Carter wanted to go skating out on the lake today. I told him we needed to wait a few more days before we can shovel out a skating rink. He is a mad man on the ice at the hockey rink, practicing backwards skating and next he wants to spray ice.
Kenzie was a cuddley little bear today. She felt like she had a fever when I dropped her at home. I hope the little flea bag doesn’t make me sick just before deer season and Thanksgiving.
Speaking of deer hunting we are cutting deer, or if you cut your own we are grinding hamburger and making sausage. Bring your deer or trim in for processing. Scott shot a deer a couple weeks ago so we have venison hot stix and summer sausage if you want a sample for deer camp.
Carmella’s Will be here on Friday afternoon 3 – 6 sampling their sauces and Chef George will be sampling some of his creations also. We will also have beer and wine samples available. Watch our facebook page for any additional venders that will be sampling.
Holiday store hours are 9 – 9 Monday – Saturday and 10 – 6 Sunday. We are CLOSED THANKSGIVING DAY but open 9 – 9 Black Friday with some wine and food specials.
Fresh seafood for Tuesday will be Tilapia and Cajun Stuffed Tilapia.
Fresh seafood for Wednesday will be Ora King Salmon, Atlantic Cod, Canadian Perch and Chesapeake shucked oysters.
Fresh seafood for Thursday will be Cobia and Canadian Walleye.
Fresh Seafood for Friday will be Pacific Grouper, Scottish Salmon, Yellowfin Tuna, Wild Gulf Shrimp, Haddock, Mussels, Chesapeake Shucked Oysters and Dry Pack Scallops.
Seasonal items Lutefisk, Lefse, Salt Cod, Blind Robins, smoked salmon sides and whole salmon, Lox and Octopus are in stock.
If you want live Lobster, Oysters or Clams order by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday, 920 734 4905. WE DON’T STOCK LIVE ITEMS, PLEASE ORDER AHEAD.
From the smokehouse this week:
Hot Stix, Sweet Habanero stix, Landjaeger and Grimm Reaper stix
Beef Jerky, plain, Terriyaki and hot pepper.
Plain and Garlic Summer Sausage
Bacon plus several flavors
Dog Bones and raw hides
Ready to cook selections from Chef George:
Stuffed Cornish Game Hens (sold out a box of 24 last week as “screaming Eagles” thank you Philly)
Beef Shish Ka Bobs
Several pork chops
Bacon Brussel Sprouts and Maple butter candied Carrots
Lump Crab stuffed Mushroom caps and meat stuffed portibella caps
Brat Flavors will be Jalepeno and Cheese and Plain in Pork.
Fresh Amish Turkeys will be here Tuesday November 18th, If you ordered one it will be here when it is convienent for you to pick it up. If you didn’t order one call 920 734 4905 or stop in to order or pick one up. Several sizes are sold out already. Organic Free Range and Brined Free Range will be in on Thursday November 20th, same deal, Thank you if you ordered one it will be here for you or call 920 734 4905 or stop in and pick one up, very limited numbers left to sell.
Smoked Turkey for Thanksgiving call on Tuesday to order or you might not get one We will brine them as soon as they come in.
Order Thanksgiving Crown Roast of pork, Turduchen and Prime Rib Roast ASAP, Thank you.
Breakfast Links 4.99 lb plain, Jalepeno and Cheese and Jalepeno
Dry Cured Bacon 7.99 lb Homemade
Rib Eye Sandwich Steaks 8.99 lb
Ground Chuck 3.99 lb 5 pounds or more, 4.49 lb less than 5 pounds NOT AVAILABLE FOR WALK IN SALES AFTER 11 – 23 BECAUSE OF THE HOLIDAY, CALL AHEAD ORDERS ONLY, THANK YOU.
Pork Chops 4.29 lb
Pork Country Style Ribs 2.49 lb
St Louis Ribs 2.99 lb
BBQ Beef Brisket 9.99 lb smoked and thin sliced for sandwiches
Pulled Pork 7.99 lb
Pretzel dip, liver pate, Bavarian dip, Smoked Chicken salad, Smoked Salmon Spread, Waupaca Potato Salad, Dixie Cole Slaw, Brocoli Salad and German Potato Salad all available for your holiday entertaining!
Deer Camp Steaks: All Steaks Can Be Custom Cut to Desired Thickness.
Cowboy Rib Eye 12.99 lb Bone in Rib eye knife cut between the bones, 2 – 3 pounds on average
Choice NY Strip 13.99 lb
Choice Rib Eye Steak 14.99 lb
Prime Tenderloin 35.00 lb
Prime NY Strip Steak 21.99 lb
Stock Yards Dry Aged New York Strip
Luna Pinot Grigio, Sangiovese, Cabernet and Lunatic Red Blend all back in stock from new distributor
Lobster Reef New Zealand Sauv Blanc
Montinore Reserve Sweet Riesling from Washington state
Fess Parker Frontier Red Blend and Parker Station Pinot Noir (I loved Fess Parker as Daniel Boone when I was a kid)
New Holland Mad Hatter IPA 6 pack
New Holland Paleooza 6 pack bottle
Rogue Santa’s Revenge 6 pack bottle
Epic Big Bad Baptist 22 oz seasonal Stock up early
Anderson Valley Orange Gose 6 pack can (sales rep sent this one in for himself)
Thank you for Shopping at and recommending my store to your family, friends and co workers, Richard.Share on Facebook