Specials @ Niemuth’s for week of February 4th

What a week, thank you to those of you who braved the cold and came out shopping, we really appreciate it. Thank you also to those who called for delivery, we are please to help you stay safe. Golfing on Wednesday again. Got 4 for this week, need a 4th for next Wednesday, noon tee time. Call me if you can play.

Carter played Appleton at the Tri County Arena over the weekend. Lost by 1 and tied. He said the Appleton boys were pretty good.

Any Valentine’s special requests please call 920 734 4905

Store Hours are 9-9 Monday – Saturday and 10-6 Sunday.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Canadian Perch and Black Tip Shark.
Fresh seafood for Thursday will be Black Grouper, Sturgeon and Canadian Walleye.
Fresh seafood for Friday will be Flounder, Crab Stuffed Flounder, Scottish Salmon, North Atlantic Haddock, Yellow Fin Tuna, Wild Gulf Shrimp and U10 Hudson Canyon Scallops.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Original Sheboygan and Philly Cheese Steak in Beef (customer Request)

Chef Inspired for this week:
Ginger Soy Lime Salmon
Mushroom Stuffed Pork Chops
Spaghetti Chicken Thighs
Spaghetti and meatball stuffed Portabella
Marinated Chicken Breast Brazilian, Key West and Cilantro Lime
Nacho beef and cheese stuffed Mushrooms
Chicken Alfredo Portabella
Potato cheddar ham pot pies
Al Capone Roast
Bacon Wrapped Pork Tenderloin
Bacon Wrapped Jalapeno poppers 2 oz
Maryland Crab Cakes 3 oz

From the Smokehouse this week:
Pepper, Teriyaki and Original Colorado smoked Beef Strips
Landjaeger, Sweet Habanero, Teriyaki and Cheese, Grim reaper
Natural Casing Wieners, All Beef Wieners
Our Own Hickory Smoked Bacon, Pepper Bacon and Sugar Free Bacon
Our Own Bone In Hams
Corned Beef round
Bring your sturgeon in for smoking, good luck spearers.

Meat Specials for this week
Choice Steer Tenderloin 20.00 save $8 per pound while supply lasts
Choice Beef Short ribs 5.99 lb
Whole Prime beef briskets 4.99 lb 12-18 pound average
Rib eye minute steaks 9.49 lb
Beef Ox Tail 5.99 lb
Prime Tri Tip steak 9.99 lb
Whole Pork Butt 1.99 lb 8-10 pound average
Pork Steak 2.99 lb thick or thin
Pork Chops 3.49 lb thick, thin or Extra Thick
Pork Back Ribs 3.99 lb
Fresh side Pork 4.99 lb in on Wednesday
Duck Breast Boneless 14.49 lb
Waupaca Potato Salad 2.99 lb

New Wines:
Bonterra Cabernet ORGANIC from California
Bonterra Sauvignon Blanc ORGANIC from California
50 or so cases of closeout wines coming on Wednesday. Will start putting them in the computer after I am done golfing.

New Beers:
Keweenaw Level 92 black IPA
Abita Mardi Gra Bock
Capital Mai Bock
Capital Doppel Bock
Collective Arts #8 double IPA
Central Waters Tangerine NE Style IPA 6/12 cans
Innes and Gunn Kindred Spirit aged in Tullamore Dew Barrels
New Glarus Flanders Red Sour LIMITED ONLY 1 CASE
Estrella Jalisco Mexican Cervesa
Bell’s Flamingo Fruit Sour

Thank you for shopping at and recommending my store to your family, friends and co-workers, Richard.

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