Happy New Year! Thank you for a very good 2020. Go Pack.

Engagement news: My nephew John is now engaged to Lisa. There were a few about times whispered. Louise was ecstatic said it was like one of her own kids getting engaged. John did spend a lot of time with us growing up.

Owen has learned “NO” pickled herring, getting dressed today, haircut and a couple other things. He has a great laugh, very easy to find him when I play hide and seek with him. Loves sliding with his dad too.

Carter had 2 wins on Saturday in Hockey. Don’t know how Sunday went.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday. Next Day closed will be Easter Sunday

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Live Bevan Oysters
Fresh seafood for Thursday will be Canadian Walleye and Door County Whitefish
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Haddock and Cod, Yellow Fin Tuna, Wild Gulf Shrimp and U10 Dry Pack Scallops.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat flavor will be Sheboygan in Pork.

Chef Inspired for this week:
French Onion Soup Wednesday Hot in the afternoon
Beef Chili Hot Thursday Afternoon
Clam Chowder and Lobster Bisque Friday Afternoon HOT Call 920 734 4905 to order any of the soups
Stuffed Chicken Breast
Stuffed Pork Chops
Marinated Chicken Breast and thighs
Bacon Wrapped Pork Tenderloin stuffed with Andouille sausage
bacon wrapped Jalapeno popper
Stuffed mushroom caps
Pizza pepperoni portabella caps
Stuffed crab shells
Maryland Crab Cakes

From the smokehouse this week:
Sticks refill
Smoked Beef Strips refill
Natural Casing Wieners, cheese wieners, all beef wieners
Cheddarwurst
Cudighi
Our Own Hickory smoked Bacon, garlic bacon, pepper bacon
Canadian Bacon
Super Bacon
Back Ribs HOT from the smokehouse @ 4 PM Friday BY SPECIAL ORDER ONLY 920 734 4905
BBQ 1/2 chicken HOT from the smokehouse @ 4 PM Friday
Grandpa Bob’s summer sausage

Meat Specials:
New Zealand Boneless leg o lamb 8.99
Suet for Birds
Ground Chuck 3.99 lb 5 pounds or more, 4.99 less than 5 pounds
Grass Fed Ground Chuck 7.99 lb
Choice American Lamb Chops 13.99 lb
Steak prices are starting to drop
Pork Chops 4.49 lb thick, thin or Extra Thick
Pork Steak 2.99 lb thick or thin
Whole Pork Butt 1.99 lb 8-10 pound average
Whole beef Brisket 4.99 lb 12-18 pound average
Home made Pizza starting at 5.99 each 12 inch cheese gluten free options also available
Waupaca Potato Salad 2.99 lb

New Bourbon single barrel picks:
Rebel Yell
Ezra Brooks

New Wine:
$1 off special on Sand Point wines including their new Sauvignon Blanc while supply lasts.
Several new red and white 3 for $10 closeouts in.

New Beers:
Lagunitas something Juicy Don’t remember and can’t find my note right now.
Check our Facebook page for more new beers

Thank you so much for a great 2020 and for recommending my store to your family and friends, Richard.

Merry Christmas!

Had Owen today, he found his wheelbarrow (Christmas Present) in the diaper changing bedroom. He smiled when he pulled it out. He will smile again on Christmas when he gets it. He was pushing the grocery cart around and tipped it over and bonked his head. No marks, not on Papa’s watch. Every once in a while they will try to sneak a baby in with marks already then try to blame me. Doesn’t work.

Carter played hockey in Antigo. 2 out of 3 games were shutouts. I think he was playing a lot of goalie. No news on Kenzie, just cute like usual.

AJ is starting to get eggs from her hens. 15 so far, usually 2 or 3 a day. She said they were trying to figure out which hens were laying. I asked if they watch grass grow also. It is really cool to pull up to their house and see the chickens in the yard. Owen has gotten to be quite a chicken wrangler also when they go out and put them pack in the coop at night. Scotty went down to his mother in law’s to butcher chickens a month ago. I told AJ she should have sent her 2 roosters for a ride with him.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday. Dec 23rd 9-7, Dec 24th 9-5 and Closed Dec 25th. Merry Christmas!

