Sorry for the lack of e-mails, apparently tech people don’t think its a good idea to answer the phone, not high tech enough.
We were having dinner at AJ and Jimmy’s house on Sunday. Kenzie got the box of tape out and I put a strip on her forehead and was writing her name on it with permanent marker when her mom spotted me doing it. “Your not writing on my little girl are you?” It was kind of funny.
Road Construction update: Traffic has been moved to our side of Oneida Street two weeks ahead of what I was told so hopefully they are ahead of schedule. Traffic seems to back up at the light at Calumet between 3 and 6 pm. Shop earlier or later if possible. Right turns out of our driveway will be best at these times also. Roeland side is blocked south of us, East Calumet will be soon. When Calumet is blocked drop down to Murray. Murray comes straight into our lot from the East. We are on New Concrete south of us by the Mobil Station. Thank you for making the extra effort to get to us and all the businesses on South Oneida Street, We really appreciate it, Richard.
Store Hours Monday – Saturday 9-9, Sunday 10-6. We are OPEN Memorial Day Monday 10-6. Have a save Holiday.
Copper River had their first fishing session last Thursday. I didn’t hear any news yet but rumor has it that fresh Copper River Sockeye is available in California for $75 lb. I will be waiting a couple weeks til it is more reasonable. Any Sockeye you buy now is still thawed out.
Fresh seafood for Tuesday was Atlantic Cod.
Fresh seafood for Wednesday will be Ora King salmon, Canadian Perch, Live Bevan Oysters and PEI Mussels.
Fresh seafood for Thursday will be Wahoo and Mahi Mahi.
Fresh seafood for Friday will be Prime Soft shell Crabs, Pacific Grouper, Scottish Salmon, Atlantic Haddock, Wild Gulf Shrimp, Yellow fin Tuna, Whole Red Snapper and U 10 Dry Pack Scallops.
Please order Caviar, Live Lobster, Clams and Oysters by 4 pm Tuesday for Wednesday and 4 PM Thursday for Friday delivery. 920 734 4905
Brat Flavors will be Red white and Blue, Beer and onion and Sheboygan in Pork. Philly cheese steak in Beef. Several precooked chicken brats are available.
From the smokehouse this week:
Pepper beef jerky
Sweet chipotle beef jerky
Hot sticks, Landjaeger, Grim Reaper, Dry aged Grim Reaper
Hickory Smoked dry cured bacon and pepper bacon
Bring your wild turkey, lake Michigan fish and Venison in for smoking!
Chef Inspired for this week:
Bacon Wrapped andouille Stuffed Pork Tenderloin
Bacon wrapped Jalapeno Poppers
Vegan Zucchini Boats
Stuffed Portabella caps
Crab Cakes and stuffed Crab Shells
Marinated Chicken Breast
Beef Tenderloin Shish ka Bobs
Chicken Shish ka bobs
reg or spicy pretzel dip
Beef Tenderloin 9.99 lb
Choice NY Strip 9.99 lb
Prime Tenderloin 28.00 while supply lasts save $7.00 per pound
Pork Country Style ribs 1.99 lb
Pork chops 2.99 lb thick, thin or Extra thick
Pork Back Ribs 3.99 lb NEVER FROZEN
Pork Spare Ribs 2.29 lb while supply lasts miss shipped case
Whole Beef Brisket 4.99 lb 10-17 pound average
Whole Pork Butts 1.99 lb 8-12 pound average
Waupaca Potato salad 2.99 lb graduation orders appreciated
Sierra Nevada Hoptomin
Central Waters Cassian Sunset
New Holland Dragon’s Milk Reserve Cherry variant
Oscar Blues Fugli Usla and ugly fruit IPA with Mosaic Hops
Central Waters Summerillo summer seasonal
1/2 Acre Galactic Daisy Cutter Double IPA
Stone I’m Peach Double IPA
Bell’s Pooltime Belgian Wheat
Strongbow Mini Cans (5 oz) 4 pack variety pack only $1.50 each
Titletown Loose Caboose
Tallgrass German Chocolate Cake 6/12 cans
Blake’s Bunch of Blake’s Ciders Variety 12 pack
Left Hand Brewing Beerlinni Peach Radler
Capital Lakefront seasonal 12 pack cans
Shock Top Lemon Shandy Buy one get one free til June 4th or 5th
Thank you for shopping at and recommending my store to your friends and co workers, Richard.Share on Facebook