Short note this week I am on vacation.
Order Easter Hams, lamb, rib roast or any other special requests soon. 920 734 4905
Fresh seafood for Tuesday will be Mahi Mahi.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Smelt and Perch, and something else I don’t remember and Naked Cowboy Live Oysters.
Fresh seafood for Thursday will be Halibut (ordered a 20 pounder) and Canadian Walleye.
Fresh seafood for Friday will be Sole, Crab stuffed Sole, Scottish Salmon, Atlantic Haddock, Yellowfin tuna, wild gulf shrimp, dry pack scallops.
Order live lobster, clams and oysters by 4 pm tuesday for Wednesday and 4 pm thursday for Friday. 920 734 4905
Chef inspired for this week:
Shish ka bobs
BB Que pork back ribs
Stuffed Mushroom caps
Chicken Wings 3.99 lb
Chicken drums .99 lb
Boneless Chicken thighs 1.99 lb
Pork Chops 3.99 lb thick, thin or extra thick
Pork Back Ribs 3.99 lb
Mild Italian Sausage 3.99 lb
Choice Tbone 12.49 lb
choice Porterhouse 12.99 lb
Choice NY Strip steak 13.99 lb
Waupaca Potato Salad 2.99 lb
Frost Bitten Ice Wine
Only 12 this week
Toppling Goliath Psuedo Sue, Golden Nugget IPA and Rover Truck Stout 4/16 cans
Central Waters HHG APA 6/12 bottle might be gone already
Sorry those are all I can remember.
Thank you for shopping at and recomending my store, Richard.Share on Facebook