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Live Bevan Oysters maybe perch.
Fresh seafood for Thursday will be Chilean Sea Bass and Canadian Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Haddock and cod, Yellow fin Tuna, Wild Gulf Shrimp, Dry Pack Scallops.

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905 Christmas miracle day is December 22nd for last minute special orders.

Brat Flavors for this week will be Red White and Blue in Pork. Fresh Kielbasa will also be available

Chef Inspired for this week:
Meat Loaf and Meat Balls
Stuffed Pork Chops
Ricotta Stuffed Chicken Breast
Marinated Chicken Breast and Thighs
Stuffed Mushroom Caps
Pizza Portabella caps
Bacon Wrapped Andouille Stuffed Pork Tenderloin
Bacon wrapped Jalapeno Poppers
Maryland Crab Cakes
Stuffed Crab Shells
Hot Clam Chowder and Lobster Bisque on Friday Afternoon
Hot Chicken Noodle Soup Wednesday afternoon
Hot Chicken Chile Thursday Afternoon

From the smoke house this week:
Our own Bone in and boneless hams
Canadian Bacon
Super Bacon (cottage bacon)
Smoked Pork Hocks
Beef Bacon
Smoked Beef (Dried Beef)
Our Own Hickory Smoked Bacon, Garlic And Pepper Bacon
Sticks
Summer Sausage
Natural Casing Wieners
Hot Back Ribs and 1/2 chicken 4 PM Friday Please order ribs by 4 PM Thursday for Friday
Bring your venison trim in for Your Own Meat venison sausage. Yes you get your own meat back.

Meat Specials:
Order your Christmas needs soon. Prime, Choice Waygu Beef, Ham or Turkey, Seafood. Miracle Day is December 22nd (last day I can order and still get a delivery before Christmas) Don’t wait to long!
Ground Chuck 3.99 lb 5 pounds or more, 4.99 lb less than 5 pounds
Ground Round 5.99 lb
Ground Pork 2.99 lb
Whole Beef Brisket 4.99 lb 12-18 pounds
Whole Pork Butt 1.99 lb 8-10 pound average
Pork Back Ribs 5.99 lb
Choice, Prime and Waygu Steaks
Home Made Pizza starting at 5.99 each
Waupaca Potato Salad 2.99 lb Christmas Orders Appreciated.

New Wines:
Graham’s 6 grapes Port is back in stock
Jadot and Caposaldo Rose’ Close out priced

New Beers:
Central Waters Fat Elvis 5 case limit
3 Sheeps Veneration 4 case limit
Half Acre Big Hugs 2 case limit
Half Acre Vanilla Big Hugs 2 case limit
Flying Dog Operation Vreakfast All you can Eat Vanilla Coffee Stout 1 case
Lagunitas IP NA Non Alcohol IPA
Bull Falls Maple Pecan Porter we got 1 of 5 cases they had
Karben 4 Notella chocolate Hazelnut Stout
Karben 4 Night Call Smoked Porter
Following are all collaboration beers using our barrels from our single barrel whiskey and rye
5th Ward BA Old Fashion
5th Ward BA Barley Wine
5th Ward BA Chocolate Stour
McFleshmans BA Mai Bock
McFleshman’s BA Imperial Stout
Appleton Beer Factory BA City under the Hammer Imperial Stout
Appleton Beer Factory BA Strong Trails Strong Ale

Thank you for shopping at and recommending my store to your family and friends, Richard. Merry Christmas!

79 years ago Pearl Harbor was attacked by the Japanese thrusting the United States into World War 2 in the Pacific. December 7, 1941 was probably the most significant day of the 20th century. Do you think that day has happened for the 21st century yet? The best is yet to come!

Owen brings all the train cars and the tunnel into bed with us on Monday mornings when he gets dropped off. He puts 2 cars in the tunnel then puts his hand in to pull them out. Won’t be long before he gets hand stuck in the tunnel. Louise put all the toys in the toy box, he had most of them out in about an hour this morning.

