Last Monday of the Year. Owen had a great Christmas, lots of boxes and paper to play with and some toys too. Scooter’s bear hunt lost in the woods story was recounted for the second year. Several hands of cribbage were played. Had to work with the college girls on counting.
Carter and Kenzie played lots of hockey including Medford on Sunday Morning and Janesville for family Christmas in the afternoon. We won’t be able to get those two lost in Wisconsin.
Store Hours 9-9 Tuesday New Years Eve, 10-6 Wednesday New Years Day, 10-8 Thursday, 9-9 Friday and Saturday, 10-6 Sunday. Happy New Year
Still a few live lobsters left for New Years Day
Ora King Salmon, Scottish Salmon, Halibut, u10 Scallops, wild gulf shrimp, Fresh Calamari tubes and tentacles,
Fresh seafood for Thursday will be Canadian Walleye.
Fresh Seafood for Friday will be Scottish Salmon, North Atlantic Haddock, Wild Gulf Shrimp and U 10 Scallops.
Chef Inspired:
Bacon Wrapped Jalapeno Poppers
Bacon Wrapped Andouille Stuffed Pork Tenderloin
Lots of stuffed Mushrooms and Portabella Caps
Meat Specials:
Lots of Choice, Prime and Beef Tenderloin
Choice and Prime Rib Eye steak
Choice Porterhouse and T bone steak
Stock Yards Dry Aged choice Rib Eye and Kansas City Strip
Chicago style Italian Sausage
Homemade Pizza starting at 5.99 12 inch cheese
Waupaca Potato Salad 2.99 lb
New Wine:
40-50 cases of closeout wines again
New Beers:
Point Whole Hog Nikita
Saugatuck Imperial Barrel aged Blue Berry Maple Stout
6 Point Master Blend Coffee Imperial Stout
Southern Tier Hot Coco Nitro Stout
Goose Island So Lo IPA
Mob Craft Kringle Monster with O’so Brewing Pastry Stout With Kringle and Raspberry
Vintage Tippy Toboggan Roggen Bock Bier
Thank you for Shopping at and recommending my store to your family and friends, Richard.
Share on Facebook