This is my last post as I am stepping back and retiring as of Tuesday the 24th. I cannot express enough thanks for the 23-year relationship we have had. Marriages, Family passing, grandchildren coming. Your support and encouragement has been extremely appreciated by me and my family.

I will continue to be in the area spending time in both Appleton and Waupaca.

This is a bittersweet time doing this without Louise. But we play the hand we are delt.

Wes and Alma, my meat cutter and his wife will be taking over operation of the store. The Niemuth’s Southside Market name and “Fresh Fish!” will continue on.

Love you all.
Thank you so much for 23 great years.

Richard and Family

Hope you caught your Sturgeon. Lots of them taken opening weekend. Lots coming in for smoking already.

Quite hockey weekend, season is winding down. Carter and Kenzie still have a couple games left before tournaments. Owen has one weekend left and Sylvi has one or two more practices left. Looking forward to spring sports. Baseball, Soccer and Track.

Walked with Sylvi this morning. She tried to push me in the snowbank again then the sun came out and she was walking on my shadow. A car pulled out from the house across the street from the boat landing. Sylvi said she didn’t want to live there. I said, “why not, you would see you dad every day.”

We have Tasso Ham, Andouille, Crawfish and Alligator for your Fat Tuesday celebrations.

Took down the Christmas tree today. Asked Sylvi if I should toss the stuffed animals to her at the top of the steps. She said no, I will run them up.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be Green Bay Perch and North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon and Live Bevan Oysters.
Fresh seafood for Thursday will be Steel Head Trout and Monk Fish.
Fresh seafood for Friday will be Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, and Live Bevan Oysters.

Order Live Lobster, Clams, Caviar and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday. 920 734 4905

Chef Inspired:
Cajun Pizza.
Clam Chowder is back, Hot @ noon on Friday. Orders appreciated. 920 734 4905
Homemade Sandwich Spread.
Homemade White Chicken Chili ready to go this week.
Beef Barley soup in the freezer.
Traditional Beef Chili in the freezer.
Hot beef for sandwiches
Beef Pot Pies. New Batch this week.
Chicken Pot Pies a bunch of new ones ready to go!
Stuffed Whole Chickens
Apple Pie Stuffed Boneless Pork Chops
Taco stuffed bell peppers.
Pulled Pork Poblano Peppers
Jalapeno Poppers.
PB&J Poppers.
Feta Honey Poppers
Stuffed Mushrooms including Crab Rangoon
Heat and eat BBQ Chicken Wings.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

From the Smokehouse:
Our own dry cured Bacon, Pepper Bacon, Apple Cinnamon Bacon and Jalapeno Honey Bacon.
Homemade Dried Beef.
Andouille Mardi Gra is coming!
Smoked Polish and Spicy Smoked Polish.
Snack sticks and wieners
Pulled Pork.
Canadian Bacon.
Smoked beef Brisket
Making beef jerky every week.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

Catch a deer this year? Last year’s trim STILL in the freezer? We make your own meat sausage and sticks. 15 pound minimum. Also grind and package hamburger. Time to bring your venison trim in now.

Catch a Sturgeon? We are smoking sturgeon and Salmon all the time. Bring it in now.

Meat Specials:
Brisket patties are back!
Local New London Wagyu and Grass Fed Beef in stock. Rib Eye, NY Strip and Tenderloin.
Corned Beef Brisket is now available.
Rabbits available frozen.
Whole ducks and duck breast.
Have a new menu item you want to try? Stop in for suggestions.
Beef, Choice and Prime Tenderloin.
Snake River Farms American (Idaho) Wagyu New York Strip Steaks. Back in Stock Tuesday Afternoon.
Pork Steak 4.49 lb. Thick or Thin.
Stuffed Pork Chops.
Meaty Beef Short Ribs 10.99 lb.
Beef Stew Meat 13.99 lb.
Ground Chuck 7.50 lb. Larger orders please call ahead. 920 734 4905
Pork Country Style Ribs 2.49 lb.
Pork Chops 4.99 lb. Thick, Thin or Extra Thick.
Chicago Style Italian Sausage 5.99 lb.

