Specials @ Niemuth’s for week of September 28th

Sorry for the delay last week, kinda pre occupied with family stuff. Kenzie’s birthday and Mine and Nana’s 40th wedding anniversary.

Kenzie got a riding lesson for her birthday. Bonnie was an Amish driving horse who is retired and giving riding lessons to kids. Kenzie handled her very well.

Carter had a 3 on 3 hockey tournament over the weekend. Played well most of the time but lost all the matches. Also had a football scrimmage Saturday.

Owen did very well at Simpson’s for dinner on Saturday night. His other grandpa was there also. He was the perfect little flirt until he got in the car. He screamed all the way home but went right to sleep when he got there.

Store Hours are 10-6 Sunday-Tuesday, 10-7 Wednesday and Thursday and 9-7 Friday and Saturday. Early shopping by appointment. 920 734 4905

Amish Turkey Board will be going up Tuesday. I expect to be sold out by early November. Price is up 25 cents this year, $2.75 per pound. 920 734 4905 to order.

Fresh seafood for Tuesday will be North Atlantic Cod
Fresh seafood for Wednesday will be Ora King Salmon, Black Tip Shark, Canadian Perch and Live Bevan Oysters.
Fresh seafood for Thursday will be Wild Black Grouper, Canadian Walleye
Fresh seafood for Friday will be Sole, Scottish Salmon, Yellow Fin Tuna, Wild Gulf Shrimp, North Atlantic Cod and Haddock, U10 Dry Pack Scallops.

Order Live Lobster, Clams and Oysters by 4 PM Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905

Brat Flavors will be Pumpkin Pie and Sheboygan in Pork.

Chef Inspired for this week:
Stuffed Mushroom Caps
Pepperoni Pizza Portabella Caps
Home made Calzones
Bacon Wrapped Jalapeno Poppers
Bacon Wrapped Andouille Stuffed Pork Tenderloin
Marinated Chicken Breast, Thighs, Drums
Stuffed Pork Chops
Stuffed Chicken Breast
Maryland Crab Cakes
Stuffed Crab Shells
Hot Clam Chowder Friday afternoon
Hot from the smoke house Friday at 4 PM Pork Back Ribs whole or 1/2 and 1/2 chickens
Hot Chicken Noodle Soup Wednesday afternoon

From the Smokehouse:
Lots of work to do
Landjaeger, Hot Sticks, Teriyaki cheese, Grim Reaper
Natural Casing Wieners, Cheese and Jalapeno and cheese
Garlic Grandpa Bob’s
Smoked Beef Strips and flavors
Andouille
Chorizo
Our own hickory smoked Bacon, Garlic Bacon and Black Pepper Bacon
Bones and chews for dogs

Meat Specials:
Waygu sold out try for more on Wednesday
Beef, Choice and Prime Tenderloin
Prime NY Strip
Prime Top Sirloin
Choice Boneless Chuck Roast 5.99
Pork Steak 2.99 lb thick or thin
Pork Chops 3.99 lb Thick, thin or Extra Thick
Pork Back Ribs 4.99 lb Never Frozen
Pork Tenderloin 4.99 lb approx. 1 lb each
homemade Pizza starting at 5.99 each 12 inch, 10.99 each 10 inch gluten free
Waupaca Potato Salad 2.99 lb

New Wine:

New Beers:
Check our Facebook page on Tuesday, Wednesday and Thursday for daily arrivals.
Sorry misplaced the list from last week, part of my tough week. Only 8 new ones on that list, still see Facebook.

Thank you for Shopping at and recommending my store to your family and friends, Richard.

Share on Facebook