Birthday dinner on Sunday with the family. I turned 64 last Friday. Got myself a nice new motor for my fishing boat. Aaron says I am getting all nice new stuff now that the kids are out of the house. Boat motor, snowblower. Didn’t need a snowblower when I had kids at home.
Took me a minute but Sylvi was singing ashes, ashes all fall down this morning. Yesterday Owen and Sylvi were playing in the living room. I started telling the store of the 3 pigs and the big bad wolf. Neither looked like they were paying attention but every time I stopped Sylvi would look up and say Keep going.
Store hours are 10-6 Sunday-Tuesday, 10-7 Wednesday-Thursday and 9-7 Friday and Saturday.
Fresh seafood for Tuesday will be Scallop, Crab Stuffed Sole and Canadian Walleye (Mid Afternoon).
Fresh seafood for Wednesday will be Ora king Salmon, Halibut cheeks, Black Tip Shark and live Bevan Oysters.
Fresh seafood for Thursday will be Chilean Sea Bass, Monk Fish and U8 Dry pack Scallops. Scallops were 6 to a pound last week.
Fresh seafood for Friday will be Pacific Grouper, Scottish Salmon, North Atlantic Cod/Haddock, Yellow Fin Tuna, Wild Gulf Shrimp U10 Scallops if needed and Live Bevan Oysters.
Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905\
Brat Flavors for this week will be Jalapeno Cheese and Sheboygan.
Chef Inspired:
Jalapeno Popper stuffed Chicken Breast
Cordon Blue stuffed chicken breast.
Jerk marinated boneless chicken thighs
5 flavors of stuffed Mushroom
Stuffed Crab Shells
Maryland Crab Cakes
Grilling Veggies Brussel Sprouts, Green Beans
Bacon Wrapped andouille stuffed pork tenderloin.
Bacon Wrapped Jalapeno Poppers.
Crab Rangoon and BBQ Pulled Pork for this week’s pizza specials.
Stuffed Zucchini, wild rice and Italian sausage.
Pizza Stuffed Portabella Caps
Pulled Pork stuffed Poblano Peppers.
Chorizo and Rice stuffed Peppers
Stuffed Pork Chops.
HOT on Friday afternoon at 4 PM. BBQ Pork Back Ribs, BBQ 1/2 Chicken and BBQ Wings
Homemade Pizza starting at $7.99 12 inch. Gluten free options also available.
Several new Homemade Salads
From the Smokehouse:
HOT on Friday afternoon at 4 PM. BBQ Pork Back Ribs, BBQ 1/2 Chicken and BBQ Wings Call 920 734 4905
Natural Casing Wieners
Grandpa Bob’s Summer Sausage, Garlic and All Beef Summer.
Pre cooked Chicken brats Sheboygan, Fiesta (no cheese) Cordon Blue and ????
Snack Sticks – Landjaeger, Bloody Mary and Hot sticks
Hickory smoked Dry Cured Bacon, Garlic Bacon and Black Pepper Bacon.
Pulled Pork orders appreciated for Mother’s Day, Memorial Day and Graduations. 920 734 4905
Smoked Beef Brisket
We will smoke your Lake Michigan Trout and Salmon.
Bring your Venison trim in for YOUR OWN MEAT VENISON SAUSAGE. Fast Turn around. Got a box of Moose meat in today.
Meat Specials:
Country Style Ribs 2.49 lb.
Pork Steak 3.99 lb. thick or thin
Pork Chops 4.99 lb. Thick, thin or Extra Thick
Choice Flank Steak 10.99 lb.
Choice Inside Skirt 9.99 lb.
Prime Top Sirloin 14.99 lb.
Whole Pork Butt 2.25 Lb. 8-10 lb. average
Whole Beef Brisket 5.99 lb. 12-18 lb. average
Pork Back Ribs 4.99 lb.
Choice Beef Short Rib 10.99 lb.
Homemade Pizza starting at 7.99 each 12-inch. Gluten Free also available.
Waupaca Potato Salad 5.99 lb.
New Wines:
Hahn SLH (Santa Lucia Highlands) Rich & velvety with notes of black cherry and crushed red plums with subtle hints of allspice.
Smith & Hook Reserve Cabernet Sauvignon. Layers of blackberry, dark cherry, cassis and Mocha. Paso Robles.
Smith & Hook Central Coast Sauvignon Blanc. Fresh, bright and crisp featuring zesty flavors of grapefruit and citrus with subtle Herbal notes and vivid acidity. The finish lingers with minerality and hints of lemongrass.
Saini Vineyards 2019 Olive Block Old Vine Zin. Deep rich berry fruit aromas intertwined with notes of allspice and a hint of olive in cremini mushrooms.
Saini Vineyards 2019 Trailer block Old Vine Carignane. Santa Rosa Plum and pomegranate followed by notes of vanilla and spice complemented by restrained tannins and a bright finish.
New Beers:
Check out our verified page on Untapped.com for latest updates and ratings.
Watch our Facebook page for new arrivals.
Blackstack
great notion
Hop Butcher run on Wednesday.
Sours from RAR (highly rated new to Wisconsin) Drekker, 450 North,
May the 4th stout from 903 brewing.
Thank you for shopping at and recommending my store to your family and friends, Richard.
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