Sorry for missing a couple weeks, Holiday and Canada trip. Miranda sent last week’s e-mail. Nice week in Canada. The smoke came and went. Fishing was on and off, ate fish, brought home 19 of our 20 walleyes, some northern and smallmouth bass. Played golf and had lunch at the Lake of the Woods brewery. Only one day of light rain. Got part of the dock in the lake so far. Maybe launch the pontoon this weekend.
Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday and Thursday and 9-7 Friday and Saturday.
Fresh seafood for Tuesday will be North Atlantic Cod, Canadian Perch, Canadian Walleye after 4 PM and Scallop and Crab Stuffed Sole.
Fresh seafood for Wednesday will be Ora King Salmon, Halibut Cheeks and Live Bevan Oysters.
Fresh seafood for Thursday will be Swordfish and Arctic Charr.
Fresh seafood for Friday will be Scottish Salmon, North Atlantic Cod and Haddock, Pacific Grouper, Yellow Fin Tuna, Wild Gulf Shrimp and Live Bevan Oysters.
Please order Cod and Haddock by end of day Thursday, helps me if I need to or can adjust. 920 734 4905
Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905
Brat flavors will be Sheboygan. He might throw in one or two other flavors towards the end of the week.
No Mushrooms till Thursday, sold out over the weekend.
Appleton Amish Potato Salad. Waupaca recipe with homegrown potatoes and onions as well as free range eggs. Many nice comments on it.
Grilling veggies.
My sausage cooler died so we have stuff scattered all over the store. Meat case, cheese case, beer cooler some in back. Please ask for assistance finding stuff. I really appreciate your patients. I signed contracts for replacement, just need to schedule dates.
Meat Specials:
Local grass fed and Wagyu Tenderloins, Rib Eye, NY Strips and Top Sirloin.
Our Own Dry Cured Bacon in lots of thicknesses and flavors for breakfast and more.
Cooked Italian beef and burnt ends.
Whole Beef Brisket 5.99 lb. 8-12 pounds average
Whole Pork Butts 2.59 lb. 8-10 lb. average.
Pork Tenderloin 4.99 lb
Thick, thin or Extra Thick pork Chops 4.99 lb.
Different flavors of Brisket patties every week. Check them out.
New Wine:
Montetondo Garganega Frizzante Verona IGT 2023 Montetondo or BTG
From the rolling hills of Verona IGT in Veneto, Italy, the Montetondo estate crafts this lively sparkler in a region known for
volcanic and limestone soils that boost freshness. This small, family-run winery leans on generations of tradition to
produce approachable, distinctive bottles. Made from 100% Garganega, fermented in stainless steel, it bursts with green
apple, pear, and white peach, accented by citrus blossoms and gentle bubbles. Perfect with light appetizers like
bruschetta, fresh seafood, or a Caprese salad.
2023 Chateau Lamothe de Haux Bordeaux Blanc Nestled in Bordeaux’s Entre-Deux-Mers region, Chateau Lamothe de Haux grows this gem on gravelly and clay-limestone soils, yielding elegance and minerality. Dating to the 16th century, the Chaffe family revitalizes this estate with
sustainable practices for vibrant, eco-conscious wines. A blend, typically 60% Sauvignon Blanc, 30% Sémillon, and 10%
Muscadelle, it’s aged in stainless steel, delivering zesty citrus, grapefruit, and green apple with floral and herbaceous
hints. Pairs beautifully with oysters, grilled fish, or goat cheese salads.
2023 Lamblin & Fils Cepage Chardonnay Bourgogne Blanc Hailing from Burgundy’s chalky and limestone-rich vineyards, Lamblin & Fils, established in 1690, crafts this gem blending centuries of expertise with modern finesse. This 100% Chardonnay, aged in stainless steel, offers crisp green apple,
lemon zest, and a touch of minerality, with white flower notes. Ideal with roast chicken, creamy pasta, or fresh shellfish.
A family legacy of elegance shines through.
2023 Ventessa naturally low-calorie Pinot Grigio. Italy. This naturally low-calorie Pinot Grigio will seduce you wity its crisp notes of wildflowers and mountain fruits. Excellent as an aperitif, it is ideal with seafood, fried fish and medium natured cheese.
Come check out the Closeout wines. Most bottles are $6 each or 2 for $10. High end wines are $15 each or Buy 2 Get 1 Free.
New Beer:
Left Hand Peanut Butter Milk Stout.
Delivery from Ope’ out of Milwaukee. Going fast, only available at Niemuth’s. They will be opening a tap room in Appleton sometime later this year.
Hop Butcher for the World
Minocqua Brewing Company
Limited Busch Light Apple back in stock
Check out our Facebook page and Untapped page for new arrivals.
Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.
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