Niemuth’s Specials for the week of June 9, 2014

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Well, I’m back from my little jaunt to Washington Island.  It was picture perfect weather there with the exception of after 7:00 p.m on Friday night.  Richard and the boys are in Canada.  Cameron, his nephew had a whopper of a walleye up next to the boat,  close enough this his dad and Uncle Richard could see that it was a big one.  But, alas, it didn’t make it into the boat and of course there is no photographic evidence.  Our oldest, Aaron is complaining that he’s catching too big of fish (but too small to keep) but again, no photographic evidence!

Carter did a couple of radio commercials with Papa while his sister stood at the window to the studio making faces and licking the window.  Papa was oblivious to it all.  I also had to take Carter to soccer practice last week where his dad was going to pick him up.  I asked him is his dad was briging the Honda or the blue truck.  He says, “If you see the big blue truck, then he brought the blue truck, if you see the Honda, then he brought the Honda”.  I’m surprised he didn’t say… ‘duh, Nana!’  Makes me laugh!

OK on to the FRESH FISH for  this week

Tuesday:  he didn’t order anything (or he forgot and just isn’t tellling me)

Wednesday will be Ora King Salmon, Bay Perch and Door County Whitefish

Thursday I will  have to check with the supplier.  Richard was driving and can’t remember what it was.  I will put it out on our Facebook page and send another note.

Friday Pacific Grouper, Scottish Salmon, Copper River Sockeye Salmon, Fresh Calamari, 2 doz Prime Soft Shell Crabs, Ahi Tuna, Wild Gulf Shrimp 5 lbs of Rainbow Trout and possibly Scallops

It’s Graduation Party time.  Stop in for all you party needs, hamburgers, brats, potato salad, pasta salads, root beer and anything else that will make your celebration a success.  Oh, and don’t forget Father’s Day.  We have a large variety of craft brews that could make any Dad happy on his day!

Prices on ground beef are moving in the right direction.  This week ground chuck will be $3.99 per lb and $3.39 for 5 lbs or more.

Stop in and see us. 

Louise Niemuth

 

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Specials @ Niemuth’s for week of June 2nd

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Yes June, just keeps on going on.

Need dinner plans for Wednesday?  Check out the Southern Tier Tap take over at Milwaukee Burger Co in the old Buffalo Wild Wings Building on Casaloma on the west side of the mall.  They are pairing 3 sliders and desert with 4 Southern Tier Beers.  One of the beers will only be available on draft at this event.  Desert is a fried cookie with Creame Brulee.

Forgot to mention that Dave took a Smoked Turkey order for Thanksgiving a couple weeks ago.  Dave told him he was our first Thanksgiving order but I actually took a Fresh Turkey order about a month before.  My free range organic turkey order will be due in mid September, will order more than last year.

Carter will be appearing in several new radio commercials with me.  Time to freshen up my Fresh Fish commercial.  Rained most of the morning in Waupaca today so we didn’t get out golfing.  Carter also ratted me out for teaching Kenzie to poke him in the nose.  Apparently she got him a couple times over the weekend when he got in her face too much.

AJ painted Kenzie’s toes last night.  She would walk around and stick her foot out to show everyone.

I have Fresh Waupaca Aspargus Tuesday and Thursday until the 4 th of July.

Fresh Seafood for Tuesday will be Mahi Mahi.

Fresh seafood for Wednesday will be Ora King Salmon, Wild King Salmon, Bay Perch and Whitefish from Green Bay.

Fresh seafood for Thursday will be Chilean Sea Bass and Wild Atlantic Grouper.

Fresh Seafood for Friday will be Dover Sole, Crab Stuffed Dover Sole, Scottish Salmon, Copper River Sockeye Salmon, Atlantic haddock, Day Boat Sacllops, Wild Gulf Shrimp and Yellowfin Tuna.

Order live lobster, clams and oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday  delivery.   734 4905 to order.

