Specials @ Niemuth’s for week of August 14th

Carter was one tired puppy yesterday. 5 days of hockey camp and 4 games of 3 on 3 tournament hockey took its toll but he is back in Duluth today for 5 more days of hockey camp.

I put 8 miles on the bike last night, only saw 1 deer and one grouse but I was out early. Almost 50 miles in the past month on the new bike. Shot 48 this morning golfing, no kids with me, up north playing hockey.

Road Construction update: Lawe street bridge will be closed starting Tomorrow Tuesday 8-15 till 9-1. That is the bridge over the river behind Lawrence University. Another North South street closed. Appleton Web site says Oneida Street completion is 8-25. Calumet will be closed soon to connect the North and South portions of the project. Watch for signs for alternate routes when that happens.

Store Hours 9-9 Monday – Saturday and 10-6 Sunday Labor Day Monday 10-6 September 4th

Waupaca Sweet Corn (call 920 734 4905 is you need a lot for freezing or canning) and Union Star Cheese Curds will be here Thursday afternoon.

Fresh seafood for Tuesday will be Corvina.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and
Fresh seafood for Thursday will be U10 Dry Pack Scallops and Canadian Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Yellow fin Tuna, Whole Red Snapper, PEI Mussels, Wild Gulf Shrimp and Whole boneless Rainbow trout.

Order Caviar, Live Lobster, Live Clams and Live Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Red White and Blue and Plain in Pork and Pre Cooked all-Turkey Brats and pre cooked pork brats.

From the Smokehouse this week:
Dried Beef
Teriyaki Beef Jerky
Grandpa Bob’s and Grandpa Bob’s Garlic Summer sausage
Landjaeger, hot sticks
Dry Cured Bacon
Our own Boneless ham
Deer Bow Season starts in 4 weeks, bring in last year’s freezer meat to be made into sausage!
Bring in your lake Michigan fish for smoking, Salmon, Trout or Whitefish.

Chef Inspired for this week:
Marinated Chicken Breast 4 flavors including America’s Best Marinade
Beef Tenderloin or Pork shish ka Bob’s
Stuffed Portabella caps including a meatless option
Stuffed mushroom caps

Meat Specials:
Pork Tenderloin 4.99 lb
Boneless Skinless Chicken Breast 2.99 lb NO PUMP!
Chicken Drums .99 lb
Side Pork 4.99 lb great for camping
Pork Steak 2.99 lb Thick or Thin
Boneless Pork Chops 4.99 lb
Choice Beef Short Ribs 5.99 lb
Choice T Bone 11.99 lb
Choice Porterhouse steak 12.99 lb cut a “Niemuth” inch thick
Beef Ox Tail 5.99 lb
Beef Shank meat 3.99 lb great for soup
Pork Back Ribs 3.99 lb NEVER FROZEN
Pork St Louis Ribs 3.49 lb NEVER FROZEN
Whole Pork Butt 1.99 lb 8-10 pound average
Whole Beef Brisket 4.99 lb 12-17 pound average
Fresh homemade pizza starting at 5.99 each
Waupaca Potato salad 2.99 lb call ahead for 5 pound or larger orders 920 734 4905

New Wine:
Wollersheim Winery WI Dry Riesling

New Beers:
New Glarus Staghorn Oktoberfest 6/12 bottle
New Glarus Cherry Stout 4/12 bottle
Annipee Brewing from Algoma WI Peach Sour 750 ml
O’so Brewing Blood of the Cherry barrel aged sour 750 ml
Founder’s DXML 25 oz bottle only 1 case
Central Waters Caught in the Rain Pineapple Coconut IPA only 2 cases

Thank you for shopping at and recommending my store to your family and friends, Richard. Thank you so much for doing battle with the road construction, it is much appreciated.

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