Kenzie and Carter are reading stories to us each night after hockey practice. It seems to have helped keep their reading skills up especially with the virtual schooling.

Merry Christmas to all and to all a good night. Christmas hours will be 9-5 on Christmas Eve, Closed Christmas Day. 9-7 Wednesday the 23rd and Saturday the 26th.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday, and 9-7 Friday and Saturday.

Fresh Seafood for Tuesday will be North Atlantic Cod.
Fresh Seafood for Wednesday will be Ora King Salmon, Canadian Perch? and Live Bevan Oysters.
Fresh seafood for Thursday will be Canadian Walleye and Arctic Charr
Fresh seafood for Friday will be Rainbow Trout, Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, Wild Gulf Shrimp and Dry Pack Scallops.

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavor for this week will be Sheboygan in Pork.

Chef Inspired for this week:
Homemade Calzone sausage, Pepperoni or Ham
Marinated Chicken Breast and Thighs
Stuffed Pork Chops
Stuffed Chicken Breast
Bacon Wrapped Pork Tenderloin Andouille stuffed
Bacon Wrapped Jalapeno poppers Christmas orders appreciated
Maryland Crab Cakes
Stuffed Crab Shells
New in Store Olives, several flavors to choose from
Stuffed Mushrooms
Pizza Portabella Caps
Twice Baked Squash
Twice Baked Potatoes

From the smokehouse this week:
Smoked Polish, Andouille, Chorizo and Swedish Potato Sausage
All mild and hot sticks
Grandpa Bob’s Summer Sausage all Flavors
Natural Casing Wieners
Bones for dog chews
BBQ ribs on Friday will be by PREORDER ONLY because of the increasing cost of ribs 920 734 4905 before 4 PM Thursday for Friday pick up
BBQ 1/2 chickens will continue to be available after 4 PM Friday
Our Own Bone in and Boneless Hams will be out by December 17th ready for Christmas
Bring your venison in for your own meat venison sausage

Meat Specials:
Orders for Christmas and New Years appreciated. Nothing is cheap, but we are buying good stuff. You get what you pay for.
Miracle day for Christmas is December 22nd. That is the last day I can try to special order seafood or meat items in time for Christmas.
Miracle day for New Years is December 29th. That is the last day I can try to special order seafood or meat items in time for New Years Eve/day.
Waygu Rib Eye and Tomahawk Rib Eye steaks
Ground Chuck 3.99 lb 5 pounds or more, 4.99 lb less than 5 pounds. Lots of orders this week.
Ground Round 5.99 lb Cocktail Ryes also available
Pork chops 4.49 lb thick, thin or extra thick
Pork Steak 2.99 lb thick or thin
Pork Country Style ribs 2.49 lb
Pork Tenderloin 4.99 lb
Corned Beef Brisket
Beef, Choice and Prime Steer Tenderloins
Homemade Pizza starting at 5.99 each 12 inch
Waupaca POtato Salad 2.99 lb

New Wine:
Ruelas Reserva Portugal a red blend made with 2 port wine grapes and Syrah. A little sweet, very strawberry in flavor

New Beers:
Anchor Christmas Ale 7% winter warmer
Stone Enjoy By 1/1/21 9.4% unfiltered double IPA
Lagunitas Wilettized 2020 Stout 13.1% Imperial coffee stout aged in rye barrels
Niemuth’s Exclusives aged in our own single barrel whiskey pick barrels
Appleton Beer Factory Strong Trails Bourbon Barrel Aged Strong Ale
5th Ward Bourbon Barrel Aged Old Fashion Sour (tastes like and old fashion)
Titletown Cool Beans coffee milk stout crowler
Epic Big Bad Baptist and varients
J Wakefield Brewing from Miami Florida Triple dry hop Triple IPA, Tropical Sour, Mexican style lager, Smoked Porter
Refil on Company brewing 13 cases on Tuesday.

Thank you for shopping at and recommending my store to your family and friends, Merry Christmas, Richard.