I have one request for Father’s day weekend so far, Fresh Calimari.  Let me know if you want anything else special for Dad.  734 4905.

Fresh from the smokehouse:

Andoulli Sausage

Pepper Bacon, Beef Bacon and Super bacon

Plain old dry cured bacon also.

Apple Cinnimon breakfast links and precooked breakfast links.

Dog Bones

Smoked Chicken Breast

Brat Flavors will be Pizza and Bourbon Onion in Pork and TBD in chicken.

Meat Specials:

Stuffed or Carribean Jerk Pork Tenderloin 5.99 lb

Pork Chops 3.99 lb Thick, Thin or Extra Thick

Whole Pork Butt 2.50 lb  10 -12 pound average

St Louis Pork Spare Ribs 2.99 lb

Ground Chuck 3.49 lb 5 pounds or more, 4.29 lb less than 5 pounds  NEW LOWER PRICE!

Choice Flank Steak 8.99 lb

Beef Shish Ka Bob 8.99 lb

Choice Chuck Steak 6.49 lb   Boneless

Waupaca Potato salad 2.99 lb  Bring your own bowl for graduation parties.

New Wines:

Silver Palms California Cabernet

Rosatello Italy Moscato, Rose, Rosso and Sparking Rose

New Beers:

Southern Tier Tap takeover pairs food and beer at Milwaukee Brewing Co (see above)

Dark Horse Brewing Smells Like A Safety Meeting IPA 6 pack bottle

Left Hand Brewing Homefront IPA  22 oz bottle

O’so Brewing Winds of change Blended Dry Hopped Pale Ale 750 ml bottle

O’so Brewing Convenient Distraction Imperial Porter 750 ml bottle

Avery Brewing Karma 6 pack bottle

Green Flast Road Warrior 4 pack bottle

New Liquor:

Redbreast Irish Whiskey  750 ml

Teeling Irish Whiskey 750 ml small batch rum cask aged

Wolfhound Irish Whiskey 750 ml

Taketsuru Pure Malt Nikka Japanese Whisky aged 12 years

Four Roses Single Barrel Kentucky Straight Bourbon Whiskey

Thank you for shopping at and recommending my store, Richard.

 

 

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Specials At Niemuth’s for the week of May 25, 2014

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Richard is out at the lake yet.  He raked out the lake for about 2 hours this afternoon.  Said the water wasn’t too bad when you got used to it.  Kenzie was alittle hesitant to go in at first but once she started splashing… mostly herself… she was all about it.  Carter picked up right where he left off last summer,  out jumping off the swim dock like it he just did it yesterday.  No reports if the brothers threw Auntie AJ in yet.   I spent the afternoon yesterday cleaning out the shrubs in front of the lake house.  Richard said I butchered the arbervitaes.  He wondered outloud what I had against those bushes because I did the same thing at the Appleton house.  My mom said they looked great.  Richard is just a putz.

I don’t have all the meat, beer and wine specials but I do have the seafood list for this week.

Tuesday we’ll have Scottish Salmon

Wednesday will be either Ora King or Wild Alaskan Salmon.  We’re going to try to get some Lake Michigan Perch.

Thursday will be Halibut and Canadian Walleye

Friday will be Pacific Grouper, Scottish Salmon, Wild gulf Shrimp, Ahi Tuna, Live Soft Shell Crab , Wild Salmon of some kind.  We have a request for Wild Copper River so we’ll see what we can get and at what cost.

Live Lobster, clams and oysters are available by request.  Call on Tuesday for Wednesday delivery or Thurday for Friday delivery, 920 734-4905 

Call and order you graduation supplies (precooked brats, hamburgers, buns, potato salad, pasta salads, rootbeer) today.  Again call 920 734-4905

Oh, I do know of one beer special.  Buy a 24 pak of Coors Light and get a Banquet Stubbies 6 pk FREE.

Thanks for stopping to see us and recommending our store.

