Another Canada trip for Richard. They are trying out a new lake this time and hoping to eat Fresh Walleye every night. I’m sure Carter will out fish everyone and make sure they don’t go hungry. Come and visit us while the boss is away!
Store hours are 10-6 Sunday – Tuesday, 10-7 Wednesday – Thursday and 9-7 Friday and Saturday.
WE HAVE SMOKED CHUBS! Come in and get some before they’re gone.
Fresh seafood for Tuesday will be Atlantic Cod, Crab and Scallop Stuffed Sole, Canadian Perch and Canadian Walleye after 4pm.
Fresh seafood for Wednesday will be Wild Sockeye Salmon, Ora King Salmon, U 10 Scallops, Halibut Cheeks and Live Bevan Oysters.
Fresh seafood for Thursday will be Halibut and Chilean Sea Bass.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod and Haddock, Yellow Fin Tuna, U10 dry pack scallops, Wild Gulf Shrimp, Live Bevan Oysters and PEI Live Mussels.
Please call and order Cod or Haddock by end of day Thursday, helps me if I need to adjust. 920 734 4905
Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905 Live Lobster prices are way down from a couple months ago. Great time to order.
Brat flavors will be Sheboygan in Pork as usual. I’m not sure what else he is planning. Feel free to stop in with suggestions.
Chef Inspired:
Crab Rangoon Pizza
Porker Pizza
Pepperoni Pizza topped Portabella Mushrooms.
Chicken and Beef Steak Shish ka Bobs
Taco Stuffed Bell Peppers
Bacon Wrapped Andouille Stuffed Pork Tenderloin.
Bacon Wrapped Jalapeno Poppers. Regular, Buffalo Chicken, and Honey Feta.
Pulled Pork Poblano Peppers.
4 Flavors of Stuffed Mushroom Caps
Grilling Veggies – Brussel Sprouts, Cauliflower, and Italian Medley.
Stuffed Crab Shells.
Homemade dips and Salads including…
Ham and Cheddar Ranch Mac Salad
Bacon Broccoli Cauliflower Salad
Cheezy Hashbrowns
Cucumber Salad
Beer Can smoked Chicken salad
Spinach Artichoke Dip
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ PARTY WINGS, Whole Beer Can Chickens and Pork Back Ribs. Call for Ribs, they sell out. 920 734 4905
From the Smokehouse:
Black Pepper and Garlic bacon
Our Own Hickory smoked Bacon.
Cheddar Wurst
Smoked Polish, Spicy Polish, Cheddar Wurst.
Andouille
Natual Casing Weiners- Regular, Cheese, Jalapeno Cheese, Chili Cheese and All Beef.
Sandwich spread made with our house smoked Bologna.
Plain and Garlic Grandpa Bob’s Summer.
Lota of Snack Sticks, all levels of heat.
HOT AFTER 4 PM FRIDAY AFTERNOON BBQ CHICKEN, PORK RIBS, PARTY WINGS. ORDER BEFORE NOON FRIDAY 920 734 4905
Making venison sausage, bring your trim in now. Less than a month turn around. Your own meat back.
Meat Specials:
Choice T-Bone Steak 15.99 lb.
Choice Porterhouse 16.99 lb.
Choice Rib Eye 20.99 lb. Cut to order!
Chicago Italian sausage 4.99 lb.
Pork Chops 4.99 lb. thick, thin or Extra thick.
Pork Steak 3.99 lb. thick or thin
Pork Tenderloin 4.99 lb.
Choice Beef Short Ribs 10.99 lb.
Ground chuck 4.99 lb. 5 pounds or more, 5.99 lb. less than 5 pounds
Whole Beef Brisket 5.99 lb. 12-16 Lb. average
Whole Pork Butts 2.59 lb. 8-10 pound average.
Pork Belly 5.99 lb. skin on or off
Tri tip steaks
Flank steak
Waupaca Potato Salad on Thursday. Orders for larger amounts appreciated. 920 734 4905
Homemade pizza starting at 7.99 each 12 inch one topping. Gluten free options also available.
New Liquor:
Partial Barrel Rush Creek Wheated 36 bottles maybe! Might be gone, stop in and ask!
Half Cask MB Roland Barkers Mill 6.5 year
Half Cask Yahara Bay Rye 9 year aged.
New Wine: Harvey & Harriet- White Blend out of San Luis Obispo County. Hints of tangerine, pineapple, and honeydew exude from your glass in this aromatically driven delight.
Harvey & Harriet Red Blend restocked- A Bordeaux blend crafted for ultimate drinkability. A wine that’s made by hard work, the best vineyard sites, the best barrels, the best team and no unnecessary additives or concentrates.
Promesses De France Cotes Du Rhone AOC- A blend of 60% Grenache and 40% Syrah. Delicate to the nose with notes of crisp red fruits, blackcurrant jelly, and raspberries.
New Beer:
Watch our Facebook page for daily deliveries. Listen to Tailgate Talk on 95.3 the Score on Thursday at 2:45 for recent arrivals.
We are back on Untapped! Check out our updated menus. Untapped.com
Hop Butcher
PLUS, come check out our variety of CBD and THC drinks, located on the left-hand side of the cheese case.
Thank you for shopping at and recommending my store to your family and friends, Richard and Your friendly Niemuth’s Staff.
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