Hot Entree for Monday will be

a Niemuth family favorite Enchilada bake. Check val pak.com for a buy one get one coupon.

Richard

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Specials @ Niemuth’s for week of January 18th

Went to open skate on Sunday afternoon. Carter flies around the ice forwards and backwards and sprays ice. Kenzie skates really well holding onto the chair but is still tenetive without the chair. She should be flying around by the end of March too. When she fell while holding the chair Becky would move it 20 feet away from her and make her skate freehand back to it. Proud Hockey Papa.

Going Golfing on Wednesday before BBQ club meeting. Will let you know how the new machines are. BBQ Club meets at the Stoneyard in Greenville the 3rd Wednesday of each month from 6-8 pm. Stop in if you are interested in talking BBQ. Doorway is in the back left corner into a separate room.

Store hours are Monday – Saturday 9-9 And Sunday 10-6.
Mark you Calendar for Tuesday Feb 9th O’so Beer Tasting at Bazil’s downtown 8-9:30. Free O’so beer samples.

Fresh seafood for Tuesday will be Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon and Canadian Perch.
Fresh seafood for Thursday will be Chilean Seabass and Door County Whitefish (if they were able to fish in the cold last weekend)
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Atlantic Haddock, Wild Gulf Shrimp, Yellowfin Tuna and maybe more depending on requests.

Order Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be plain and Greek in pork.

From the Smokehouse this week:
Honey Turkey Jerky
landjaeger, Grim Reaper stix and probably teriyaki cheese
Bones for Dog Chews
Dry Cured Bacon and Pepper Bacon
Ring Bologna and Big Bologna for Sandwiches
Venison Sausage is starting to roll out. We make Your Own Meat Venison Sausage, bring your venison trim in now to have it made into your favorite stix, sausage, hot dogs, brats or bacon made. 15 pounds of venison per batch to get your own meat back.

Chef Inspired for this week:
Al Capone roast
Stuffed Pork Tenderloins
Stuffed Mushroom Caps
Wicked New England Clam Chowder
Marinated Chicken Breast and Boneless Thighs
Stuffed Green Peppers
Beef and Chicken Pot Pies
Several Heat and Eat meals to choose from

Meat Specials:
Wisconsin Grass Fed Rabbits 7.99
Beef Oxtail 5.99 lb
Fresh side Pork 4.99 lb
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Grass Fed Ground Chuck 6.99 lb
Grass Fed Chuck Roast 7.99 lb
Grass Fed Rib Eye Steak 19.99 lb
Pork Country Style Ribs 1.99 lb
Pork Chops 3.99 lb thick, Thin or Extra Thick
Pork STeak 2.49 lb thick or thin
Pork Back Ribs 4.99 lb NEVER FROZEN
Whole Pork Butts 1.79 lb 8-10 pound average
Whole Beef Brisket 4.99 lb 12-15 pound average
Beef Short Ribs 5.99 lb
Choice Top Sirloin 9.99 lb
Choice Chuck Roast 5.99 lb
Waupaca Potato Salad 2.99 lb
Homemade Pizza starting at 5.99 each 12 inch

New Wines:

New Beers:
Central Waters Bourbon Barrel Barleywine 4/12 bottles 1 case left
Central Waters de Kleine Dood 22 oz bottle
Toppling Goliath Pseudo Sue 4/16 cans
Sam Adams Rebel Grapefruit IPA 6/12 bottles
SALVAGE OPERATION GOOSE ISLAND WINTER 6/12 BOTTLES 4.99 EACH REGULAR 8.49 they dropped a pallet at the warehouse and we need to sell the survivors
Kona Koko Brown Ale made with toasted coconut 6/12 bottle
One Barrel Brewing Commuter Kolsch 6/12 bottles

Thank you for Shopping at and recommmending my store to your co-workers, family and friends, Richard.

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Hot Entree for Monday, January 18, 2016

Louise will be making her award winning White Chicken Chili to help warm you up on these cold January days. It will be ready by 3:00 p.m. and if you get the Val-Pak coupons we have a buy one get one special. Not sure what the price will be but we plan to include a bagette of some sort.