Louise Niemuth

 

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Specials @ Niemuth’s for week of May 19th

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Happy Memorial Day.  Don’t forget our veterans, especially those who gave their lives for our fredoms.

Carter must have gotten some story telling gene from his mother’s side.  He was tellling about taking his dad’s boat to Africa and helping a friend with a fire on his farm.  Don’t know where else a wild tale like that might have come from.

Kenzie hasn’t  learned yet that  she can get out of the golf cart.   John and I played this morning and she never got out of the cart.  She does like to ride standing up between my legs.   A little dare devil in this one also.  Probably next Monday when Carter is with us she will be all over the place also.

The store is open on Memorial Day 10 – 6.

Fresh Seafood for Tuesday will be Wahoo and Tilapia.

Fresh Seafood for Wednesday will be Wild Alaska King Salmon, Scottish Salmon and Door County Whitefish.

Fresh Seafood for Thursday will be Swordfish and Canadian Walleye.

Fresh Seafood for Friday will be Dover Sole, Scottish Salmon, Wild Gulf Shrimp, Tuna, Live Soft Shell Crabs and Wild Alaska King Salmon.

Live Lobster, Clams and Oysters must be ordered by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery.  734 4905

Fresh Brat flavors will be Red White and Blue, Jamacian Jerk and Plain in pork,  Greek in chicken.

Produce available in store including Harvest lettuce mix, spinach leaves, baby carrots and Kale salad mix.  Will let you know about Waupaca Aspargus.

Fresh from our own smokehouse:

Natural casing wieners in 7 flavors including jalapeno and cheese, all beef and Turkey among others

Andoullie

Smoked cheddarwurst

Hot sticks or landjaeger

Dog Bones

Meat Specials:

I talked her into one more week of King Crab legs size 20 and up only 9.99 lb  while supply lasts

Chicken Drums .99 lb  Whole birds 1.89 lb

Ground Chuck 3.79 lb 5 pounds or more, 4.29 lb less than 5 pounds

Ground Round 5.49 lb

Grass Fed Ground Chuck 6.49 lb

Choice NY Strip or Rib Eye Steak 13.99 lb

Prime Rib Eye 21.99 lb

Prime Tenderloin 34.00 lb

Whole Pork Butt for pulled pork 2.50 lb 10 pound average

Whole beef brisket 4.99 lb  Choice or prime 

Trimmed beef brisket 6.99 lb

Pork Steak 2.99 lb

Pork Chops 3.99 lb Regular, Thick or Extra Thick

Pork Country Style Ribs 2.49 lb

Waupaca Potato Salad 2.99 lb please place orders for graduation parties soon 734 4905

Shredded Hot Beef or smoked hot beeef 6.99 lb

Pulled pork with BBQ sauce 7.99 lb

Fresh home made pizza starting at 5.99  each

New Wines:

Silver Palm CA Cabernet

Whoa Nelly OR Willamette Valley Pinot Noir  The lady that makes this is a native of Sheboygan County and has family there.

Olivares Spain Dry Rose  70% Monsatrell and 30% Grenache

Myx 4 pack 187 ml Coconut Moscato, Moscato and Peach Moscato

New Beers:

O’so Brewing WI Imperial Porter made with Columbian Coffee bean and bourbon vanilla beans  750 ml

O’so Brewing WI Winds of Change a blended dry hopped pale ale aged in oak barrels 750 ml

Central Waters Illumination 6  packs

Founder”s Old Curmudgeon 4 pack

Left Coast Trestles 6 pack

Left Coast Una Mas 6 pack

We are open Monday, Memorial Day 10 – 6.

Thank you for shopping at and recommending my store, Richard.

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Specials @ Niemuth’s for week of May 12th

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Just got home from Columbus Ohio.  Took my mom down to my sister’s for Mother’s day weekend.  BEAUTIFUL weather down south, 91 in Chicago Thursday night.  Mid 80s Friday, Sat and Sunday in Indiana and Ohio.  Some rain showers, just enough to NOT get a round of golf in, but nothing serious.  Only an hour and 20 minutes border to border in Illinois on 94 downtown.