Liquor Specials:
Single barrel pick whiskey specials. Just Ask. Allocated bottles available also. Ask.

New Wine:
Wine sale, 15% off 4 bottles or more purchase. Mix or Match. Closeout and already discounted NOT included.

New Beers:
Check our Facebook page for latest arrivals. Lots of new stuff coming in.
Lots of NA alphabet drinks available. CBD, THC and Delta
Whole 4-foot shelf of NA Beer just one step into the walk in beer cooler.

Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.

Happy Valentines Day! Make a reservation if you are going out. Stop by and check us out if you are dinning at home. No reservation needed, better drinks. Watch our Facebook page for valentine’s specials. Order Live Lobster by 4 PM Thursday for Friday delivery.

Sylvi still won’t let me take the Christmas tree down. Next week she says every week. She never wants to go for a walk, but when we walked today, she kept pushing on me trying to push me into the snowbank. Takes after he Papa.

Went to Hamilton on Saturday. Great day with my kids and grandkids and Bella. Eight of us went, good times had by all.

Kenzie scored two more goals on Saturday but lost so I don’t think they will make state this year. Owen is skating really aggressive now also.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon and Live Bevan Oysters.
Fresh seafood for Thursday will be Halibut and Chilean Sea Bass.
Fresh seafood for Friday will be Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, and Live Bevan Oysters.

Order Live Lobster, Clams, Caviar and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday. 920 734 4905

Chef Inspired:
Jalapeno Popper Pizza.
Clam Chowder is back, Hot @ noon on Friday. Orders appreciated. 920 734 4905
Homemade Sandwich Spread.
Homemade White Chicken Chili ready to go this week.
Beef Barley soup in the freezer.
Traditional Beef Chili in the freezer.
Hot beef for sandwiches
Beef Pot Pies. New Batch this week.
Turkey Pot Pies
Chicken Pot Pies a bunch of new ones ready to go!
Stuffed Whole Chickens
Apple Pie Stuffed Boneless Pork Chops
Taco stuffed bell peppers.
Pulled Pork Poblano Peppers
Jalapeno Poppers.
PB&J Poppers.
Feta Honey Poppers
Stuffed Mushrooms including Crab Rangoon
Heat and eat BBQ Chicken Wings.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

From the Smokehouse:
Our own dry cured Bacon, Pepper Bacon, Apple Cinnamon Bacon and Jalapeno Honey Bacon.
Homemade Dried Beef.
Andouille Mardi Gra is coming!
Smoked Polish and Spicy Smoked Polish.
Snack sticks and wieners
Pulled Pork.
Canadian Bacon.
Smoked beef Brisket
Making beef jerky every week.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

Catch a deer this year? Last year’s trim STILL in the freezer? We make your own meat sausage and sticks. 15 pound minimum. Also grind and package hamburger. Time to bring your venison trim in now.

Still smoking salmon once or twice a month as demand dictates. Bring them in earlier to get them done earlier.

Meat Specials:
Brisket patties will be back for Valentines Day.
Local New London Wagyu in stock. Rib Eye, NY Strip and Tenderloin.
First batch of Corned Beef Brisket is now available.
Rabbits available frozen.
Whole ducks and duck breast.
Have a new menu item you want to try? Stop in for suggestions.
Beef, Choice and Prime Tenderloin.
Snake River Farms American (Idaho) Wagyu New York Strip Steaks. Back in Stock Tuesday Afternoon.
Pork Steak 4.49 lb. Thick or Thin.
Stuffed Pork Chops.
Meaty Beef Short Ribs 10.99 lb.
Beef Stew Meat 13.99 lb.
Ground Chuck 7.50 lb. Larger orders please call ahead. 920 734 4905
Pork Country Style Ribs 2.49 lb.
Pork Chops 4.99 lb. Thick, Thin or Extra Thick.
Chicago Style Italian Sausage 5.99 lb.

Liquor Specials:
Single barrel pick whiskey specials. Just Ask. Allocated bottles available also. Ask.

New Wine:
Wine sale, 15% off 4 bottles or more purchase. Mix or Match. Closeout and already discounted NOT included.

