Good news at the Niemuth’s house.  Becky had her ultra sound and its a girl.  Carter is going to have a baby sister in October.

Carter was supposed to go golfing with me today but he was with his California Grandmother (Bella) who is in town for a week.  He ran her pretty ragged today, they were both pretty tired at dinner tonight.  We’ll see if Bella survives the week.  Last week Carter grabed my leg and said save me papa when Becky stopped to pick him up.  I had to explain to him that it is my job to spoil him and his mom’s job to deal with it when she gets him back.  She’s used to it now.

Fresh seafood for Tuesday will be Arctic Char and Mahi Mahi.

Fresh seafood for Wednesday will be Flounder anbd Norwegian Salmon.  They have 35 pounds of Fresh Florida Frog Legs available for Wednesday  $15 per pound.  Call me early on Tuesday to order, I don’t have any coming in.  734 4905

Fresh seafood for Thursday will be Wild Pacific Halibut and ATlantic Grouper.

Fresh seafood for Friday will be Red Snapper, Wild king salmon, Scottish Salmon, Wild Blue fin Tuna, Chilean Sea Bass (just a little bit by special request call 734 4905 to order yours) and 2 Dozen soft shell Crabs.  Call to order 734 4905 they sold out on Tuesday last week with no more available.

As always order live clams, oysters and lobster by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday.

Brat Flavors will be beer and onion, mushroom swiss and Plain in pork.  Chicken brat will be Greek.

Meat Specials:

Grass fed ground chuck 4.99 lb no limit or minimum

Grass fed rib eye steak 19.99 lb  Let me know what other grass fed cuts you want

Pork Back Ribs 4.99 lb

Country Style Ribs 1.99 lb

Whole pork Butt 2.00 lb 8-10 pound average.

Whole beef brisket 3.39 lb 12 – 15 pound average.

London Broils 8.99 lb bacon wrapped.

choice inside skirt steak 5.99 lb trimmed

choice flank steak 8.99 lb

Ground Chuck 2.79 lb 5 pounds or more 3.49 lb less than 5 pounds

order your graduation party supplies now.  Waupaca potato salad, pre cooked brats, ground chuck patties, hot dogs, hot beef, turkey and gravey, spanish hamburger,  bbq pork, root beer barrels and more.   call 734 4905 to order.

New Wines:

None this week.

New Beers:

Schneider Aventinus Eisbock 12 oz bottle German Ice Beer by request

Southern Tier Mokah 22 oz bottle

Foxbarrel Cider Blackberry Pear 4 pack

Dos Equis Mexican Fiesta Variety 12 pack

New Belgium Shift Pale Lager 4 pack 16 oz  can

Memorial Day Drawing sponsored by Budweizer.  Sign up to win one of 8 Niemuth’s $20 gift Certificates.

Summer Sale Prices on Sam Adams and Heiniken 12 packs and Alaskan Brewing 6 packs.  At least $2 off each while supply lasts.

Hope everyone had a great Mother’s Day.  I did.

Thank you for shopping at and recommending my store, Richard.

Happy Mother’s Day to all the Mom’ s on the e-mail list.  Hope you have a wonderful day.

Some tears shed around the Niemuth house this weekend.  Scotty my youngest is leaving Tuesday to join the circus, not really a circus but a grain train in Kansas.  Hired on with a harvesting crew in Kansas.  They will start in Texas and end in October in North Dakota.  He has instructions on how many sections and oil wells the farmer’s daughter should have.  I reminded him she should have all her teeth also.

Louise and Carter made chocolate chip Tookies as Carter calls them for Scotty to take to Kansas with him.  Louise taught Carter a naughty trick.  She poofed him with flour from her fingers.  He grabbed a handfull of flour from the bag and poofed her back. 

Carter and I rode our bikes instead of walking today.  He rides his own bike and made it most of the 4 miles we normally walk.  I had to carry his bike and let him ride on my seat as I walked the bike for about 1/2 a mile.  He turned 2 in December so 4 miles isn’t bad on his own bike.

Fresh seafood for Tuesday will be ARctic Char and Mahi Mahi.

Fresh seafood for Wednesday will be Halibut Cheeks, Tilapia, Sole and Whole Bronzini.

Fresh seafood for Thursday will be Chilean Sea Bass, Walleye and Atlantic Grouper.

