Specials @ Niemuth’s for week of April 5th.

Matt is Back! Today was Matt’s first day back at work after suffering a stroke in February. Thank you to everyone who contributed by rounding up at the register. You donated almost $450 and I rounded it up to $500. Welcome Back Matt!

I am officially out of the big dance. Had Villanova winning overall. Still a good year for me, my daughter was out last week. Bragging rights to Papa again!

Owen was throwing snowballs at me while we were walking this morning. He almost hit his sister. I think his mother was the instigator. He was trying to say big words today. I put a Camouflage t-shirt on him. He said it about as well as I spelled it. Their mom will be glad that I got mine (Sylvi) to nap today. Louise didn’t do as well with Owen.

Hockey tournament in Marinette over the weekend. Didn’t get a report on the results. Carter has a tournament in Nashville the first week in June that looks like it will screw up our Canada trip.

Order Easter Ham, Lamb, rib roast and steaks ASAP. Boneless hams are out of the smokehouse last Sunday. Bone in hams will be out next Friday ready for Palm Sunday or Easter pickup. 920 734 4905

Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday-Saturday. We will be CLOSED ON EASTER SUNDAY, APRIL 17TH.

Fresh seafood for Tuesday will be North Atlantic Cod.
Fresh seafood for Wednesday will be Ora King Salmon, Halibut Cheeks, Canadian Walleye, Little Neck Clams and Live Bevan Oysters.
Fresh seafood for Thursday will be New Zealand Red Snapper and Door County Whitefish. Might be the only Whitefish we get for Passover and Easter.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod and Haddock, Crab Stuffed Haddock, Canadian Perch, Yellow Fin Tuna, Wild Gulf Shrimp, Live Bevan Oysters.

Order Live Lobster, Clams, Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors for this week will be Jalapeno Cheddar and Sheboygan. Fresh Kielbasa the next 2 Thursdays for Easter. Breakfast link flavor will be Maple.

Chef Inspired for this week:
Bacon Wrapped Andouille stuffed pork tenderloin
Bacon Wrapped Jalapeno Poppers
Stuffed Mushroom Caps Crab Rangoon is the best seller
Pepperoni Pizza stuffed Portabella Mushroom
Pulled Pork stuffed Poblano Peppers
Taco Stuffed Bell Peppers
Smoked Salmon Dip
Grilling/roasting veggies, Brussel Sprouts, Green Beans, Cauliflower
Beef Tenderloin Shish ka Bobs
Hot New England Clam Chowder around noon on Friday
HOT Lobster Bisque ready around noon on Friday
Homemade Pizza, should have BBQ Chicken this week and Crab Rangoon
Cordon Blue Stuffed Chicken Breast
Smoked Chicken Salad
Maryland Crab Cakes
Stuffed Crab Shells

From the Smokehouse:
Fresh Kielbasa on Thursday. Orders appreciated for Easter Dinner. 920 734 4905
Smoked Polish
Grim Reaper, Sweet Habanero, Landjeager, Teriyaki cheese sticks
Natural Casing Wieners, All Beef Wieners, Chili Cheese Wieners, Jalapeno Cheese Wieners
Our Own Hickory smoked Boneless Ham
Our Own Hickory smoked Bacon, Garlic Bacon, Black Pepper Bacon
Grandpa Bob’s Plain and Garlic Summer Sausage
Garlic Slicing for lunch meat Grandpa Bob’s
Smoked Chicken Breast
BBQ chicken Wings HOT from the smokehouse Friday at 4 PM. Orders appreciated. 920 734 4905
Bring your Venison trim in for YOUR OWN MEAT VENISON SAUSAGE. Fast turn around.

Meat Specials:
Veal Chops Veal Scallopini, Ground Veal, Veal Liver.
Whole Duck
Ground Chuck 4.99 lb 5 pounds or more, 5.99 lb less than 5 pounds
Boneless Chuck Roast 7.49 lb
Choice Beef Short Ribs 10.99 lb
Choice T Bone and Porterhouse
Choice Rib Eye 16.99 lb
Choice NY Strip 15.99 lb
Beef, Choice, Prime, Wagyu Tenderloin
Whole Pork Butt 1.99 lb 8-10 pound average
Whole Beef Brisket 7.99 lb 12-18 pound average
Pork Back Ribs 6.99 lb
Pork St Louis Ribs 5.49 lb
Pork Steak 2.99 lb
Pork Chops 4.49 lb thick, thin or Extra Thick
Ground Pork 3.99 lb
Pork Country Style Ribs 2.49 lb
Waupaca POtato Salad 3.49 lb
Homemade Pizza starting at 6.99 12 inch, Gluten free options also available.

Whiskey sampling on Sunday Noon to 5 PM. Sean from the Secret Midnight Whiskey Club will be here sampling and discussing whiskey and other stuff.

New Wine:

New Beer:
Boulevard Tropic Slam Sour ale with guava, pineapple and orange.
El Segundo Broken Skull American Lager. New Style for Steve Austin Fans.
Lagunitas Waldo’s Special Ale Triple IPA 4:20 beer
Left Hand Imperial Double Milk Stout.
MKE Panther Pilsner Collaboration with UW Milwaukee Sports
Downeast Strawberry Cider Unfiltered Juicy Strawberry Cider.
Serria Nevada Sunny Little Thing Citrus Wheat Ale
White Claw Surf Variety Pack. Citrus, Tropical, Wild Berry and one more we couldn’t remember.
See our Facebook page for more weekly deliveries.

Thank you for shopping at and recommending my store to your family and friends, Richard.

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