Specials @ Niemuth’s for week of April 23rd

Kenzie got all wet today splashing in the puddle behind the store. It wasn’t me that let her do it, it was Nana and her mom who took a video for evidence that it wasn’t me. I was at the post office when this happened.

We had My birthday dinner at AJ and Jim’s new house Sunday. Carter had a little trouble with his aunts and uncle and snow balls. He ended up making a couple snow angels, face down so we could recognize him. Didn’t make it in time for the walking loop, 3 miles maybe next time. Took the back roads home, looks like about a 15 mile bike ride one way. And lots and lots of deer on the way… we’re talking 50 or so…

Road Construction update: Looks like Seymour street at Oneida is closed as well as Old Oneida Street. They should be pouring concrete at Valley road soon, that side is supposed to be done in early May and flipping to the Roeland side to be done by June. I have another notice posted on the meat counter if you want to see it.

Store hours are 9-9 Monday – Saturday and 10-6 Sunday.

Fresh seafood for Tuesday will be Tilapia.
Fresh seafood for Wednesday will be Scottish Salmon, Canadian Perch, 8 oz whole rainbow trout and Halibut Cheeks. Only 10 pounds of cheeks, orders appreciated. 920 734 4905
Fresh seafood for Thursday will be Canadian Walleye and u10 Dry Pack Scallops.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, Wild Gulf Shrimp, Yellow Fin Tuna, North Atlantic Haddock, Whole Red Snapper and U10 Dry pack Scallops.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Ranch Onion and Plain in Pork. Beef Bacon and Blue Cheese in Beef. Pre cooked Chicken and Turkey brats are always available.

From the Smokehouse:
All Beef natural casing wieners
Natural casing wieners
Pulled Pork Hot from the smoker on Friday Morning
Hot from the smoker BBQ pork Back ribs and 1/2 chickens Friday Afternoon
Landjaeger, Hot Sticks, Teriyaki and Cheese Sticks, Dry aged Grim Reaper
Plain and Garlic Ring Bologna
Our Own Boneless Hams
Smoked Pork Chops
Smoked Chicken Breast great for salads or sandwiches
Smoked Chorizo
Grandpa Bob’s plain or garlic summer sausage
Bring your Lake Michigan Salmon, Trout or whitefish in for smoking.
Bring your venison trim in for YOUR OWN MEAT Venison sausage.
Order Precooked Brats, wieners, cooked Beef, pulled pork, Ground Chuck patties and more for graduation parties! 920 734 4905

Chef Inspired:
Beef Steak and chicken Breast Shish ka Bobs
Stuffed Chicken breast Cordon Bleu
Bacon Wrapped Andouille stuffed pork tenderloins
Stuffed Mushroom Caps and Portabella Caps
Bacon Wrapped Jalapeno Poppers
Crab Cakes, Stuffed Crab Shells and New England Stuffed Clam Shells
Marinated Chicken Breast
Vegan stuffed Zucchini boats
Stuffed Eggplant
Italian rice pilaf
Turkey/Chicken Enchiladas

Meat Specials:
Confirmation and Graduation party time. Place your orders now. 920 734 4905
Inside Skirt Steak 8.99 lb Choice
Seaboard Premium St Louis Ribs 3.49 lb
Whole Pork Butts 1.99 lb 8-10 pound average
Whole Prime Beef Briskets 4.99 lb 12 – 17 pound average
Pork Tenderloin 4.99 lb
Regular Beef Tenderloin 9.99 lb save $4 per pound
Choice NY Strip steak 9.99 lb save $3 per pound
Ground Chuck 3.49 lb 5 pounds or more, 3.99 less than 5 pounds
Grass Fed Ground Chuck 6.99 lb
Ground Chuck Patties 42.00 10 pound box, 40 count patties 4.49 lb less than 10 pounds
Pork Steak 2.49 lb thick or thin
Pork Chops 2.99 lb thick, thin or Extra Thick
Waupaca Sandwich Spread
Waupaca Potato Salad

New Liquor:
1800 ready to drink Margarita made with Lime and Chili Pepper

New Beers, Teas and Craft Sodas:
Duchess Du Bourgogne now in 4/12 bottles
Saint Bernardes Wit 4/12 cans
New Belgium Citradelic summer seasonal
Goose Island 15 pack Cans 312 Urban Wheat and IPA
Tevana Teas 2 flavors so far both Green teas and fruit flavors
Caroso Italian Craft Sodas Root Beer, Limon cello, Cherry Cola, Vanilla and Blood Orange
Oak Creek Barrel aged sodas Classic Root Beer and Blonde Root Beer both aged 1 year in charred American Oak barrels.
Bull Falls Hefe Wiezen
New Glarus Imperial Wiezen
New Glarus Strawberry Rhubarb seasonal
Sierra Nevada Otra Vez summer seasonal is back
Central Waters Brewhouse Coffee 22 oz bottle
Founder’s Dank Wood Bourbon Barrel Imperial Red IPA
Ale Asylum Unshadowed seasonal an unfiltered Hefe
Capital Brewing Lake House Lager seasonal
Deschutes Passion Fruit IPA
Prairie Artisan Deconstructed Bomb 4 pack one bottle of each vanilla, coffee, chili and Coco Nibs to blend your own bomb. Last 3 cases in the state!

Thank you for supporting us through the road construction, we really appreciate it, Richard.

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