Fresh Seafood for Friday will be Pacific Grouper, Wild King Salmon and Scottish Salmon, u 10 Scallops, Atlantic Cod, Wild Gulf Shrimp fresh and 2 dozen Prime Soft shell Crabs.  Call 734 4905 to reserve your soft shells, sold out just after lunch last Friday.

Order live lobsters, Clams and oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery.

Brat flavors will be Bourbon & Onion, Pizza and plain in Pork and Red White and Blue in Chicken.

Meat Specials:

Grass Fed Ground chuck 4.99 lb no limit or minimum Please call ahead for larger orders, 734 4905.

Grass Fed Choice Rib Eye Steaks  19.99 lb

St Louis pork spare ribs 2.99 lb

Whole Pork Butt 2.00 lb 8-10 pound average

Whole beef briskets 3.39 lb more in on Thursday

Side Pork 3.49 lb fresh sliced

Country style ribs 1.99 lb   must sell larger orders appreciated they are backing up on me because we are selling so many pork chops

Pork chops 2.99 lb thick thin or extra thick.

New Salmon patty in freezer all salmon no breading added 9.99 lb

Lobster claws 9.99 lb 1 lb bag in freezer

Snow Crab Legs 9.99 lb

New Wines:

Oyster Bay from New Zealand Sauv Blanc, Chardonnay no oak, Merlot and Pinot Noir.

Beringer CA Pink and Red Moscato

Augey Red or White Bordeaux from France

Mori Spumante

New Beers:

Point N-U-D-E Beach summer 6 pack  I have to spell it that way to get it past some of your filters.

Sam Adams IPA hop-ology 12 pack

New Liqours:

Blanks Grenadine, Margarita Triple Sec and Strawberry non alcohol liquors.

Thank you for shopping at and recommending my store.  Richard.

Went fishing in Weyauwega Sunday with my brother and nephew who is 8.  Caught a walleye and a few white bass.  My nephew Camron caught a Turbot that was well over 20 inches.  I had thoughts of keeping it but we threw it back.  Cam’s biggest fish so far.  Good thing it wasn’t a walleye or carp it would have pulled him in.

Carter has developed an interest in bird songs.  When we were walking this morning he would ask what kind of bird made that sound.  I might have confused him when I told him it was a LBB, little brown bird.

New ITEMS:

We are starting to enhance the grocery items that we offer.  I have received 10 flavored olive oils, organic Salsa and Crackers, Agave Nector.  Many mustards and marinades with more on the way.  Bone Suckin BBQ Sauce and rubs.  Smoking boards in Cedar, Oak, Maple, Alder and Cherry.  Smoking Chips in Mesquite, Hickory, Apple and Cherry.  I also have the 9 grain sprouted wheat buns and a really good Veggie Burger in the freezer.  Stop in and see the additions.

Pat was visiting friends in Indiana over the weekend.  They went to a fish shop very similar to mine except the prices were about double what we charge.  She said Halibut, Chilean sea bass and wild salmon were all $40 per pound.

Soft shell crab season is here, see Friday fresh seafood.  Call 734 4905 to order.

Let me know if you have any special requests for Cinco de Mayo this Saturday.

Fresh seafood for Tuesday will be Mahi Mahi and Canadian Salmon.

Fresh Seafood for Wednesday will be Arctic Char, Flounder and Tilapia.

Fresh seafood for Thursday will be Pacific Halibut and Door County Whitefish.

Fresh seafood for Friday will be Red Snapper, Atlantic Grouper, Salmon, Scottish and wild King, Monk, u 10 Scallops and Yellowfin Tuna.   Soft shell Crab season is here, I have 2 doxen Primes ordered for Friday.  Call to reserve yours, 734 4905.  More will be available next week.

ORder live lobster, clams and oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday.

Brat Flavors will be Greek, jalapeno and cheddar and Plain in Pork.  White meat chicken brat will be Mushroom Swiss.

Meat Specials:  Cinco de Mayo

Beef inside skirt steak 5.99 lb trimmed.

Whole beef brisket 3.39 lb 11-14 pounds

Whole tilapia 2.29 lb frozen

Tortilla Tilapia 7.69 lb great for fish tacos frozen

Choice Flank steak 8.99 lb

Ground chuck 2.79 lb 5 or more pounds, 3.49 less than 5 pounds

Grass Fed Ground chuck 4.99 lb no limit or minimum.  Local raised in Southern Minnesota and Northern Iowa.

