Thank you so much for a great Easter Week. Your support is greatly appreciated.
Another tough holiday for the Niemuth family. My daughter AJ’s future mother in law Joan Taylor passed away last week, the service was on Saturday. Joan taught 2nd and 3rd grade in the Waupaca school system for 33 years before retiring. She had a wonderful spirit and love for life and would have been a great mother in law for AJ. Very similar to my own mother. Joan will be missed.
My sister was in from Ohio over the weekend. My Niece is a vegetarian. My dad is spinning in his grave because of this but the funny thing is we were walking in the woods on Sunday afternoon and she found a shed deer antler. Scotty has been looking for sheds for 3 years without any luck. Just goes to show a city girl vegetarian can show up her country cousin any day of the week.
Store hours are 9-9 Monday – Friday and 10-6 on Sunday Next day closed will be Thanksgiving Thursday.
Fresh seafood for Tuesday will be Tilapia not from China. By customer request
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch, Fresh Smelt (lake Erie) and Atlantic Cod.
Fresh seafood for Thursday will be Chilean Sea Bass.
Fresh seafood for Friday will be Sole, Crab Stuffed Sole, Scottish Salmon, Wild Gulf Shrimp, Yellow Fin Tuna, PEI Mussels and Atlantic Haddock.
Order Caviar, Live Lobster, Live Clams and Live Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905
Brat Flavors will be Beer and Onion, Plain in Pork.
From the smoke house this week:
Smoked Cheddarwurst
Smoked Polish sausage
Natural Casing Wieners
Landjaeger, Hot Sticks, Grim Reaper sticks
Our own dry cured bacon
our own smoked boneless ham
Smoked Pork Chops
Smoked Bones for dogs
Smoked pig skins for dog chews
Chef Inspired for this week:
Bacon Wrapped pork tenderloin stuffed with smoked chorizo
Boneless bourbon bacon bbq pork chops
Island marinated chicken breast
shrimp stir fry
Stuffed Portabella and mushroom caps
Bacon Wrapped Jalapeno poppers
Al Capone Roast check for a picture on our Facebook page when its made
meat Specials:
Pork Chops thick, thin or Extra Thick 3.99 lb
Pork Back Ribs 3.99 lb Never Frozen
Whole Pork Butts 1.99 lb 8-10 pound average
Whole Beef Brisket 4.99 lb 12-17 pound average
Choice or Prime Steer Tenderloin steak
Choice Rib Eye Steak boneless 13.99 lb
Choice NY Strip Steak 12.99 lb
Prime Top Sirloin steak 9.99 lb
Waupaca Potato Salad 2.99 lb
Call us for help with confirmation, first communion and graduation parties 920 734 4905
4-1 ground chuck patties 42.00 for a 10 pound box 4.99 lb less than 10 pounds
chicken Wings 3.49 lb 5 pound bag, 3.99 less than 5 pounds
Chicken Drums .99 lb
Pre cooked brats 4.00 lb 36 count bags, other than 36 counts 4.99 lb
Natural casing Wieners 4.00 lb 40 count bags 4.99 lb less than 40 count
New Wines:
Capriccio Bubbly Sangria 375 ml single or 4 pack
New Beers:
Stone Day Slayer Imperial Lager 22 oz
Surly Pentagram 750 ml Sour Brett
North Coast Scrimshaw Pils 6/12 bottle
Lakefront El wisco Mexican Lager 6/12 bottle
Ballast Point Tart Peach Kolsch 22 oz bottle
Ballast Point Bonito Blonde 6/12 bottle
Ballast Point California Amber 6/12 bottle
Dogfish 120 12 oz single
Thank you for your great support and recommendations during road construction in front of the store, Richard.
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