New Beers:
Check our Facebook page for latest arrivals. Lots of new stuff coming in.
Lots of NA alphabet drinks available. CBD, THC and Delta
Whole 4-foot shelf of NA Beer just one step into the walk in beer cooler.

Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.

Happy Ground Hogs Day!

Sylvi was all no no no not going for a walk this morning. We did. She was running and walking backwards most of the way.

Owen is a terror on ice. So much improved playing hockey as a 6-year-old. Even kept up with the team that was pushing and hitting.

Kenzie scored 3 goals in two games last weekend. She plays mostly defense. Need a win this weekend to go to state.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be Green Bay Perch and North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon and a little Scottish to cover an order and Live Bevan Oysters.
Fresh seafood for Thursday will be Halibut. More this week, sold out fast last week, Sorry.
Fresh seafood for Friday will be Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, and Live Bevan Oysters.

Order Live Lobster, Clams, Caviar and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday. 920 734 4905

Chef Inspired:
She didn’t tell me, watch Facebook. Pizza.
Clam Chowder is back, Hot @ noon on Friday. Orders appreciated. 920 734 4905
Homemade Sandwich Spread.
Homemade White Chicken Chili ready to go this week.
Beef Barley soup in the freezer.
Traditional Beef Chili in the freezer.
Hot beef for sandwiches
Beef Pot Pies. Best batch ever.
Turkey Pot Pies
Chicken Pot Pies a bunch ready to go!
Stuffed Whole Chickens
Apple Pie Stuffed Boneless Pork Chops
Taco stuffed bell peppers.
Pulled Pork Poblano Peppers
Jalapeno Poppers.
PB&J Poppers.
Feta Honey Poppers
Stuffed Mushrooms including Crab Rangoon
Heat and eat BBQ Chicken Wings.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

From the Smokehouse:
Our own dry cured Bacon, Pepper Bacon, Apple Cinnamon Bacon and Jalapeno Honey Bacon.
Homemade Dried Beef.
Andouille Mardi Gra is coming!
Smoked Polish and Spicy Smoked Polish.
Snack sticks and wieners
Pulled Pork.
Canadian Bacon.
Smoked beef Brisket
Making beef jerky every week.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

Catch a deer this year? Last year’s trim STILL in the freezer? We make your own meat sausage and sticks. 15 pound minimum. Also grind and package hamburger. Time to bring your venison trim in now. Venison hamburger will be ground and packaged all the time.

Still smoking salmon once or twice a month as demand dictates. Bring them in earlier to get them done earlier.

Meat Specials:
Local New London Wagyu in stock. Rib Eye, NY Strip and Tenderloin.
First batch of Corned Beef Brisket is now available.
Rabbits available frozen.
Whole ducks and duck breast have been hot sellers lately. I think we have ordered a 6-count box of whole ducks every week this year so far.
Have a new menu item you want to try? Stop in for suggestions.
Beef, Choice and Prime Tenderloin.
Snake River Farms American (Idaho) Wagyu New York Strip Steaks. Back in Stock Tuesday Afternoon.
Pork Steak 4.49 lb. Thick or Thin.
Apple Pie Stuffed Pork Chops.
Meaty Beef Short Ribs 10.99 lb.
Beef Stew Meat 13.99 lb.
Ground Chuck 7.50 lb. Larger orders please call ahead. 920 734 4905
Pork Country Style Ribs 2.49 lb.
Pork Chops 4.99 lb. Thick, Thin or Extra Thick.
Chicago Style Italian Sausage 5.99 lb.

Liquor Specials:
Junipre Botanical NA Spirit
DHOS NA Gin
DHOS NA Orange Liquor
DHOS NA Bittersweet
DHOS NA Vodka
Single barrel pick whiskey specials. Just Ask. Allocated bottles available also. Ask.

New Wine:
Wine sale, 15% off 4 bottles or more purchase. Mix or Match. Closeout and already discounted NOT included.

New Beers:
Check our Facebook page for latest arrivals. Lots of new stuff coming in.
Lots of NA alphabet drinks available. CBD, THC and Delta
Whole 4-foot shelf of NA Beer just one step into the walk in beer cooler.

Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.

Sylvi was extra cuddly this morning reading books, looking at pictures, talking about Nana. Becoming a tradition to play you can’t catch me in the driveway while waiting for the school bus.

Owen was in Wausau playing hockey on Sunday. Carter was home on both Thursday and Saturday. Kenzie was in Eau Claire Saturday and Sunday.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon or Scottish if the King doesn’t come in and Live Bevan Oysters.
Fresh seafood for Thursday will be Halibut.
Fresh seafood for Friday will be Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, and Live Bevan Oysters.

Order Live Lobster, Clams, Caviar and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday. 920 734 4905

Chef Inspired:
Pizza anti pasta Pizza.
Clam Chowder is back, Hot @ noon on Friday. Orders appreciated. 920 734 4905
Chicken Noodle Soup in the freezer.
Homemade White Chicken Chili ready to go this week.
Beef Barley soup in the freezer.
Traditional Beef Chili in the freezer.
Hot beef for sandwiches
Beef Pot Pies. Best batch ever.
Turkey Pot Pies
Chicken Pot Pies a bunch ready to go!
Stuffed Whole Chickens
Apple Pie Stuffed Boneless Pork Chops
Taco stuffed bell peppers.
Pulled Pork Poblano Peppers
Jalapeno Poppers.
PB&J Poppers.
Feta Honey Poppers
Stuffed Mushrooms including Crab Rangoon
Heat and eat BBQ Chicken Wings.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

From the Smokehouse:
Our own dry cured Bacon, Pepper Bacon, Apple Cinnamon Bacon and Jalapeno Honey Bacon.
Homemade Dried Beef.
Andouille Mardi Gra is coming!
Smoked Polish and Spicy Smoked Polish.
Snack sticks and wieners
Pulled Pork.
Canadian Bacon.
Smoked beef Brisket
Making beef jerky every week.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

Catch a deer this year? Last year’s trim in the freezer? We make your own meat sausage and sticks. 15 pound minimum. Also grind and package hamburger. Time to bring your venison trim in now. Venison hamburger will be ground and packaged all the time.

Still smoking salmon once or twice a month as demand dictates. Bring them in earlier to get them done earlier.

Meat Specials:
First batch of Corned Beef Brisket is now available.
Rabbits available frozen.
Whole ducks and duck breast have been hot sellers lately. I think we have ordered a 6-count box of whole ducks every week this year so far.
Have a new menu item you want to try? Stop in for suggestions.
Beef, Choice and Prime Tenderloin.
Snake River Farms American (Idaho) Wagyu New York Strip Steaks. Back in Stock Tuesday Afternoon.
Pork Steak 4.49 lb. Thick or Thin.
Apple Pie Stuffed Pork Chops.
Meaty Beef Short Ribs 10.99 lb.
Beef Stew Meat 13.99 lb.
Ground Chuck 7.50 lb. Larger orders please call ahead. 920 734 4905
Pork Country Style Ribs 2.49 lb.
Pork Chops 4.99 lb. Thick, Thin or Extra Thick.
Chicago Style Italian Sausage 5.99 lb.

Liquor Specials:
Junipre Botanical NA Spirit
DHOS NA Gin
DHOS NA Orange Liquor
DHOS NA Bittersweet
DHOS NA Vodka
Single barrel pick whiskey specials. Just Ask. Allocated bottles available also. Ask.

New Wine:
Wine sale, 15% off 4 bottles or more purchase. Mix or Match. Closeout and already discounted NOT included.

New Beers:
Check our Facebook page for latest arrivals. Lots of new stuff coming in.
Lots of NA alphabet drinks available. CBD, THC and Delta
Whole 4-foot shelf of NA Beer just one step into the walk in beer cooler.

Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.

Carter’s high school hockey team is running out of bodies. A broken collar bone out for the season, hopefully one coming back this week. Carter is playing more varsity because of it. Kenzie’s team is working on making state in February. Owen is still playing mites games. Parents are playing adult hockey but it sounds like they are getting tired before the end of the game.