Lamb chops 15.99 lb   Lamb shanks 5.99 lb

Choice T Bone steak 9.99 lb

Choice Porterhouse Steak 10.49 lb

Whole beef tenderloin 8.99 lb

St Louis Ribs 2.99 lb Pork

Whole Pork Butt roast 2.00 lb 8 – 10 pound average.  Less than whole 2.49 lb

Country style ribs 1.99 lb

Ground Pork 2.99 lb

New Wines:

Oyster Bay New Zealand  – Sauvignon Blanc, Chardonnay, Merlot and Pinot Noir.

Graffigna Argentina Reserve Malbec  arrives Wednesday I will have a bottle open to taste.

Beringer Pink and Red Moscato

1 bottle of the Domaine Raspail-Ay the French one I had a case of by mistake a couple weeks ago.  Just the one this time.

New Beers:

Southern Tier Double Milk Stout 6 pack

Southern Tier Jah va Coffee STout 22 oz bottle

Anchor Brewing CA Brekle’s Brown Ale

Thank you for shopping local owned at Niemuth’s.  I really appreciate it.

Celebrated my birthday over the weekend.  53 big ones and still going.  Carter did a recordable card for me and was giggling when he heard his voice.  He also went to the twins 3 year old birthday party on Sunday.  Hide your granddaughters, he was hugging all the little girls at the party.

We went for a short walk on Sunday before dinner, about a mile or a little more.  Me on new knees (2 years+), grandma Sandy on a new hip (last September) (my brother’s mother in law) Carter on his balance bike and 5 others.  A balance bike has no pedals so he pushes with his feet and balances on it.  Carter has no fear on the bike.  He rolls down hill with his feet up and scares the heck out of his mom.   For those new to the e-mail Carter is my grandson and turned 2 last December.

Fresh seafood for Tuesday will be Tilapia and Canadian Salmon.  Shouldn’t have delivery problems like last week.  Sorry about that but thats fresh fish.

Fresh seafood for Wednesday will be Halibut Cheeks, Atlantic Cod and Black Tip Shark.

Fresh seafood for Thursday will Be Swordfish and Walleye.

Fresh Seafood for Friday will be Pacific Grouper, 3 kinds of salmon including Norwegian, Scottish and Wild King, U10 scallops ( they were 6-8 per pound last week) and Haddock.

I have an order for 100 live oysters and 4 pounds of baby octopus for Friday.  Call me early in the week if you would like anything special for NFL Draft weekend.  734 4905  Live clams, lobster or oysters are always available.

Brat flavors will be Sauer kraut, Jamacian Jerk and plain in Pork. 

Meat Specials:

Home made Pizza  5.99 12 inch thin crust.  Call 734 4905 with special requests or larger quanities.

Grass fed Ground chuck 4.99 lb no limit no minimum  arriving Thursday to grind

Grass fed Marrow bones 2.00 lb great for broth or soup

Beef flank steak  8.99 lb

Beef inside Skirt steak  5.99 lb

Beef Short ribs 4.99 lb

Ground chuck 2.79 lb 5 pounds or more, 3.49 less than 5 pounds  call ahead for larger orders 734 4905

Country style ribs 1.99 lb

Pork Chops 2.99 lb  thick, thin or extra thick.

St Louis Ribs 2.99 with brisket, 4.99 lb without.

Pork back ribs 4.99 lb

Chicken drum stix .99 lb 

Chicken wings 2.99 lb

whole packer beef briskets 3.39 lb 12 – 19 pound average  in on Thursday

Whole pork butt 2.00 lb 8 – 9 pound average

Let me know if you are interested in a BBQ competition.  The Appleton Smokin Good BBQ Club is sponsoring a friendly (non sanctioned) competition in Greenville on August 10 – 11th.  Entry fee is $100 per team.  I have entry forms and rules here at the store.  Last year’s competition was lots of fun. 

New Wines:

Gran Chef Marsala only $5.00 great for making Marsala Chicken.

New Beers:

Left hand Brewing Wake the Dead Imperial Stout 22 oz bottle

Oskar Blues Deviant 4/16 oz cans   Only 2 cases came in I don’t know if any is left.

