Specials @ Niemuth’s for week of January 8th

Owen and Sylvi’s mom had a birthday, boy are we getting old. Their dad’s birthday is next week. Owen and Sylvi did get a free skate in over the holidays at the ice rink. He still goes with the chair but pretty soon.

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday-Saturday.

Fresh seafood for Tuesday will be NONE after holiday lag.
Fresh seafood for Wednesday will be Ora King Salmon and Live Bevan Oysters.
Fresh seafood for Thursday will be Chilean Seabass.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, Wild Gulf Shrimp, Live Bevan Oysters.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Chef Inspired:
Didn’t leave a note for speciality Pizza
Meat loaf
Bacon Wrapped Jalapeno Poppers
Pulled Pork Poblano Peppers
4 Flavors of Stuffed Mushroom Caps
Grilling Veggies – Green Beans, Brussel Sprouts, Cauliflower
Stuffed Crab Shells
Homemade Smoked Chicken Salad
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ beer can CHICKEN, PORK RIBS, PARTY WINGS. ORDER BEFORE NOON FRIDAY 920 734 4905
Best to call and order. 920 734 4905
NE Clam Chowder is back, Hot and ready at noon every Friday.

From the Smokehouse:
Hickory smoked boneless and bone in Hams
Snack sticks and smoked beef strips (beef jerky)
Natural casing wieners
Plain and Garlic Ring Bologna
Cheddar Wurst
Smoked Polish
Andouille
House made sandwich spread.
Plain and Garlic Grandpa Bob’s Summer.
Linguisa smoked sausage.
Smoked Chicken Breast
Our Own Dry Cured Bacon, Black Pepper Bacon and Garlic Bacon
Pulled Pork
Smoked Beef Brisket
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ CHICKEN, PORK RIBS, PARTY WINGS. ORDER BEFORE NOON FRIDAY 920 734 4905
Best to call and order. 920 734 4905
Back making venison sausage, bring your trim in now. About one month turn around. Your own meat back.

Meat Specials:
Pork chops 4.49 lb. thick, thin or Extra Thick
Pork Steak 3.99 lb. thick or thin
Ground chuck 4.99 lb. 5 pounds or more, 5.99 lb. less than 5 pounds
Pork Belly 5.99 lb. skin on or off
Homemade Pizza starting at 7.99 each 12 inch.
Waupaca Potato Salad 5.99 lb

New Wine:
New Kumusha Chenin Blanc – South African Aromas of pear, white peach and Lime on the nose. A juicy palate with cantaloupe and papaya. Crisp and dry finish. Great with lemon and herb spatchcock chicken or Caesar Salad.

New Kumusha Cabernet Sauvignon – Slanghoek South Africa. Flavors of red berries, plum and hints of coffee with chocolate on a round finish. Pair with pizza, burgers and rich pastas or hearty bean dishes.

A-Little Sheep Pinot Noir – France. Floral aromas & hints of green tea. The palate is fruit forward with delicious flavors of cherry and raspberry that lead into the elegant finish. Great with lamb, mild cheese and salads.

New Liquor:
Great Lakes 4 year Dirty Helen cask strength and Still & Oak Bottled In Bond both single barrel bottling.

New Beer:
Hop Butcher, Phase 3, Abomination, Evil Twin, Two Villains, Little House, Modist, 1840, Mikerphone and Blackstack.
Whiskey barrel aged Rye Lager from G5.

Thank you for shopping at and recommending my store to your family and friends, Richard.

Share on Facebook