eye Steak 19.99 lb  No extra charge for extra thick.

Choice or Prime Steer Tenderloin

16/20 shell on wild gulf shrimp 67.50 for a 5 pound bag frozen

26/30 shell on wild gulf shrimp 57.50 for a 5 pound bag frozen

Whole pork butts 2.00 lb 8 – 10 pound average  extra lean pork to add to your ground venison.

pork back ribs 3.99 lb

pork chops 2.99 lb thick, thin, extra thick or stuffed

Whole pork loins 1.99 lb 20 pound average cut as desired.  Stock the freezer now just in case you don’t catch a deer.

Deer camp items Home made bacon, hot stix, landjaeger, potato salad, hot pickle spears and bloody Mary mix.  Home made Pizza, blind robins, extra thick cut steaks.

New Wines:

CK Mondovi Merlot 1.5 l bottle

Mark West Pinot Noir Christmas deal price is back, 3 for $27 or 9.99 each while supply lasts

Starling Castle Winter Riesling  from Germany

New Beers:

Winter and Christmas beers are coming in, 19 this week alone.

Limited releases Petrus Sampler 6 pack, Piraat gift box, Robinson brewing Trooper only 4 bottles left, Ridgeway Bad Elf and Lump of Coal, Van Steen VSB variety pack.

Southern Tier Winter, Anderson Valley Winter, Anchor Christmas, Flying Dog K-9, La Chouffe N’ice, new Holland into the Woods, Sam Smith Winter Welcome, Smuttynose Winter Ale, Victory Winter, Weyerbacher Winter

More coming in next week.

Thank you for shopping at and recommending my store, Richard.  Good Luck deer hunters, don’t forget we do Your Own Meat venison sausage.  Bring your friends and nieghbors in and show them Your store.

Share on Facebook