Hinterland Brewing Saison 4/16 oz bottles  spring seasonal.

North Woods brewing Variety 6 pack.   Hope to see some more Floppin Crappie on Friday.

Tyranenna Honey Blond 6 pack

Blue Moon Summer Honey Moon 6 pack

Gennese Cream Ale 30 pack only 11.99 less a $10 mail in rebate gets you a 30 pack for only 1.99.  Limit 4 rebates per address.

Parrot Bay Pouches  Strawberry Daiquari, Mango Daiquari, and Pina Colada

Thank you so much for shopping at and recommending my store.  Richard.

Boy Scout Brat Fry on Saturday 10 am to 3 pm or so maybe in my parking lot at Niemuth’s.  Stop by and support the boy scouts.

Jambalaya Rod will be in my parking lot Sunday, yes Sunday serving from 11 till ?  Regular jambalaya, Gator brats on a stick and Gator wraps.  The gator wraps are a new experiment, a twist on the po boy sandwich.  Stop by, buy one and let Rod know how he did.

Other stuff:

I have a customer who wants 1/2 a box ( 5 pounds) of small bone in catfish, 8-10 ouncers.  Is anyone interested in the other 5 pounds?  I don’t have a firm price but expect $5-8 dollar per pound range.  Call me at 734 4905 if you are interested.  I usuallyorder the 28 or 32 ounce and up bone in.  Those I can sell.

I have my allocation of two cases of some Oscar Blues double something if forget coming in on Friday afternoon.  2 cases is all I get won’t be available in many other stores.  Stop in if you want some, Probably won’t make it to the Monday e-mail.

Thank you for shopping at your neighbor’s local small business.  Richard.

Louise and I took my Mother to Columbus Ohio to visit my sister and her family over the weekend.  Yes it was my turn to spend some quality time with mom.  Angel Louise was with her in Florida for the whole month of February.  Mom took her feisty pills every morning at breakfast but I guess that is expected from an 84 year old mom.  She even slugged me on the arm once, she said I had it coming.

Saved a Carter story from last week.  Monday morning when Aaron drops him off we accidently locked the door.  I was having the best dream about filleting the most beautiful Halibut you ever saw when I was woke up by pounding on the door.  Needless to say Carter was full of energy and I didn’t get to see how that dream ended.

Speaking of fresh fish:

Tuesday will be Tilapia and Canadian Salmon.

Fresh seafood for Wednesday will be Atlantic Flounder and Cod as well as one more 10 pound box of Smelt.  Might be the last smelt til next fall.

Fresh Seafood for Thursday will be Atlantic Grouper, Walleye and Halibut.

Fresh Seafood for Friday will be Red Snapper, Norway, Scottish and Wild Alaskan King Salmon (if confirmed on Tuesday morning), Perch and Haddock.

Order your live lobster, clams and oysters by 4 pm on Tuesday for Wednesday and 4 pm Thursday for Friday.  Jerry has retired so I have to get my orders in by 5 pm on Tuesday and Thursday.

Brat Flavors will be Pizza and Plain in Pork and tomato basil parmesan in Chicken.  Plain Turkey should be ready this week also.

Meat Specials:

Cheddar Wurst 4.99 lb

Smoked Cajun sausage 5.99 lb

Beef Skirt inside Steak  5.99 lb

Beef Flank steak 8.99 lb  choice beef.

New Program Grass Fed ground chuck 4.99 lb  new local (sw WI, MN and IA) 

Grass fed marrow bones 2.00 lb

Pork Chops 2.99 lb thick thin or extra thick.

Pork Back Ribs 4.99 lb

Pork Spare ribs 2.99 lb

Country style spare ribs 1.99 lb

Confirmation, first communion or graduation party?  Call me to order cooked beef, ham, hamburger patties, pre cooked brats, Waupaca potato salad, cole slaw baked beans and more.

Chicken Drums .99 lb

Chicken Wings 2.99 lb  IQF flat and drummette, no points or waste

Many stuffed and marinated chicken breasts to choose from.

New Wines:

None, I was gone last weekend.  Lots of new close out stuff showed up last week, mostly reds.

New Beers:

 None, I was gone last weekend.

We did get our first shipment of BBQ seasonings, rubs and sauces.  Stop in and see what we got.

Thank you for shopping at my store, Richard.