Happy Birthday to Kenzie, one year old this week. She has been resisting walking so far but did 3 steps for me today. She was practicing for her own birthday on Sunday when she had cake with blue icing and ice cream for her mom’s birthday. Needless to say she looked like she had been fed with a sling shot and needed a bath before she could be sent home.
Carter and Kenzie had a sleep over with Nana on Friday so Aaron and Becki could go duck hunting on Saturday. Nana took a nap on Saturday afternoon after they left and the ducks are all still safe and sound. I suggested duck for Becki’s birthday dinner on Sunday, we had lasagna, apparently a lot easier to bag.
We are grinding Venison hamburger, Cutting and wrapping whole deer and will be making your own meat venison sausage starting in October. Call 734 4905 or stop in to schedule yours.
Fresh picked Waupaca Sweet Corn, Squash and Tomatoes will be available after noon on Thursday. Call me for larger canning orders. 734 4905
Call me at 734 4905 if you are interested in local farm raised roasting chickens. Last week for butchering. Should weigh 8-14 pounds at 2.39 per pound. Thursday or Friday delivery.
Fresh seafood for Tuesday will be mahi Mahi.
Fresh seafood for WEdnesday will be Ora King Salmon and Smelt.
Fresh seafood for Thursday will be Swordfish and Walleye.
Fresh seafood for Friday will be Dover Sole, Wild Coho Salmon, Scottish Salmon, Haddock, Wild Gulf Shrimp, Perch, Scallops and Tuna. Farm raised snapper is no longer available so I will be shopping for an alternative snapper.
Thank you so much for participating in our 9th annual Live Lobster Weekend. Sold over 60 Lobsters. If you would like live lobster, Clams or Oysters for this weekend please call me at 734 4905.
Brat Flavors will be Sauerkraut and plain in Pork in honor of Octoberfest. Tomato, Basil, Parmesan in Chicken.
I have the Bell & Evans Organic, Free Range Thanksgiving turkey list up if you would like to order one. Price is posted also.
Amish Natural turkeys will be ordered next week, I should have the price on November 4th. ORder sheet will be up soon.
Took my first Christmas order on Saturday also talked to a man from Milwaukee about seafood for Christmas dinner. Let me know if you have any special requests for Christmas. 734 4905
Boneless skinless Chicken Thighs 1.99 lb
Chicken Drums .99 lb
Mock Chicken legs 3.99 lb
Ground Chuck 2.79 lb 5 pounds or more, 3.49 lb less than 5 pounds.
Choice Beef tri tip steak 5.99 lb
Prime Top Sirloin steak 9.99 lb
Pork Tenderloin 4.99 lb
Pork Chops 2.99 lb thin, Thick and extra thick
Whole pork butts 2.00 lb
Whole Choice beef briskets 3.99 lb
St Louis Pork Ribs 2.99 lb
Meat loaf mix 3.99 lb
Gavilan from Chalone Vineyards Chalone Appellation California – Pinot Noir and Charddonnay I tasted both and they are very good tasting but less expensive than the Chalone label. Bottles open for tasting
Free Sampling on Thursday Sept 26th from 3 – 6 pm. Tanja from Old Bavarian Beer Co will be here in Traditional German dress sampling her Tanjanator Doppelbock. Stop in and say HI! Sample the beer. Give a couple bottles a good home.
Kentucky Bourbon Barrel Stout 4 pack
Blue Moon Brewing Graffiti Collection 22 oz bottles Tongue Thia-ed brewed with lemongrass and basil. Pine in the Neck brewed with Juniper Berries.
Ale Smith Nut Brown English Ale 22 oz bottle
Ale Smith We Heavy Scotch Ale 25.4 oz bottle
Three Floyds Dreadnaught Ale 22 oz bottle Only one case came in so don’t hesitate.
Shmaltz Brewing (He’brew the chosen beer) Hop Manna IPA 22 oz bottle
Octoberfest’s and Pumpkins are starting to run out, stock up or order now if you want them for Halloween parties.
Thank you for Shopping at and recommending my store. RichardShare on Facebook