Merry Christmas

Kenzie went with us to the Nutcracker in Janesville on Sunday. My cousin’s daughter, son in law and grand daughter were in the show. Went to dinner with them after, 11 total. Kenzie had chips, lemonade and 5 guys before the show. Nachos and and lemonade after and was hungry before we got to Madison. Stopped at McDonald’s for 6 nuggets and another lemonade. Cookies and fudge in the car. That is why the food business is so good, can’t fill an eleven-year-old up.

Merry Christmas! We are open all week, 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday. Open Sunday December 24th 9-5, CLOSED MONDAY CHRISTMAS DAY.

Miracle day is Thursday December 21st. That is my last shot to special order anything for Christmas. Call 920 734 4905

Fresh Kielbasa on Thursday. Orders appreciated. 920 734 4905

Fresh seafood for Tuesday will be Cod maybe, supplier has not been reliable the last couple months.
Fresh seafood for Wednesday will be Ora King Salmon, U10 Dry pack scallops, Live and Shucked Oysters.
Fresh seafood for Thursday will be Halibut and Chilean Sea Bass.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, Wild Gulf Shrimp, Fresh Calamari, PEI Mussels, Little Neck Clams, Shucked and Live Oysters.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Chef Inspired:
Buffalo Chicken Pizza
Meat Lovers Pizza
Bacon Wrapped Jalapeno Poppers
Pulled Pork Poblano Peppers
4 Flavors of Stuffed Mushroom Caps
Grilling Veggies – Green Beans, Brussel Sprouts, Cauliflower
Stuffed Crab Shells
Homemade Smoked Chicken Salad
Smoked Chicken and Gravy
Smoked Turkey and Gravy
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ beer can CHICKEN, PORK RIBS, PARTY WINGS. ORDER BEFORE NOON FRIDAY 920 734 4905
Best to call and order. 920 734 4905
NE Clam Chowder is back, Hot and ready at noon.

From the Smokehouse:
Hickory smoked boneless and bone in Hams are available. Orders Appreciated. 920 734 4905
Snack sticks and smoked beef strips (beef jerky)
Natural casing wieners.
Cheddar Wurst
Smoked Polish
Andouille
plain and Garlic Ring Bologna
House made sandwich spread.
Plain and Garlic Grandpa Bob’s Summer.
Linguisa smoked sausage
Smoked Chicken Breast
Our Own Dry Cured Bacon, Black Pepper Bacon and Garlic Bacon
Pulled Pork
Smoked Beef Brisket
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ CHICKEN, PORK RIBS, PARTY WINGS. ORDER BEFORE NOON FRIDAY 920 734 4905
Best to call and order. 920 734 4905

Meat Specials:
Taking holiday orders for Rib Roast boneless and bone in, Tenderloins, Beef, Choice, Prime, Aspen Ridge and Wagyu. All other steaks and roasts. Amish Turkeys. Our own Hickory smoked Bone in and Boneless hams. Seafood of all kinds. 920 734 4905
Homemade Pizza starting at 7.99 each 12 inch. Gluten free crust options also available.
Waupaca Potato Salad 5.99 lb.

New Liquor:
Obtainium 9 year aged Bourbon in both 125 proof cask strength and 101 proof. Samples of 101 proof are available.

New Wine:

New Beer:
Follow our Facebook page for current arrivals.
Hop Butcher run on Wednesday, back at 3 PM.
Equilibrium, Noon Whistle, 4 Hands, Phase 3, Parish, Modist, 18th Street and Energy City.

Merry Christmas and Thank you for shopping at and recommending my store to your family and friends, Richard.

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