See you tomorrow!

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Specials @ Niemuth’s for week of January 11th.

Aaron and Becki were up north one day last week with Kenzie. Bella, Becki’s Mom picked up Carter from School and they decided to go out for dinner. Kings Table was closed that day so Wheelhouse it is. Bella was surprised when they walked in and the Bartender knew Carter, a 6 year old. Then he proceeded to eat 2 plates of Mac and cheese and 2 orders of Frys and Ice Cream. She said she knew it was going to cost her $20 to feed him some day, she just didn’t expect it to be when he was 6. Growth Spurt is coming. Carter is going to Kansas pheasant and quail hunting with the boys for 5 days. Becki has about 30 pounds of groceries to send along, hope that is enough. Last January when they went he ate everything she sent the first day plus his meals.

Kenzie has hockey practice on Wednesday night, I am going to try to leave early for Waupaca so I can see how she is doing. She told me she still skates with the chair but I expect she should be free soon.

Store Hours are 9-9 monday – Saturday and 10-6 on Sunday.

Brat Flavors will be Southwest Taco and Plain in Pork. Greek in chicken.

Fresh seafood for Tuesday will be Mahi Mahi.
Fresh seafood for Wednesday will be Ora KING Salmon, Canadian Perch and Smelt
Fresh seafood for Thursday will be Wild Atlantic Grouper and Canadian Walleye
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, Yellowfin Tuna, Atlantic Haddock, Wild Gulf Shrimp and we will see what else is requested.

Order Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

From the Smokehouse this week:
Hot stix and Sweet habanaro stix
Hickory smoked Dry Cured Bacon
Whole Chicken, Chicken Breast, Leg Quarters, Duck and Pheasant
Bones for Dog Chews
Slicing Summer Sausage, Plain and Garlic and Big Bologna
Beef Jerky, plain, pepper and teriyaki
Bring your venison in for your favorite sausage. Your Own Meat Back Guaranteed! 15 pounds of venison minimum.

Chef Inspired for this week:
Stuffed Cardinals
Stuffed Mushroom Caps
Wicked New England Clam Chowder HOT on Friday afternoon!
Stuffed Pork Tenderloins
Cardinal Skewers
Heat and Eat meals including Nautical Mac and Cheese, Spagetti & Wild Rice Meat Balls, Chicken Parmesan and more
Beef Pot Pies after the pie shells come in on Wednesday
Marinated Chicken Breast and Boneless Chicken Thighs

Meat Specials:
Whole Beef Tenderloin 9.99 lb 4-5 pound average, we will trim it for free
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Choice Sirloin tip roast 5.99 lb
Choice Boneless Chuck Roast 5.99 lb
Choice Short Ribs 5.99 lb
Beef Oxtial 5.99 lb
Pork Chops 3.99 lb thick, thin or extra thick
Pork Back Ribs 4.99 lb never frozen
Boneless Skinless Chicken Breast 1.99 lb tempory reduction, no solution pumped into them
Boneless Skinless Chicken thighs 1.99 lb
Chicken Drumstix .99 lb
Waupaca Potato Salad 2.99 lb
Homemade Pizza starting at 5.99 each 12 inch
Pickeled or Cream Herring
Smoked salmon spread, Snow Crab dip, Liver Pate and More for your State of the Union Speech Parties

New Wines:

New Beers:
Innis & Gunn Bourbon Barrel Dark 22 oz sold our first 2 cases, got 2 more, some other store must not have taken their allotment.
Milwaukee Brewing louie’s Reserection 4/12 bottles
Deschutes SToic and Abyss 22 oz bottles. Limited supply, limit 1 with Deschutes purchase.
Dark Horse Couble Crooked Tree Imperial IPA 4/12 bottles additional Dark Horse purchase appreciated.
Oscar Blues Deviant Dales 6/12 cans and $1 cheaper than the 4/16 cans were last year. Love that, more beer, less money.
New Belgian Gluten Removed Glutiny Golden Ale and Pale Ale 6/12 bottles
New Belgian Citradelic Tangerine IPA 6/12 bottles
New Belgian Seasonal Side Trip Belgian Pale Ale 6/12 bottles
Bells Special Double Cream Stout 6/12 bottles
Dogfish Head Pennsylvania Tuxedo 4/12 bottles
Bull Falls Bourbon Barrel Stout 4/16 cans

Thank you for shopping at and recommending my store, Richard.