Becky picked up Grandma after Carter’s soccer practice that was cancelled due to wet conditions.  Carter has his “summer” haircut.  Feels like he needs a shave, about a 2 or 3 day beard.  He’ll need some suntan lotion on that one.

Kenzie was real excited to see Nana, arms waving and feet kicking.  Not so much for me.

Found a couple interesting things in the markets in Columbus that you will see incorporated into our store in the next couple weeks.  The first one on Wednesday will be bulk, by the pound lettuce and baby spinach sales.

Fresh seafood for Tuesday will be Wahoo (ono).

Fresh Seafood for Wednesday will be Ora King Salmon (2 coming in), Atlantic Cod and Canadian Perch.

Fresh seafood for Thursday will be Chilean Sea Bass and Canadian Walleye.

Fresh Seafood for Friday will be Pacific Grouper, Scottish Salmon, Whole Red Snapper, Tuna, Scallops, 3 dozen Prime soft shell crabs (call 734 4905 to reserve yours)  and a couple other things I am not remembering right now. 

Order live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday.  734 4905

Brat Flavors will be Beef Bacon Blue Cheese in Beef, Southwest chipotle and Plain Sheboygan in Pork.  Chicken Brats will be Red, White and Blue.

From our own Smokehouse:

Smoked Pork Chops 5.99 lb

UnCured Bacon 9.99 lb made with pork belly, sea salt and celery juice powder.  No Other ingredients or artificial nitritate added.

Habanero stix 7.99 lb

Whole Smoked Chickens and boneless Chicken Breast

Natural casing wieners plain and cheese.

More ham stix by the end of the week.

Pre cooked Brats 3.99 lb in 40 count bags about 8 pounds  4.99 lb by the package.

Meat Specials:

Stuffed Pork Tenderloin 5.99 lb artichoke, spinach, fresh mushroom and feta cheese

Whole pork tenderloin 4.99 lb

Pork Steak 2.99 lb thick or thin  Great on the Grill

Pork Chops 3.99 lb regular, thick and extra thick.

Pork Back Ribs 3.99 lb from Chili frozen

Ground Chuck 3.79 lb 5 pounds or more, 4.29 lb less than 5 pounds

Beef Tenderloin 9.99 lb whole, 4 pound average

Whole Beef Brisket 4.99 lb packer cut 8-13 pounds

Whole Pork Butt 2.50 lb 8 – 10 pound average

Grass Fed Ground Chuck  6.49 lb

Grass Fed Rib Eye Steak 21.99 lb

Grass Fed Top Sirloin Steak 11.99 lb

Choice Chuck Steak 6.49 lb boneless

Waupaca Potato Salad 2.99 lb place your graduation orders early please 734 4905

New Wines:

Perseverance Lodi old vine Zin

New Beers:

Ale Smith CA Bourbon Barrel Aged Speedway Stout  750ml only 5 bottles available, only at Niemuth’s

Unibroue 4 pack 12 oz trois pistoles, la fin du monde and ephemere

Founder’s Imperial Stout and Rubaeus 4 packs

Avery White Rascal and Out of Bounds 6 pack bottle

Flying Dog Raging Bitch 6 pack bottle

Sierra Nevada Hoptimum 4 pack bottle only 5 cases delivered on Friday, 2 gone already

Capital Brewing Dark Voyage 6 pack bottle

Abita Seasonal Strawberry 6 pack bottle

Seagrams Grape Fizz, Jamaci me Happy and Strawberry Daiqery 16 oz 4 pack wine cooler

Lake Louie’s Variety 12 pack bottle

Bell’s Oberon and Two Hearted Ale 4 pack 16 oz Can.  Now you can take it on the boat or to the beach.

