Specials @ Niemuth’s for week of March 14th

Louise and I had a wonderful vacation in Florida last week. Mid 80s and sunny all week. Spent a couple days with my cousins, they were glad to see us. They have been down there for 3 months and only see family on Facebook or skype. Took the clubs but didn’t get a chance to play any golf. Met my Waupaca neighbors on the beach while I was walking one day, very surprised, both of us.

Picked Carter up from school today. First thing he says to me is “are we going to fill out our brackets today?” As I remember he did pretty good last year. AJ already accused me of cheating on my bracket. Seems she thinks I don’t start filling it out until late on Thursday or Early Friday. I don’t know why she thinks that way.

Fresh seafood for Tuesday will be Tilapia.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Smelt and Perch and Hawaiian Opah.
Fresh seafood for Thursday will be Swordfish and Canadian Walleye.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Atlantic Haddock, Yellowfin Tuna, Wild Gulf Shrimp, Live Oysters

Order Live Lobster and Clams by 4 pm Tuesday for Wednesday and 4 pm Thursday for Friday delivery. 920 734 4905

Brat Flavors for this week will be Red and White (Wisconsin) and Jalepeno Cheese (GB Pheonix) and Plain in Pork. Buffalo in Chicken Brats.

From our Smokehouse for this week:
our own homemade Duck Breast Procuitto
Dry Cured Bacon and Pepper Bacon
Beef Bacon
Bone in and Boneless Hams for Easter order yours now 920 734 4905
Hot Stix, Landjaeger, Terriyaki and Cheese, Grim Reaper (the bunker was pretty empty, business has been good!)
Grandpa Bob’s summer sausage, Garlic Summer
Natural Casing Wieners and Ring Bologna
Cheddarwurst

Chef Inspired for this week:
Any Special Requests for Easter?
Pot Pies
Shish ka Babs
Stuffed and Bacon Wrapped Pork Tenderloin
Smoked Butters
Stuffed Mushroom Caps
Hot Corned Beef and Cabbage on Thursday Last Hot Entree of the year, See you in January 2017!
Hot New England Clam Chowdah Friday Afternoon sold by the pound

Meat Specials:
Ground Chuck 3.49 lb 5 pounds or more, 3.99 lb less than 5 pounds
Grass Fed Ground Chuck 7.99 lb
Choice Top Sirloin Steak 9.99 lb
Beef Short Ribs 5.99 lb
Choice Beef Chuck Roast 5.99 lb
Bea’s Best Corned Beef Brisket 5.99 lb
our own homemade Corned Beef eye of Round or Beef Round 5.99 lb
St Louis Spare Ribs 2.99 lb
Pork Back Ribs 3.99 lb NEVER FROZEN
Pork Chops 3.99 lb
Boneless Chicken Thighs 1.99 lb
Chicken Wings 3.99 lb Fresh Whole Wings
Chicken Drums .99 lb Big ones you won’t see else where
Waupaca Potato Salad 2.99 lb
Pretzel dip, siracha dip, Crab salad, Blue Cheese stuffed Olives and much more for Basketball Watching

New Wine:

New Beers:
Oso’s Infectus Groove 6/12 bottles back in stock
Moyen’s Kilt Lifter Scotch Ale 4/16 cans
Bullfalls Bock Lager 4/16 cans
Sam Adams Nitor Coffee Stout 4/16 cans
Sixpoint NY Resin 6/12 cans
Oskar Blues GoodKnight 6/12 cans
Bruery Terreux session ale 750 ml bottle
Bud Light Strawberry Flash and Lime Flash 6/12 bottle
Bud Light Watermellon Rita 12/7 oz cans

Thank you for Shopping at and recommending my store, Richard.

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