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Hot entree on a cold Monday @ Niemuth’s

First hot entree of the year will be Lasagna. Call ahead to reserve your Hot dinner. 920 734 4905

Richard

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Specials @ Niemuth’s for week of January 4th 2016

Carter had 2 hockey tournements over the weekend. Saturday at Merrill and Sunday at Waupaca. He likes to skate with the puck so when he got the puck he would skate back behind his own net with it before going down and trying to score. He was pretty tired after playing 6 12 minute games both days but not tired enough to rough house with his dad and sister on the floor after dinner. He wants to go ice fishing so we will have to find a weekend that he doesn’t have a hockey tournement to go.

Kenzie is one spoiled little girl. She wouldn’t have anything else besides Mac and Cheese for lunch today so I had to run into town to get mac and cheese for her. Guess she has her Papa trained pretty good.

Store Hours back to normal 9-9 Monday -Saturday and 10-6 Sunday

Fresh seafood for Tuesday will be Atlantic Cod and U10 Dry pack Scallops.
Fresh seafood for Wednesday will be Ora King Salmon, Artic Charr and Jumbo Perch
Fresh seafood for Thursday will be Red Snapper and Canadian Walleye
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Wild Gulf Shrimp, Yellowfin Tuna, Atlantic Haddock and we will see what else comes in.

Order Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery 920 734 4905

Brat Flavors will be Plain Sheboygan in Pork and Philly cheese Steak in Beef.

From the Smokehouse this week:
Boneless Hickory Smoked Ham sliced for sandwiches or dinner
Smoked Pork Hocks and ham bones
Grim Reaper and Dry aged Grim Reaper stix
natural casing wieners and plain or garlic ring bologna
Bring your venison in for processing, stix, sausage, bacon, brats and more. Your OWN meat back guaranteed!

Chef Inspired for this week:
Heat and Eat meals return stop in or call for availability
Nautical Mac and Cheese, a New Years tradition @ Niemuth’s
Redskin Skewers
Stuffed Cornish Game Hens
Stuffed Pork Tenderloins
Stuffed Mushroom Caps
Meat Loaf Mix and Stuffed Peppers
Marinated chicken Breast and Boneless Chicken Thighs

Meat Specials:
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds NEW LOWER PRICE
Ground Round 4.99 lb NEW LOWER PRICE
Whole Beef Tenderloin 9.99 lb Limited time while supply lasts
Beef Short Ribs 5.99 lb
Boneless Choice Chuck roast 5.99 lb
Grass Fed Beef Liver 3.99 lb
Pork Chops 3.99 lb thick, thin or Extra Thick
Pork Steak 2.49 lb thick or thin
Homemade Fresh Pizza 5.99 and up special requests don’t upset us
Whole Pork Butt 1.79 lb 8-10 pound average
whole Beef Brisket 4.99 lb 8-15 pound average
Waupaca potato salad 2.99 lb

New Wine:
Over 75 cases of Closeout Wines, Reds, Whites name brands. Most priced at $4 or $6 each.

New Beers:
Deschutes Brewery The Stoic 2015 Belgian Styled Quad 22 oz bottle Please buy a 6 pack of Deschutes to get one, Thank you
Innis & Gunn Bourbon Barrel Dark 22 oz bottle
Milwaukee Brewing Company Resurrection Bourbon Barrel Aged Amber 4/12 If this is their old Flaming Damsel it should be really good, research needed
One Barrel out of Madison WI Coffee Stout 22oz bottle and Penquin Pale Ale 6/12 bottle

Thank you for shopping at and recommending my store to your family and friends, Richard.

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