It was a great Mother’s day week.  Thank you for trying to wear out my employees and doorbell while I was gone, Richard.

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Specials @ Niemuth’s for week of May 5th

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Happy Mother’s Day this Sunday.

Sorry about the delay in sending this out.  We had a virus in the computer over the weekend and I lost my password.

Kenzie and I got our first outdoor round of golf in Monday.  I shot 51 with one par and lots of double bogeys.  She didn’t drive the cart into the pond  but she did fall on the floor and bump the gas pedal and unlock the brake.  No marks or damage to her or the cart.  She also felt it necessary to help me keep score… she liked taking the pencil and writing on my score care.  I know I have golfed on warmer days in November than it was Monday morning but it is still good to get out.

Carter has 3 more weeks of pre school left so he won’t be out Monday golfing until June.

Fresh Seafood for Tuesday is Mahi Mahi.

Fresh Seafood for Wednesday is Scottish Salmon, Ora King Salmon if it arrives in time from New Zealand, Hawaiian Opa and MonChong (first time for MonChong and I saw several good recipes on the web)  and Door County Whitefish.

Fresh Seafood for Thursday will be Pacific Halibut, Canadian Walleye and Smelt.  Call 734 4905 if you want the bones from the Halibut for broth, we fillet our own fish.

Fresh Seafood for Friday will be Dover Sole, Scottish Salmon, Whole Snapper (don’t know if they will be red or yellowtail yet) Wild Gulf Shrimp, Tuna, day boat scallops, PEI Mussels and Fresh Calimari.

Live Lobster, Clams and Oysters are available.  Call 734 4905 to order.  Please call by 4 pm Tuesday for Wednesday delivery and 4 pm Thursday for Friday delivery.  734 4905

Fresh brat flavors will be Ranch and onion, Jalapeno and Cheese and plain Sheboygan in Pork  and Sweet Honey Mustard in Chicken.

From the Smoke House:

Plain or Honey Glaze Beef Jerky

Hot Stix or Landjaeger

Smoked Pork chops

Pulled Pork

Pre Cooked Brats 3.99 lb in 40 count bags Think Graduation Party

Bones for Dogs

Meat Specials:

Las Vegas Strip Steaks 11.99 lb

Ground Chuck 3.79 lb 5 pounds or more, 4.29 lb less than 5 pounds

4 to pound ground chuck patty 42.00 for a 10 pound box, 4.99 lb less than 10 pounds

Choice T Bone Steak 9.99 lb while supply lasts

Choice Short Ribs 5.99 lb

Prime Rib Eye Steak 21.99 lb think Mother’s day

Prime Steer Tenderloin Steak  32.00 lb think Mother’s day

Pork Steak 2.99 lb

Pork chops 3.99 lb Thick, Thin or Extra Thick

Pork Back Ribs 5.49 lb

Whole Beef Briskets 4.99 lb

Whole Pork Butts 2.50 lb

Waupaca Potato Salad 2.99 lb

New Wines:

100 cases of close out wines available, stop in and see what’s available.

McNab Perseverance Old Vine Zin from Lodi CA only 10.99 bottle

Goldschmidt Farmers Market Sauv Blanc and Chardonnay This is an Allocated product that I got 1 case of each, only cases in the valley.  This is an experiment by the Goldschmidt family, very limited availability.

Husch Gerwurtztraminer and Chenin Blanc both back in Stock.

Biagio, Italy, Chianti Riserva and Toscana Red

New Beers:

Laughing Dog Brewing ID Sneaky Pete Imperial IPA 22 oz and 4/12 oz.  I got 2 of 30 cases in the state of Wisconsin and almost gone.

Coronado Brewing Co CA  Orange Wit 6 pack, Mermaid Red 6 pack and Idiot IPA 4 pack

Tall Grass Brewing Halcyon and Ethos 4 pack 16 oz cans

Enjoy your Mother’s day weekend and thank you for shopping at and recommending my store, Richard.

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