Specials @ Niemuth’s for week of March 8th

Its my fault if we get plastered with snow and ice again. I put the shovels and salt away over the weekend.

Carter was teaching Kenzie how to play cribbage today. She caught on to adding up to 15 and pairs but runs and pegging points confused her. The crib was also confusing for her.

Carter, Owen and Nana went for a walk with me this morning. Owen walked about 1/2 the circle before getting back in the stroller. He had trouble with jumping over the cracks in the road. His was mostly a gallop instead of a jump but we have time to work on it. Few ducks and geese out by the lake and Nana had Sandhill cranes this afternoon. Owen’s 2nd birthday party on Sunday. Cake with 4 diggers on it. He wanted to dig in the cake with them so we almost lost the cake. He needed a little help with the candles too but he was really good at Happy Birthday!

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 10-7 Friday and Saturday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Barramundi, Black Tip shark and Live Bevan Oysters.
Fresh seafood for Thursday will be Monk Fish, Canadian Walleye and maybe Door County Whitefish if they fished over the weekend and didn’t sell it to New York.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod and Haddock, Wild Gulf Shrimp, Yellow Fin Tuna and Dry pack Scallops.

Order Caviar, Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

From the smokehouse:
Our own hickory smoked dry cured bacon
Ghost reaper, Grim Reaper, Teriyaki Cheese, Sweet Habanero and Landjaeger
Natural Casing Wieners
Grandpa Bob’s, Garlic Grandpa bobs, Cheese and jalapeno Cheese Grandpa Bobs Summer Sausage
Natural Casing Wieners, Cheese Wieners
Super Bacon
Pulled Pork
Bones, Tendons and pig skin for dog chews
Our own boneless ham

Chef Inspired for this week:
Beef, Chicken and Shark shish ka Bobs
Hot on Friday Clam Chowder and Lobster Bisque
Beef Chili hot on Thursday
Stuffed Mushroom Caps
Pepperoni Pizza Portabella caps
Bacon Wrapped Jalapeno poppers
Pulled Pork stuffed Pablano
Taco stuffed Peppers
Twice baked loaded potato
Grilling veggies, green beans, cauliflower, Brussel sprouts
Bacon wrapped stuffed chicken breast, cordon blue and broccoli cheese
Marinated Chicken breast and boneless thighs
Seafood Lasagana

Meat Specials:
Waygu Rib eye and Tenderloin
Grass Fed rib Eye
Prime Top Sirloin 10.99 lb
Beef, Choice, Prime and Waygu Tenderloin
Ground Chuck 3.99 lb 5 pounds or more, 4.99 lb less than 5 pounds
Ground Round 5.99 lb
Pork Tenderloin 4.99 lb
Pork Back Ribs 4.99 lb
Pork chops 4.49 lb thick, thin and Extra Thick
Pork Steak 2.99 lb thick or thin
Leg o Lamb, Lamb Rack, Lamb shank and Ground Lamb
Veal Scaloppini
Duck Breast and Leg Quarters
Gator Brats
Home made Pizza starting at 5.99 each, gluten free options also available
Waupaca Potato Salad 2.99 lb

New Wine:

New Beer:
3 Sheeps does not compute Dark Chocolate, Key Lime Pastry Stout
Central Waters Bourbon barrel Scotch Ale
Central Waters Straight outta Amherst West Coast IPA
Prairie Pink Guava Funk Sour
Prairie Key Lime Sour
Prairie Cocoa Berry Sour
Prairie Imperial Pastry Sour with raspberries, blueberries, grapefruit Cocoa Nibs and Marshmallow
Prairie Plum Conundrum Sour Blueberries black current and plum
Prairie Sour Variety Pack
Surly 2021 Barrel aged Darkness Russian Imperial Stout
Surly give the devil his due double dry hop Double Hazy IPA
Surly Supreme Variety Pack
Deschuetes Hazy day dream Ale
Great Dane Crop Circle Wheat
Great Dane John Jacob Jingle Heimer Schmidt Double Dopple Bock Heffeweizen
Toppling Goliath cherry Fandango

Thank you for shopping at and recommending my store to your family and friends, Richard.

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