Specials @ Niemuth’s for week of 10/21

Fall color is here. Oak ridges in Waupaca, Waushara, Portage and Marathon counties were really pretty over the weekend. Lake DuBay area was really nice.

Two more Mondays of golf left now. Played today with Sylvi. Shot 48, one par. Sylvi only hit and putted a couple, more interested in the ride today. Donated a few back to the woods for the winter.

Fresh Amish Turkeys are ordered. Board will go up soon. Call and order soon. Steak, Roast and Seafood orders for Thanksgiving appreciated also. 920 734 4905

Store hours are 10-6 Sunday – Tuesday, 10-7 Wednesday – Thursday and 9-7 Friday and Saturday.

Fresh seafood for Tuesday will be Crab and Scallop Stuffed Sole, Canadian Perch and Walleye after 4pm.
Fresh seafood for Wednesday will be Ora King Salmon and Live Bevan Oysters.
Fresh seafood for Thursday will be Arctic Charr.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, Wild Gulf Shrimp and Live Bevan Oysters.
Please order Cod or Haddock by end of day Thursday, helps me if I need to or can adjust. Hurricanes may affect availability for a couple weeks. 920 734 4905

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat flavors will be Sheboygan and Pizza in Pork.

Chef Inspired:
Check Facebook for Specialty Pizza. He went to a food show in Green Bay, and I didn’t find a list.
Pizza
Pepperoni Pizza topped Portabella Mushrooms.
Bacon Wrapped Andouille Stuffed Pork Tenderloin.
Bacon Wrapped Jalapeno Poppers. Regular, PB&J and Buffalo Chicken.
Pulled Pork Poblano Peppers.
Cordon Blue stuffed chicken breast.
3 Flavors of Stuffed Mushroom Caps
Grilling Veggies – Brussel Sprouts, Cauliflower.
Stuffed Crab Shells.
Taco Stuffed Bell Peppers
Cheezy Hashbrown
New Homemade dips and Salads.
Beer Can smoked Chicken salad
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ PARTY WINGS, Whole Beer Can Chickens and Pork Back Ribs. Call for Ribs, they sell out. 920 734 4905

Homemade New England Clam Chowder will be returning soon!

From the Smokehouse:
Black Pepper, Cinamon Apple and Garlic bacon
Our Own Hickory smoked Bacon. Extra Thick or Regular sliced.

Andouille
Smoked Beef Strips (beef Jerky) lots of flavors
Natual Casing Weiners- Regular, Cheese, Jalapeno Cheese, Chili Cheese and All Beef.
Sandwich spread made with our house smoked Bologna.
Plain and Garlic Grandpa Bob’s Summer.
Lota of Snack Sticks, all levels of heat or no heat.

HOT AFTER 4 PM FRIDAY AFTERNOON BBQ CHICKEN, PORK RIBS, PARTY WINGS. ORDER BEFORE NOON FRIDAY 920 734 4905

Making venison sausage, bring your trim in now. Less than a month turn around. Your own meat back. New season has started good luck hunters.

Meat Specials:
Choice Rib Eye 20.99 lb. Cut to order!
Chicago Italian sausage 4.99 lb.
Pork Chops 4.99 lb. thick, thin or Extra thick.
Pork Steak 3.99 lb. thick or thin
Pork Tenderloin 4.99 lb.
Choice Beef Short Ribs 10.99 lb.
Choice Beef Stew meat 9.99 lb.
Ground chuck 4.99 lb. 5 pounds or more, 5.99 lb. less than 5 pounds
Whole Beef Brisket 5.99 lb. 12-16 Lb. average
Whole Pork Butts 2.59 lb. 8-10 pound average.
Pork Belly 5.99 lb. skin on or off
Tri tip steaks 12.99 lb.
Flank steak 12.99 lb.
Waupaca Potato Salad on Thursday. Orders for larger amounts appreciated. 920 734 4905
Homemade pizza starting at 7.99 each 12 inch one topping. Gluten free options also available.

New Wine:
Large selection of Halloween wines!

New (NON) Liquor:
DHOS Handcrafted Non-Alcohol Spirits. DHOS Gin N/A. Sugar-free and zero calories! Reduce calories by over 96 per serving with a Low DHOS gin & tonic. The aroma presents vibrant essences of fresh pine, juniper berries, dried citrus, candied Lemon, fresh spearmint, chalk and wet earth. DHOS Gin Free offers a unique combination of hot and colling sensations on the palate starting with warming spice and fading to a refreshing menthol and licorice root on the finish. There is a coriander and fennel seed spice and intensity in the aroma that fades to flavors of wintergreen and spearmint that persist on the palate in a traditional gin influenced fashion. this tasty nonalcoholic spirit leaves a balanced combination of spice and earth influenced flavors reminiscent of traditional gin.

DHOS Orange Non-Alcohol Spirit. Replace your triple sec with DHOS Orange in your margarita and enjoy. Naval oranges, tangerines as well as Curacao oranges add a particular touch of bitter spice character and pithy sensation in the aroma. Secondary flavors of sweet vanilla, fresh citrus blossoms and orange sherbert develop on the palate with a hint of menthol and spice adding depth to the dominate fruit qualities.

DHOS Bittersweet Spirit. Reflects the traditional flavors of bitter rhubarb, brulee of oranges, cinchona, gentian root and biter herbs. Exotic and floral with layers of spice and fruits of baked oranges, watermelon, dried strawberries, kumquat and bitter roots, dried and fresh green herbs and crushed field flowers. The texture is smooth and silky with a balanced richness that leads to the spiced finish. Bittersweet is sugar free and only 5 calories! Craft the perfect 5 calorie Bittersweet Spritz, just mix with soda water and pour over crushed ice and enjoy.

Mocktails anyone?

New Beer:
Check out our new arrivals on our Facebook page or on our Untapped.com page.

Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.

Share on Facebook