Owen is rating out his dad’s secret ice fishing spots when I ask him where they were fishing. He used to just say “I can’t tell you.”

I have a couple tickets for the All-Canada Show if anyone wants them. Green Bay January 22-25. Free to good home.

Fox Valley BBQ Club 3rd annual Rib Fest to benefit Old Glory Honor Flight. Saturday January 24th 11 till gone at the Stoneyard Bar and Restaurant in Greenville. Eat in only, no Carry outs. Last year we were just short of $7000 raised.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod and Green Bay Perch.
Fresh seafood for Wednesday will be Ora King Salmon and Live Bevan Oysters.
Fresh seafood for Thursday will be Halibut.
Fresh seafood for Friday will be Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, and Live Bevan Oysters.

Order Live Lobster, Clams, Caviar and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday. 920 734 4905

Chef Inspired:
Pizza Spicy Chicken Ranch.
Clam Chowder is back, Hot @ noon on Friday. Orders appreciated. 920 734 4905
Chicken Noodle Soup in the freezer.
Homemade White Chicken Chili up next to make again this week.
Beef Barley soup in the freezer.
Traditional Beef Chili in the freezer.
Hot beef for sandwiches
Beef Pot Pies. Best batch ever.
Turkey Pot Pies
Chicken Pot Pies a bunch went back to Illinois after the holidays.
Stuffed Whole Chickens
Stuffed Boneless Pork Chops
Taco stuffed bell peppers.
Pulled Pork Poblano Peppers
Jalapeno Poppers.
PB&J Poppers.
Feta Honey Poppers
Stuffed Mushrooms including Crab Rangoon
Heat and eat BBQ Chicken Wings.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

From the Smokehouse:
Our own dry cured Bacon, Pepper Bacon, Apple Cinnamon Bacon and Jalapeno Honey Bacon.
Homemade Dried Beef.
Andouille Mardi Gra is coming!
Smoked Polish and Spicy Smoked Polish.
All the snack sticks and wieners are being replenished.
Pulled Pork. New batch this week.
Canadian Bacon.
Smoked beef Brisket
Making beef jerky every week.
Hot from the smokehouse every Friday at 4 PM. BBQ Wings, BBQ Whole Chicken and BBQ pork Back Ribs. Orders on Ribs and Chicken appreciated. 920 734 4905

Catch a deer this year? Last year’s trim in the freezer? We make your own meat sausage and sticks. 15 pound minimum. Also grind and package hamburger. Time to bring your venison trim in now. Venison hamburger will be ground and packaged all the time.

Still smoking salmon once or twice a month as demand dictates. Bring them in earlier to get them done earlier.

Meat Specials:
Rabbits available frozen.
Whole ducks and duck breast have been hot sellers lately. I think we have ordered a 6-count box of whole ducks every week this year so far.
Have a new menu item you want to try? Stop in for suggestions.
Beef, Choice and Prime Tenderloin.
Snake River Farms American (Idaho) Wagyu New York Strip Steaks.
Pork Steak 4.49 lb. Thick or Thin.
Stuffed Pork Chops.
Meaty Beef Short Ribs 10.99 lb.
Beef Stew Meat 13.99 lb.
Ground Chuck 7.50 lb. Larger orders please call ahead. 920 734 4905
Pork Country Style Ribs 2.49 lb.
Pork Chops 4.99 lb. Thick, Thin or Extra Thick.
Chicago Style Italian Sausage 5.99 lb.

Liquor Specials:
Junipre Botanical NA Spirit
DHOS NA Gin
DHOS NA Orange Liquor
DHOS NA Bittersweet
DHOS NA Vodka
Single barrel pick whiskey specials. Just Ask. Allocated bottles available also. Ask.

New Wine:
Wine sale, 15% off 4 bottles or more purchase. Mix or Match. Closeout and already discounted NOT included.

New Beers:
Check our Facebook page for latest arrivals. Lots of new stuff coming in.
Lots of NA alphabet drinks available. CBD, THC and Delta
Whole 4-foot shelf of NA Beer just one step into the walk in beer cooler.

Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.